Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight in Samoa
Samoa: Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight was 151 kg/An in 2024. ▼ Falling
Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight in Samoa, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.
Analysis
In 2024, meat of cattle with the bone, fresh or chilled — yield/carcass weight in Samoa stood at 151 kg/An.
The figure is down 1.3% on the previous year and down 1.3% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled — yield/carcass weight in Samoa peaked at 200 kg/An in 1967 and was at its lowest, 123 kg/An, in 2020.
Samoa ranks 135th of 190 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 64 years of available data.
Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight in Samoa, year by year
| Year | kg/An | Change |
|---|---|---|
| 1961 | 173 kg/An | — |
| 1962 | 182 kg/An | +5.2% |
| 1963 | 194 kg/An | +6.6% |
| 1964 | 198 kg/An | +2.1% |
| 1965 | 193 kg/An | -2.5% |
| 1966 | 187 kg/An | -3.1% |
| 1967 | 200 kg/An | +7.0% |
| 1968 | 196 kg/An | -2.0% |
| 1969 | 179 kg/An | -8.7% |
| 1970 | 166 kg/An | -7.3% |
| 1971 | 159 kg/An | -4.2% |
| 1972 | 147 kg/An | -7.5% |
| 1973 | 130 kg/An | -11.6% |
| 1974 | 132 kg/An | +1.5% |
| 1975 | 146 kg/An | +10.6% |
| 1976 | 139 kg/An | -4.8% |
| 1977 | 131 kg/An | -5.8% |
| 1978 | 136 kg/An | +3.8% |
| 1979 | 140 kg/An | +2.9% |
| 1980 | 138 kg/An | -1.4% |
| 1981 | 136 kg/An | -1.4% |
| 1982 | 144 kg/An | +5.9% |
| 1983 | 146 kg/An | +1.4% |
| 1984 | 145 kg/An | -0.7% |
| 1985 | 148 kg/An | +2.1% |
| 1986 | 156 kg/An | +5.4% |
| 1987 | 157 kg/An | +0.6% |
| 1988 | 150 kg/An | -4.5% |
| 1989 | 163 kg/An | +8.7% |
| 1990 | 160 kg/An | -1.8% |
| 1991 | 155 kg/An | -3.1% |
| 1992 | 158 kg/An | +1.9% |
| 1993 | 152 kg/An | -3.8% |
| 1994 | 150 kg/An | -1.3% |
| 1995 | 154 kg/An | +2.7% |
| 1996 | 151 kg/An | -1.9% |
| 1997 | 147 kg/An | -2.6% |
| 1998 | 146 kg/An | -0.7% |
| 1999 | 149 kg/An | +2.1% |
| 2000 | 149 kg/An | +0.0% |
| 2001 | 157 kg/An | +5.4% |
| 2002 | 153 kg/An | -2.5% |
| 2003 | 159 kg/An | +3.9% |
| 2004 | 153 kg/An | -3.8% |
| 2005 | 153 kg/An | +0.0% |
| 2006 | 153 kg/An | +0.0% |
| 2007 | 153 kg/An | +0.0% |
| 2008 | 153 kg/An | +0.0% |
| 2009 | 153 kg/An | +0.0% |
| 2010 | 153 kg/An | +0.0% |
| 2011 | 153 kg/An | +0.0% |
| 2012 | 153 kg/An | +0.0% |
| 2013 | 153 kg/An | +0.0% |
| 2014 | 153 kg/An | +0.0% |
| 2015 | 153 kg/An | +0.0% |
| 2016 | 153 kg/An | +0.0% |
| 2017 | 153 kg/An | +0.0% |
| 2018 | 152 kg/An | -0.7% |
| 2019 | 153 kg/An | +0.7% |
| 2020 | 123 kg/An | -19.6% |
| 2021 | 151 kg/An | +22.8% |
| 2022 | 151 kg/An | +0.0% |
| 2023 | 153 kg/An | +1.3% |
| 2024 | 151 kg/An | -1.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 189.11 kg/An | 173 kg/An | 200 kg/An | 9 |
| 1970s | 142.6 kg/An | 130 kg/An | 166 kg/An | 10 |
| 1980s | 148.3 kg/An | 136 kg/An | 163 kg/An | 10 |
| 1990s | 152.2 kg/An | 146 kg/An | 160 kg/An | 10 |
| 2000s | 153.6 kg/An | 149 kg/An | 159 kg/An | 10 |
| 2010s | 152.9 kg/An | 152 kg/An | 153 kg/An | 10 |
| 2020s | 145.8 kg/An | 123 kg/An | 153 kg/An | 5 |
Countries ranked near Samoa
- 132 China 153 kg/An compare
- 132 China, mainland 153 kg/An compare
- 134 Congo 152 kg/An compare
- 136 French Guiana 150 kg/An compare
- 136 Lesotho 150 kg/An compare
- 136 Trinidad and Tobago 150 kg/An compare
More agriculture & rural data for Samoa
- Agriculture, forestry, and fishing, value added (current US$), annual 1.65 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0909 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 533.81 current US$ per person (2025)
- Rural population, annual growth rate 0.586 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.8249 units per person (2025)
- Share of GDP from agriculture 9.1% (2025)
- Agriculture as a share of GDP vs. GDP per capita 9.1% (2025)
- Agricultural raw materials exports 0.4% (2024)
- Agricultural raw materials imports 2.3% (2024)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled — yield/carcass weight in Samoa?
- Meat of cattle with the bone, fresh or chilled — yield/carcass weight in Samoa was 151 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of cattle with the bone, fresh or chilled — yield/carcass weight recorded in Samoa?
- The highest recorded value was 200 kg/An in 1967.
- What is the lowest meat of cattle with the bone, fresh or chilled — yield/carcass weight recorded in Samoa?
- The lowest recorded value was 123 kg/An in 2020.
- How does Samoa rank for meat of cattle with the bone, fresh or chilled — yield/carcass weight?
- Samoa ranks 135th out of 190 countries with data for 2024.
- Is meat of cattle with the bone, fresh or chilled — yield/carcass weight rising or falling in Samoa?
- Over the last ten years it is down 1.3%. The long-run trend across the full record is falling.
- Where does this Samoa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.