Meat of chickens, fresh or chilled (indigenous) — Gross Production in France
France: Meat of chickens, fresh or chilled (indigenous) — Gross Production was 4.14 1000 Int$ per square kilometre in 2017. ◆ Volatile
Meat of chickens, fresh or chilled (indigenous) — Gross Production in France, 1961–2017
Source: Statizoid (derived). Measured in 1000 Int$ per square kilometre.
Analysis
France recorded 4.14 1000 Int$ per square kilometre for meat of chickens, fresh or chilled (indigenous) — gross production in 2017.
The figure is up 1.3% on the previous year and up 13.1% over ten years.
Over the whole period, meat of chickens, fresh or chilled (indigenous) — gross production in France peaked at 9.81 1000 Int$ per square kilometre in 1997 and was at its lowest, 1.39 1000 Int$ per square kilometre, in 1966.
France ranks 40th of 168 countries on this measure, in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of chickens, fresh or chilled (indigenous) — Gross Production in France, year by year
| Year | 1000 Int$ per square kilometre | Change |
|---|---|---|
| 1961 | 1.57 1000 Int$ per square kilometre | — |
| 1962 | 1.63 1000 Int$ per square kilometre | +4.3% |
| 1963 | 1.76 1000 Int$ per square kilometre | +7.9% |
| 1964 | 1.89 1000 Int$ per square kilometre | +7.5% |
| 1965 | 1.98 1000 Int$ per square kilometre | +4.5% |
| 1966 | 1.39 1000 Int$ per square kilometre | -29.8% |
| 1967 | 1.43 1000 Int$ per square kilometre | +3.0% |
| 1968 | 1.44 1000 Int$ per square kilometre | +0.9% |
| 1969 | 1.76 1000 Int$ per square kilometre | +22.2% |
| 1970 | 1.87 1000 Int$ per square kilometre | +5.8% |
| 1971 | 1.91 1000 Int$ per square kilometre | +2.4% |
| 1972 | 2.1 1000 Int$ per square kilometre | +9.8% |
| 1973 | 2.2 1000 Int$ per square kilometre | +5.1% |
| 1974 | 2.27 1000 Int$ per square kilometre | +3.0% |
| 1975 | 2.32 1000 Int$ per square kilometre | +2.2% |
| 1976 | 2.41 1000 Int$ per square kilometre | +3.7% |
| 1977 | 2.49 1000 Int$ per square kilometre | +3.3% |
| 1978 | 2.63 1000 Int$ per square kilometre | +5.9% |
| 1979 | 2.82 1000 Int$ per square kilometre | +6.9% |
| 1980 | 3.04 1000 Int$ per square kilometre | +7.8% |
| 1981 | 3.41 1000 Int$ per square kilometre | +12.2% |
| 1982 | 3.68 1000 Int$ per square kilometre | +7.9% |
| 1983 | 3.46 1000 Int$ per square kilometre | -5.9% |
| 1984 | 3.3 1000 Int$ per square kilometre | -4.7% |
| 1985 | 3.34 1000 Int$ per square kilometre | +1.4% |
| 1986 | 3.38 1000 Int$ per square kilometre | +1.0% |
| 1987 | 3.54 1000 Int$ per square kilometre | +5.0% |
| 1988 | 3.61 1000 Int$ per square kilometre | +1.9% |
| 1989 | 3.77 1000 Int$ per square kilometre | +4.4% |
| 1990 | 3.74 1000 Int$ per square kilometre | -0.8% |
| 1991 | 6.98 1000 Int$ per square kilometre | +86.7% |
| 1992 | 6.87 1000 Int$ per square kilometre | -1.6% |
| 1993 | 7.57 1000 Int$ per square kilometre | +10.2% |
| 1994 | 8.21 1000 Int$ per square kilometre | +8.5% |
| 1995 | 8.53 1000 Int$ per square kilometre | +3.9% |
| 1996 | 9.47 1000 Int$ per square kilometre | +11.0% |
| 1997 | 9.81 1000 Int$ per square kilometre | +3.7% |
| 1998 | 9.69 1000 Int$ per square kilometre | -1.3% |
| 1999 | 8.46 1000 Int$ per square kilometre | -12.6% |
| 2000 | 4.07 1000 Int$ per square kilometre | -51.9% |
| 2001 | 4.15 1000 Int$ per square kilometre | +1.9% |
| 2002 | 3.88 1000 Int$ per square kilometre | -6.5% |
| 2003 | 3.75 1000 Int$ per square kilometre | -3.4% |
| 2004 | 3.63 1000 Int$ per square kilometre | -3.2% |
| 2005 | 3.76 1000 Int$ per square kilometre | +3.6% |
| 2006 | 3.31 1000 Int$ per square kilometre | -11.9% |
| 2007 | 3.66 1000 Int$ per square kilometre | +10.6% |
| 2008 | 3.74 1000 Int$ per square kilometre | +2.1% |
| 2009 | 3.69 1000 Int$ per square kilometre | -1.3% |
| 2010 | 3.79 1000 Int$ per square kilometre | +2.8% |
| 2011 | 3.87 1000 Int$ per square kilometre | +2.1% |
| 2012 | 3.9 1000 Int$ per square kilometre | +0.7% |
| 2013 | 3.99 1000 Int$ per square kilometre | +2.4% |
| 2014 | 4.07 1000 Int$ per square kilometre | +1.9% |
| 2015 | 4.14 1000 Int$ per square kilometre | +1.6% |
| 2016 | 4.09 1000 Int$ per square kilometre | -1.1% |
| 2017 | 4.14 1000 Int$ per square kilometre | +1.3% |
