Meat of cattle with the bone, fresh or chilled — Yield/Carcass in World
World: Meat of cattle with the bone, fresh or chilled — Yield/Carcass was 0.8811 % change on previous year in 2024. ◆ Volatile
Latest (2024)
0.8811 % change on previous year
Rank
20th
of 30 groups
All-time high
3.27 % change on previous year
in 2014
All-time low
-4.23 % change on previous year
in 2005
Years of data
63
1962–2024
Meat of cattle with the bone, fresh or chilled — Yield/Carcass in World, 1962–2024
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
World recorded 0.8811 % change on previous year for meat of cattle with the bone, fresh or chilled — yield/carcass in 2024.
The figure is down 73.1% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled — yield/carcass in World peaked at 3.27 % change on previous year in 2014 and was at its lowest, -4.23 % change on previous year, in 2005.
World ranks 20th of 30 groups on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of cattle with the bone, fresh or chilled — Yield/Carcass in World, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | -1.25 % change on previous year | — |
| 1963 | 0.6329 % change on previous year | -150.6% |
| 1964 | 2.52 % change on previous year | +297.5% |
| 1965 | 1.84 % change on previous year | -26.8% |
| 1966 | 3.01 % change on previous year | +63.7% |
| 1967 | 0.5848 % change on previous year | -80.6% |
| 1968 | 1.74 % change on previous year | +198.3% |
| 1969 | 2.29 % change on previous year | +31.0% |
| 1970 | 1.68 % change on previous year | -26.7% |
| 1971 | 2.2 % change on previous year | +31.1% |
| 1972 | 1.61 % change on previous year | -26.6% |
| 1973 | 0.5291 % change on previous year | -67.2% |
| 1974 | 1.58 % change on previous year | +198.4% |
| 1975 | -2.59 % change on previous year | -264.1% |
| 1976 | 0.5319 % change on previous year | -120.5% |
| 1977 | 1.06 % change on previous year | +98.9% |
| 1978 | 0.5236 % change on previous year | -50.5% |
| 1979 | 0.5208 % change on previous year | -0.5% |
| 1980 | 0.5181 % change on previous year | -0.5% |
| 1981 | 0 % change on previous year | -100.0% |
| 1982 | -1.03 % change on previous year | — |
| 1983 | 2.08 % change on previous year | -302.1% |
| 1984 | 0.5102 % change on previous year | -75.5% |
| 1985 | 1.52 % change on previous year | +198.5% |
| 1986 | 0.5 % change on previous year | -67.2% |
| 1987 | 0.995 % change on previous year | +99.0% |
| 1988 | 0.9852 % change on previous year | -1.0% |
| 1989 | 0.4878 % change on previous year | -50.5% |
| 1990 | 0.9709 % change on previous year | +99.0% |
| 1991 | 2.88 % change on previous year | +197.1% |
| 1992 | -0.9346 % change on previous year | -132.4% |
| 1993 | -1.42 % change on previous year | +51.4% |
| 1994 | -1.44 % change on previous year | +1.4% |
| 1995 | 0.4854 % change on previous year | -133.8% |
| 1996 | 1.45 % change on previous year | +198.6% |
| 1997 | -0.9524 % change on previous year | -165.7% |
| 1998 | -1.44 % change on previous year | +51.4% |
| 1999 | 1.95 % change on previous year | -235.3% |
| 2000 | 0 % change on previous year | -100.0% |
| 2001 | 0.9569 % change on previous year | — |
| 2002 | 0 % change on previous year | -100.0% |
| 2003 | -0.4739 % change on previous year | — |
| 2004 | 1.43 % change on previous year | -401.4% |
| 2005 | -4.23 % change on previous year | -395.8% |
| 2006 | 0.9804 % change on previous year | -123.2% |
| 2007 | 0.9709 % change on previous year | -1.0% |
| 2008 | -0.4808 % change on previous year | -149.5% |
| 2009 | 1.93 % change on previous year | -501.9% |
| 2010 | 0.4739 % change on previous year | -75.5% |
| 2011 | -0.4717 % change on previous year | -199.5% |
| 2012 | 0.4739 % change on previous year | -200.5% |
| 2013 | 0.9434 % change on previous year | +99.1% |
| 2014 | 3.27 % change on previous year | +246.7% |
| 2015 | -1.81 % change on previous year | -155.3% |
| 2016 | -1.38 % change on previous year | -23.6% |
| 2017 | 0.4673 % change on previous year | -133.8% |
| 2018 | 1.4 % change on previous year | +198.6% |
| 2019 | 0.4587 % change on previous year | -67.1% |
| 2020 | 3.2 % change on previous year | +596.8% |
| 2021 | 0.4425 % change on previous year | -86.2% |
| 2022 | 0 % change on previous year | -100.0% |
| 2023 | 0 % change on previous year | — |
| 2024 | 0.8811 % change on previous year | — |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1.42 % change on previous year | -1.25 % change on previous year | 3.01 % change on previous year | 8 |
| 1970s | 0.7639 % change on previous year | -2.59 % change on previous year | 2.2 % change on previous year | 10 |
| 1980s | 0.6572 % change on previous year | -1.03 % change on previous year | 2.08 % change on previous year | 10 |
| 1990s | 0.1562 % change on previous year | -1.44 % change on previous year | 2.88 % change on previous year | 10 |
| 2000s | 0.1089 % change on previous year | -4.23 % change on previous year | 1.93 % change on previous year | 10 |
| 2010s | 0.382 % change on previous year | -1.81 % change on previous year | 3.27 % change on previous year | 10 |
| 2020s | 0.904 % change on previous year | 0 % change on previous year | 3.2 % change on previous year | 5 |
Countries ranked near World
- 17 Palestine 6.69 % change on previous year compare
- 18 South Africa 6.42 % change on previous year compare
- 19 United Republic of Tanzania 5.84 % change on previous year compare
- 20 Ukraine 5.78 % change on previous year compare
- 21 Serbia and Montenegro 5.76 % change on previous year compare
- 22 Indonesia 5.7 % change on previous year compare
- 23 Kyrgyzstan 5.05 % change on previous year compare
More agriculture & rural data for World
- Agriculture, forestry, and fishing, value added (current US$), annual 4.41 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0401 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 577.68 current US$ per person (2025)
- Rural population, annual growth rate 0.2984 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.4217 units per person (2025)
- Agricultural raw materials exports 1.2% (2024)
- Agricultural raw materials imports 1.2% (2024)
- Rural population 42.2% (2025)
- Rural population growth 0.3% (2025)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled — yield/carcass in World?
- Meat of cattle with the bone, fresh or chilled — yield/carcass in World was 0.8811 % change on previous year in 2024, according to Statizoid (derived).
- What is the highest meat of cattle with the bone, fresh or chilled — yield/carcass recorded in World?
- The highest recorded value was 3.27 % change on previous year in 2014.
- What is the lowest meat of cattle with the bone, fresh or chilled — yield/carcass recorded in World?
- The lowest recorded value was -4.23 % change on previous year in 2005.
- How does World rank for meat of cattle with the bone, fresh or chilled — yield/carcass?
- World ranks 20th out of 30 groups with data for 2024.
- Is meat of cattle with the bone, fresh or chilled — yield/carcass rising or falling in World?
- Over the last ten years it is down 73.1%. The long-run trend across the full record is volatile.
- Where does this World data come from?
- The figures come from Statizoid (derived), published as part of Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.