Meat of chickens, fresh or chilled (indigenous) — Gross per capita in China, Macao SAR
China, Macao SAR: Meat of chickens, fresh or chilled (indigenous) — Gross per capita was 39.83 in 2024. ▼ Falling
Meat of chickens, fresh or chilled (indigenous) — Gross per capita in China, Macao SAR, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
China, Macao SAR recorded 39.83 for meat of chickens, fresh or chilled (indigenous) — gross per capita in 2024.
The figure is up 0.6% on the previous year and down 69.3% over ten years.
Over the whole period, meat of chickens, fresh or chilled (indigenous) — gross per capita in China, Macao SAR peaked at 254.06 in 1979 and was at its lowest, 39.59, in 2023.
That places China, Macao SAR 176th out of 181 countries with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently falling across the 64 years of available data.
Meat of chickens, fresh or chilled (indigenous) — Gross per capita in China, Macao SAR, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 157.1 | — |
| 1962 | 181.76 | +15.7% |
| 1963 | 208.65 | +14.8% |
| 1964 | 168.67 | -19.2% |
| 1965 | 155.99 | -7.5% |
| 1966 | 151.5 | -2.9% |
| 1967 | 157.68 | +4.1% |
| 1968 | 152.38 | -3.4% |
| 1969 | 153.95 | +1.0% |
| 1970 | 166.73 | +8.3% |
| 1971 | 165.36 | -0.8% |
| 1972 | 162.51 | -1.7% |
| 1973 | 181.61 | +11.8% |
| 1974 | 210.96 | +16.2% |
| 1975 | 210.09 | -0.4% |
| 1976 | 206.83 | -1.6% |
| 1977 | 217.99 | +5.4% |
| 1978 | 217.82 | -0.1% |
| 1979 | 254.06 | +16.6% |
| 1980 | 232.83 | -8.4% |
| 1981 | 226.92 | -2.5% |
| 1982 | 214.27 | -5.6% |
| 1983 | 186 | -13.2% |
| 1984 | 168.79 | -9.3% |
| 1985 | 168.67 | -0.1% |
| 1986 | 184.81 | +9.6% |
| 1987 | 173.84 | -5.9% |
| 1988 | 159.52 | -8.2% |
| 1989 | 157.05 | -1.5% |
| 1990 | 151.72 | -3.4% |
| 1991 | 147.06 | -3.1% |
| 1992 | 143.11 | -2.7% |
| 1993 | 142.81 | -0.2% |
| 1994 | 130.49 | -8.6% |
| 1995 | 127.68 | -2.2% |
| 1996 | 122.16 | -4.3% |
| 1997 | 119.79 | -1.9% |
| 1998 | 140 | +16.9% |
| 1999 | 165.09 | +17.9% |
| 2000 | 179.35 | +8.6% |
| 2001 | 192.42 | +7.3% |
| 2002 | 194.58 | +1.1% |
| 2003 | 178.82 | -8.1% |
| 2004 | 158.11 | -11.6% |
| 2005 | 173.61 | +9.8% |
| 2006 | 197.1 | +13.5% |
| 2007 | 246.96 | +25.3% |
| 2008 | 125.25 | -49.3% |
| 2009 | 153.72 | +22.7% |
| 2010 | 153.66 | -0.0% |
| 2011 | 121.96 | -20.6% |
| 2012 | 129.68 | +6.3% |
| 2013 | 128.52 | -0.9% |
| 2014 | 129.92 | +1.1% |
| 2015 | 76.38 | -41.2% |
| 2016 | 93.71 | +22.7% |
| 2017 | 113.29 | +20.9% |
| 2018 | 88.57 | -21.8% |
| 2019 | 76.81 | -13.3% |
| 2020 | 52.1 | -32.2% |
| 2021 | 43.88 | -15.8% |
| 2022 | 42.18 | -3.9% |
| 2023 | 39.59 | -6.1% |
| 2024 | 39.83 | +0.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 165.3 | 151.5 | 208.65 | 9 |
| 1970s | 199.4 | 162.51 | 254.06 | 10 |
| 1980s | 187.27 | 157.05 | 232.83 | 10 |
| 1990s | 138.99 | 119.79 | 165.09 | 10 |
| 2000s | 179.99 | 125.25 | 246.96 | 10 |
| 2010s | 111.25 | 76.38 | 153.66 | 10 |
| 2020s | 43.52 | 39.59 | 52.1 | 5 |
Countries ranked near China, Macao SAR
More agriculture & rural data for China, Macao SAR
- Edible offal of pigs, fresh, chilled or frozen — Producing -1.06 % change on previous year (2024)
- Poultry Birds — Stocks, annual growth rate 0.9988 % change on previous year (2024)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate -12.5 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate 1.18 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth 5.34 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual -0.5912 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 0 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing -1.06 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual -0.5894 % change on previous year (2024)
- Raw hides and skins of goats or kids — Production, annual growth rate 1.14 % change on previous year (2024)
Frequently asked questions
- What is meat of chickens, fresh or chilled (indigenous) — gross per capita in China, Macao SAR?
- Meat of chickens, fresh or chilled (indigenous) — gross per capita in China, Macao SAR was 39.83 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of chickens, fresh or chilled (indigenous) — gross per capita recorded in China, Macao SAR?
- The highest recorded value was 254.06 in 1979.
- What is the lowest meat of chickens, fresh or chilled (indigenous) — gross per capita recorded in China, Macao SAR?
- The lowest recorded value was 39.59 in 2023.
- How does China, Macao SAR rank for meat of chickens, fresh or chilled (indigenous) — gross per capita?
- China, Macao SAR ranks 176th out of 181 countries with data for 2024.
- Is meat of chickens, fresh or chilled (indigenous) — gross per capita rising or falling in China, Macao SAR?
- Over the last ten years it is down 69.3%. The long-run trend across the full record is falling.
- Where does this China, Macao SAR data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
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About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.