Meat of chickens, fresh or chilled (indigenous) — Gross per capita in Yemen
Yemen: Meat of chickens, fresh or chilled (indigenous) — Gross per capita was 89.85 in 2024. ◆ Volatile
Meat of chickens, fresh or chilled (indigenous) — Gross per capita in Yemen, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for meat of chickens, fresh or chilled (indigenous) — gross per capita in Yemen is 89.85, measured in 2024.
The figure is down 1.0% on the previous year and down 15.6% over ten years.
Over the whole period, meat of chickens, fresh or chilled (indigenous) — gross per capita in Yemen peaked at 106.49 in 2014 and was at its lowest, 3.24, in 1975.
That places Yemen 135th out of 181 countries with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of chickens, fresh or chilled (indigenous) — Gross per capita in Yemen, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 4.13 | — |
| 1962 | 4.05 | -1.9% |
| 1963 | 3.98 | -1.7% |
| 1964 | 3.91 | -1.8% |
| 1965 | 3.83 | -2.0% |
| 1966 | 3.75 | -2.1% |
| 1967 | 3.67 | -2.1% |
| 1968 | 3.59 | -2.2% |
| 1969 | 3.5 | -2.5% |
| 1970 | 3.43 | -2.0% |
| 1971 | 3.38 | -1.5% |
| 1972 | 3.31 | -2.1% |
| 1973 | 3.29 | -0.6% |
| 1974 | 3.25 | -1.2% |
| 1975 | 3.24 | -0.3% |
| 1976 | 3.35 | +3.4% |
| 1977 | 6.98 | +108.4% |
| 1978 | 6.05 | -13.3% |
| 1979 | 5.88 | -2.8% |
| 1980 | 5.44 | -7.5% |
| 1981 | 4.23 | -22.2% |
| 1982 | 8.37 | +97.9% |
| 1983 | 13.94 | +66.5% |
| 1984 | 27.45 | +96.9% |
| 1985 | 56.42 | +105.5% |
| 1986 | 58.37 | +3.5% |
| 1987 | 39.74 | -31.9% |
| 1988 | 87.32 | +119.7% |
| 1989 | 79.52 | -8.9% |
| 1990 | 49.67 | -37.5% |
| 1991 | 43.31 | -12.8% |
| 1992 | 56.73 | +31.0% |
| 1993 | 61.64 | +8.7% |
| 1994 | 60.22 | -2.3% |
| 1995 | 49.8 | -17.3% |
| 1996 | 56.4 | +13.3% |
| 1997 | 55.56 | -1.5% |
| 1998 | 57.64 | +3.7% |
| 1999 | 57.86 | +0.4% |
| 2000 | 59.3 | +2.5% |
| 2001 | 67.94 | +14.6% |
| 2002 | 70.13 | +3.2% |
| 2003 | 89.59 | +27.7% |
| 2004 | 89.02 | -0.6% |
| 2005 | 87.9 | -1.3% |
| 2006 | 88.41 | +0.6% |
| 2007 | 93.56 | +5.8% |
| 2008 | 95.71 | +2.3% |
| 2009 | 94.72 | -1.0% |
| 2010 | 95.84 | +1.2% |
| 2011 | 98.99 | +3.3% |
| 2012 | 97.46 | -1.5% |
| 2013 | 99.83 | +2.4% |
| 2014 | 106.49 | +6.7% |
| 2015 | 100.17 | -5.9% |
| 2016 | 93.33 | -6.8% |
| 2017 | 89.9 | -3.7% |
| 2018 | 91.41 | +1.7% |
| 2019 | 92.81 | +1.5% |
| 2020 | 95.28 | +2.7% |
| 2021 | 95.4 | +0.1% |
| 2022 | 93.07 | -2.4% |
| 2023 | 90.79 | -2.4% |
| 2024 | 89.85 | -1.0% |
Yemen compared with similar countries
- Yemen's 89.85 is below the median for low income countries, which is 91.28, 98% of the median. (22 countries reporting)
- Yemen's 89.85 is below the median for Middle East, North Africa, Afghanistan & Pakistan, which is 104.15, 86% of the median. (20 countries reporting)
Biggest year-on-year movements
Years where Meat of chickens, fresh or chilled (indigenous) — Gross per capita in Yemen changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1988 | +119.7% | 39.74 | 87.32 |
| 1977 | +108.4% | 3.35 | 6.98 |
| 1985 | +105.5% | 27.45 | 56.42 |
| 1982 | +97.9% | 4.23 | 8.37 |
| 1984 | +96.9% | 13.94 | 27.45 |
| 1983 | +66.5% | 8.37 | 13.94 |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 3.82 | 3.5 | 4.13 | 9 |
| 1970s | 4.22 | 3.24 | 6.98 | 10 |
| 1980s | 38.08 | 4.23 | 87.32 | 10 |
| 1990s | 54.88 | 43.31 | 61.64 | 10 |
| 2000s | 83.63 | 59.3 | 95.71 | 10 |
| 2010s | 96.62 | 89.9 | 106.49 | 10 |
| 2020s | 92.88 | 89.85 | 95.4 | 5 |
Countries ranked near Yemen
More agriculture & rural data for Yemen
- Agriculture, forestry, and fishing, value added (current US$), annual -14.18 % change on previous year (2018)
- Agriculture, forestry, and fishing, value added (current US$), per 0.2875 current US$ per US$ of GDP (2018)
- Agriculture, forestry, and fishing, value added (current US$), per 182.21 current US$ per person (2018)
- Rural population, annual growth rate 2.57 % change on previous year (2025)
- Rural population, per unit of GDP 0.001 units per US$ of GDP (2018)
- Rural population, per capita 0.6297 units per person (2025)
- Share of GDP from agriculture 28.7% (2018)
- Agriculture as a share of GDP vs. GDP per capita 28.7% (2018)
- Agricultural raw materials exports 0.0% (2019)
- Agricultural raw materials imports 0.6% (2019)
Frequently asked questions
- What is meat of chickens, fresh or chilled (indigenous) — gross per capita in Yemen?
- Meat of chickens, fresh or chilled (indigenous) — gross per capita in Yemen was 89.85 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of chickens, fresh or chilled (indigenous) — gross per capita recorded in Yemen?
- The highest recorded value was 106.49 in 2014.
- What is the lowest meat of chickens, fresh or chilled (indigenous) — gross per capita recorded in Yemen?
- The lowest recorded value was 3.24 in 1975.
- How does Yemen rank for meat of chickens, fresh or chilled (indigenous) — gross per capita?
- Yemen ranks 135th out of 181 countries with data for 2024.
- Is meat of chickens, fresh or chilled (indigenous) — gross per capita rising or falling in Yemen?
- Over the last ten years it is down 15.6%. The long-run trend across the full record is volatile.
- Where does this Yemen data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.