Fiji vs France: Meat of chickens, fresh or chilled (indigenous) — Gross Production

Fiji
4.25 1000 Int$ per square kilometre
in 2023
France
4.14 1000 Int$ per square kilometre
in 2017
Fiji rank
38th
France rank
40th

Meat of chickens, fresh or chilled (indigenous) — Gross Production over time

  • Fiji
  • France
0246810196119922023

How they compare

Fiji currently reports 4.25 1000 Int$ per square kilometre against 4.14 1000 Int$ per square kilometre in France, a difference of 0.11 1000 Int$ per square kilometre.

Across all 57 years both countries report, France has been ahead every year.

Fiji ranks 38th and France ranks 40th of 168 countries.

France has averaged higher in every one of the 6 decades both report.

Head to head by decade

Decade Fiji France Difference Ahead
1960s 0.0199 1000 Int$ per square kilometre 1.65 1000 Int$ per square kilometre 1.63 1000 Int$ per square kilometre France
1970s 0.0617 1000 Int$ per square kilometre 2.3 1000 Int$ per square kilometre 2.24 1000 Int$ per square kilometre France
1980s 0.3734 1000 Int$ per square kilometre 3.45 1000 Int$ per square kilometre 3.08 1000 Int$ per square kilometre France
1990s 0.7815 1000 Int$ per square kilometre 7.93 1000 Int$ per square kilometre 7.15 1000 Int$ per square kilometre France
2000s 1.22 1000 Int$ per square kilometre 3.76 1000 Int$ per square kilometre 2.54 1000 Int$ per square kilometre France
2010s 2.22 1000 Int$ per square kilometre 4 1000 Int$ per square kilometre 1.78 1000 Int$ per square kilometre France

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled (indigenous) — gross production, Fiji or France?
Fiji, at 4.25 1000 Int$ per square kilometre against 4.14 1000 Int$ per square kilometre in France as of 2023.
What is the difference in meat of chickens, fresh or chilled (indigenous) — gross production between Fiji and France?
0.11 1000 Int$ per square kilometre, with Fiji ahead.
How many years of comparable data are there for Fiji and France?
57 years are reported by both, from 1961 to 2017.
How do Fiji and France rank globally for meat of chickens, fresh or chilled (indigenous) — gross production?
Fiji ranks 38th and France ranks 40th of 168 countries.
Where does this data come from?
Statizoid (derived), published as Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Fiji vs France: Meat of chickens, fresh or chilled (indigenous) — Gross Production. Statizoid, drawing on Statizoid (derived). Retrieved 06 October 2026, from https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-6/fiji/france/

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About this data

Indicator
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per square kilometre
Unit
1000 Int$ per square kilometre
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
169 places, 9,457 data points, 1961–2023
Last refreshed

Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.