Meat of chickens, fresh or chilled (indigenous) — Gross Production in Grenada
Grenada: Meat of chickens, fresh or chilled (indigenous) — Gross Production was 85.37 in 2024. ▲ Rising
Meat of chickens, fresh or chilled (indigenous) — Gross Production in Grenada, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
Grenada recorded 85.37 for meat of chickens, fresh or chilled (indigenous) — gross production in 2024.
The figure is down 25.7% on the previous year and down 10.9% over ten years.
Over the whole period, meat of chickens, fresh or chilled (indigenous) — gross production in Grenada peaked at 127.58 in 2018 and was at its lowest, 17.94, in 1998.
Grenada ranks 161st of 181 countries on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Meat of chickens, fresh or chilled (indigenous) — Gross Production in Grenada, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 32.71 | — |
| 1962 | 33.16 | +1.4% |
| 1963 | 31.97 | -3.6% |
| 1964 | 33.34 | +4.3% |
| 1965 | 34.25 | +2.7% |
| 1966 | 34.33 | +0.2% |
| 1967 | 34.98 | +1.9% |
| 1968 | 39.02 | +11.5% |
| 1969 | 40.12 | +2.8% |
| 1970 | 41.98 | +4.6% |
| 1971 | 31.72 | -24.4% |
| 1972 | 27.43 | -13.5% |
| 1973 | 53.41 | +94.7% |
| 1974 | 51.66 | -3.3% |
| 1975 | 48.43 | -6.3% |
| 1976 | 46.72 | -3.5% |
| 1977 | 48.43 | +3.7% |
| 1978 | 46.15 | -4.7% |
| 1979 | 37.63 | -18.5% |
| 1980 | 47.66 | +26.7% |
| 1981 | 56.5 | +18.5% |
| 1982 | 58.12 | +2.9% |
| 1983 | 59.73 | +2.8% |
| 1984 | 61.35 | +2.7% |
| 1985 | 61.35 | +0.0% |
| 1986 | 64.57 | +5.2% |
| 1987 | 65.87 | +2.0% |
| 1988 | 67.48 | +2.4% |
| 1989 | 68.93 | +2.1% |
| 1990 | 70.39 | +2.1% |
| 1991 | 47.69 | -32.2% |
| 1992 | 51.76 | +8.5% |
| 1993 | 47.4 | -8.4% |
| 1994 | 56.04 | +18.2% |
| 1995 | 58.92 | +5.1% |
| 1996 | 48.89 | -17.0% |
| 1997 | 35.75 | -26.9% |
| 1998 | 17.94 | -49.8% |
| 1999 | 27.32 | +52.3% |
| 2000 | 28.7 | +5.1% |
| 2001 | 34.92 | +21.7% |
| 2002 | 41.39 | +18.5% |
| 2003 | 31.9 | -22.9% |
| 2004 | 42.78 | +34.1% |
| 2005 | 41.05 | -4.0% |
| 2006 | 65.21 | +58.9% |
| 2007 | 56.39 | -13.5% |
| 2008 | 58.11 | +3.1% |
| 2009 | 68.14 | +17.3% |
| 2010 | 85.54 | +25.5% |
| 2011 | 62.01 | -27.5% |
| 2012 | 65.62 | +5.8% |
| 2013 | 54.36 | -17.2% |
| 2014 | 95.79 | +76.2% |
| 2015 | 86.52 | -9.7% |
| 2016 | 117.69 | +36.0% |
| 2017 | 104.54 | -11.2% |
| 2018 | 127.58 | +22.0% |
| 2019 | 122.78 | -3.8% |
| 2020 | 79.93 | -34.9% |
| 2021 | 55.42 | -30.7% |
| 2022 | 107.72 | +94.4% |
| 2023 | 114.87 | +6.6% |
| 2024 | 85.37 | -25.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 34.88 | 31.97 | 40.12 | 9 |
| 1970s | 43.36 | 27.43 | 53.41 | 10 |
| 1980s | 61.16 | 47.66 | 68.93 | 10 |
| 1990s | 46.21 | 17.94 | 70.39 | 10 |
| 2000s | 46.86 | 28.7 | 68.14 | 10 |
| 2010s | 92.24 | 54.36 | 127.58 | 10 |
| 2020s | 88.66 | 55.42 | 114.87 | 5 |
Countries ranked near Grenada
More agriculture & rural data for Grenada
- Agriculture, forestry, and fishing, value added (current US$), annual -0.9004 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0254 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 307.48 current US$ per person (2025)
- Rural population, annual growth rate -0.0888 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.6333 units per person (2025)
- Share of GDP from agriculture 2.5% (2025)
- Agriculture as a share of GDP vs. GDP per capita 2.5% (2025)
- Agricultural raw materials exports 0.3% (2024)
- Agricultural raw materials imports 1.9% (2024)
Frequently asked questions
- What is meat of chickens, fresh or chilled (indigenous) — gross production in Grenada?
- Meat of chickens, fresh or chilled (indigenous) — gross production in Grenada was 85.37 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of chickens, fresh or chilled (indigenous) — gross production recorded in Grenada?
- The highest recorded value was 127.58 in 2018.
- What is the lowest meat of chickens, fresh or chilled (indigenous) — gross production recorded in Grenada?
- The lowest recorded value was 17.94 in 1998.
- How does Grenada rank for meat of chickens, fresh or chilled (indigenous) — gross production?
- Grenada ranks 161st out of 181 countries with data for 2024.
- Is meat of chickens, fresh or chilled (indigenous) — gross production rising or falling in Grenada?
- Over the last ten years it is down 10.9%. The long-run trend across the full record is rising.
- Where does this Grenada data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.