France compared with similar countries
- France's 4.14 1000 Int$ per square kilometre is above the median for high income countries, which is 3.29 1000 Int$ per square kilometre, 1.3× the median. (56 countries reporting)
- France's 4.14 1000 Int$ per square kilometre is above the median for Europe & Central Asia, which is 2.44 1000 Int$ per square kilometre, 1.7× the median. (43 countries reporting)
Biggest year-on-year movements
Years where Meat of chickens, fresh or chilled (indigenous) — Gross Production in France changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1991 | +86.7% | 3.74 1000 Int$ per square kilometre | 6.98 1000 Int$ per square kilometre |
| 2000 | -51.9% | 8.46 1000 Int$ per square kilometre | 4.07 1000 Int$ per square kilometre |
| 1966 | -29.8% | 1.98 1000 Int$ per square kilometre | 1.39 1000 Int$ per square kilometre |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1.65 1000 Int$ per square kilometre | 1.39 1000 Int$ per square kilometre | 1.98 1000 Int$ per square kilometre | 9 |
| 1970s | 2.3 1000 Int$ per square kilometre | 1.87 1000 Int$ per square kilometre | 2.82 1000 Int$ per square kilometre | 10 |
| 1980s | 3.45 1000 Int$ per square kilometre | 3.04 1000 Int$ per square kilometre | 3.77 1000 Int$ per square kilometre | 10 |
| 1990s | 7.93 1000 Int$ per square kilometre | 3.74 1000 Int$ per square kilometre | 9.81 1000 Int$ per square kilometre | 10 |
| 2000s | 3.76 1000 Int$ per square kilometre | 3.31 1000 Int$ per square kilometre | 4.15 1000 Int$ per square kilometre | 10 |
| 2010s | 4 1000 Int$ per square kilometre | 3.79 1000 Int$ per square kilometre | 4.14 1000 Int$ per square kilometre | 8 |
Countries ranked near France
- 37 Saint Lucia 4.31 1000 Int$ per square kilometre compare
- 38 Fiji 4.25 1000 Int$ per square kilometre compare
- 39 Egypt 4.2 1000 Int$ per square kilometre compare
- 41 Indonesia 4.12 1000 Int$ per square kilometre compare
- 42 Seychelles 4.08 1000 Int$ per square kilometre compare
- 43 Tuvalu 4.03 1000 Int$ per square kilometre compare
More agriculture & rural data for France
- Agriculture, forestry, and fishing, value added (current US$), annual 14.99 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.014 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 687.36 current US$ per person (2025)
- Rural population, annual growth rate 0.033 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2115 units per person (2025)
- Share of GDP from agriculture 1.4% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.4% (2025)
- Agricultural raw materials exports 1.0% (2024)
- Agricultural raw materials imports 1.1% (2024)
Frequently asked questions
- What is meat of chickens, fresh or chilled (indigenous) — gross production in France?
- Meat of chickens, fresh or chilled (indigenous) — gross production in France was 4.14 1000 Int$ per square kilometre in 2017, according to Statizoid (derived).
- What is the highest meat of chickens, fresh or chilled (indigenous) — gross production recorded in France?
- The highest recorded value was 9.81 1000 Int$ per square kilometre in 1997.
- What is the lowest meat of chickens, fresh or chilled (indigenous) — gross production recorded in France?
- The lowest recorded value was 1.39 1000 Int$ per square kilometre in 1966.
- How does France rank for meat of chickens, fresh or chilled (indigenous) — gross production?
- France ranks 40th out of 168 countries with data for 2017.
- Is meat of chickens, fresh or chilled (indigenous) — gross production rising or falling in France?
- Over the last ten years it is up 13.1%. The long-run trend across the full record is volatile.
- Where does this France data come from?
- The figures come from Statizoid (derived), published as part of Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per square kilometre. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 57 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) ÷ Land area (sq. km)
Computed from
- Meat of chickens, fresh or chilled (indigenous) — Gross Production Food and Agriculture Organization of the United Nations
- Land area FAOSTAT, Food and Agriculture Organization of the United Nations (FAO)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.