Meat of chickens, fresh or chilled (indigenous) — Gross per capita in Poland

Poland: Meat of chickens, fresh or chilled (indigenous) — Gross per capita was 138.05 in 2017. ◆ Volatile

Latest (2017)
138.05
Change on year
up 37.0%
World rank
36th
of 181 countries
All-time high
138.05
in 2017
All-time low
4.02
in 1963
Years of data
57
1961–2017

Meat of chickens, fresh or chilled (indigenous) — Gross per capita in Poland, 1961–2017

050100150196119892017

Source: Food and Agriculture Organization of the United Nations.

Analysis

The most recent figure for meat of chickens, fresh or chilled (indigenous) — gross per capita in Poland is 138.05, measured in 2017. That is the highest value across all 57 years on record.

The figure is up 37.0% on the previous year and up 125.4% over ten years.

Over the whole period, meat of chickens, fresh or chilled (indigenous) — gross per capita in Poland peaked at 138.05 in 2017 and was at its lowest, 4.02, in 1963.

Poland ranks 36th of 181 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of chickens, fresh or chilled (indigenous) — Gross per capita in Poland, year by year

Annual values for Meat of chickens, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100) in Poland, 1961 to 2017.
Year Value Change
1961 4.19
1962 4.5 +7.4%
1963 4.02 -10.7%
1964 4.72 +17.4%
1965 5.12 +8.5%
1966 6.3 +23.0%
1967 6.32 +0.3%
1968 6.83 +8.1%
1969 7.37 +7.9%
1970 7.66 +3.9%
1971 8.36 +9.1%
1972 8.74 +4.5%
1973 11.17 +27.8%
1974 13.13 +17.5%
1975 15.27 +16.3%
1976 18.07 +18.3%
1977 21.23 +17.5%
1978 23.74 +11.8%
1979 26.42 +11.3%
1980 27.67 +4.7%
1981 28.38 +2.6%
1982 10.96 -61.4%
1983 10.81 -1.4%
1984 15.24 +41.0%
1985 16.39 +7.5%
1986 18.89 +15.3%
1987 19.69 +4.2%
1988 21.24 +7.9%
1989 21.92 +3.2%
1990 18.86 -14.0%
1991 19.46 +3.2%
1992 17.91 -8.0%
1993 17.02 -5.0%
1994 19.97 +17.3%
1995 20.48 +2.6%
1996 23.01 +12.4%
1997 27.64 +20.1%
1998 30.94 +11.9%
1999 34.46 +11.4%
2000 36.07 +4.7%
2001 43.05 +19.4%
2002 51.11 +18.7%
2003 43.26 -15.4%
2004 47.95 +10.8%
2005 54.24 +13.1%
2006 56.26 +3.7%
2007 61.26 +8.9%
2008 49.91 -18.5%
2009 72.46 +45.2%
2010 76.06 +5.0%
2011 79.02 +3.9%
2012 95.85 +21.3%
2013 103.04 +7.5%
2014 99.72 -3.2%
2015 99.52 -0.2%
2016 100.76 +1.2%
2017 138.05 +37.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 5.49 4.02 7.37 9
1970s 15.38 7.66 26.42 10
1980s 19.12 10.81 28.38 10
1990s 22.98 17.02 34.46 10
2000s 51.56 36.07 72.46 10
2010s 99 76.06 138.05 8

Countries ranked near Poland

  1. 33 India 141.37 compare
  2. 34 Lebanon 138.9 compare
  3. 35 Uganda 138.34 compare
  4. 37 Belarus 136.42 compare
  5. 38 Dominica 136.41 compare
  6. 39 Russian Federation 135.93 compare

See the full ranking of 230 places →

More agriculture & rural data for Poland

All data for Poland →

Frequently asked questions

What is meat of chickens, fresh or chilled (indigenous) — gross per capita in Poland?
Meat of chickens, fresh or chilled (indigenous) — gross per capita in Poland was 138.05 in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of chickens, fresh or chilled (indigenous) — gross per capita recorded in Poland?
The highest recorded value was 138.05 in 2017.
What is the lowest meat of chickens, fresh or chilled (indigenous) — gross per capita recorded in Poland?
The lowest recorded value was 4.02 in 1963.
How does Poland rank for meat of chickens, fresh or chilled (indigenous) — gross per capita?
Poland ranks 36th out of 181 countries with data for 2017.
Is meat of chickens, fresh or chilled (indigenous) — gross per capita rising or falling in Poland?
Over the last ten years it is up 125.4%. The long-run trend across the full record is volatile.
Where does this Poland data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Meat of chickens, fresh or chilled (indigenous) — Gross per capita in Poland. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 September 2026, from https://agriculture.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-indigenous-gross-per-capita-production-index-number/poland/

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About this data

Indicator
Meat of chickens, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
230 places, 13,360 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.