Meat of cattle with the bone, fresh or chilled — Yield/Carcass in Slovakia
Slovakia: Meat of cattle with the bone, fresh or chilled — Yield/Carcass was 0.6873 % change on previous year in 2024. ◆ Volatile
Meat of cattle with the bone, fresh or chilled — Yield/Carcass in Slovakia, 1994–2024
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
Slovakia recorded 0.6873 % change on previous year for meat of cattle with the bone, fresh or chilled — yield/carcass in 2024.
The figure is down 50.7% on the previous year and down 43.6% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled — yield/carcass in Slovakia peaked at 23.27 % change on previous year in 1999 and was at its lowest, -8 % change on previous year, in 2003.
Slovakia ranks 66th of 209 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of cattle with the bone, fresh or chilled — Yield/Carcass in Slovakia, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1994 | -1.51 % change on previous year | — |
| 1995 | 5.1 % change on previous year | -438.4% |
| 1996 | -0.9709 % change on previous year | -119.0% |
| 1997 | -2.94 % change on previous year | +202.9% |
| 1998 | 2.02 % change on previous year | -168.7% |
| 1999 | 23.27 % change on previous year | +1051.7% |
| 2000 | 9.24 % change on previous year | -60.3% |
| 2001 | 1.84 % change on previous year | -80.1% |
| 2002 | -0.722 % change on previous year | -139.3% |
| 2003 | -8 % change on previous year | +1008.0% |
| 2004 | 2.37 % change on previous year | -129.6% |
| 2005 | 2.32 % change on previous year | -2.3% |
| 2006 | -1.13 % change on previous year | -148.9% |
| 2007 | 0.3817 % change on previous year | -133.7% |
| 2008 | -2.28 % change on previous year | -697.7% |
| 2009 | -1.56 % change on previous year | -31.8% |
| 2010 | -0.3953 % change on previous year | -74.6% |
| 2011 | -1.98 % change on previous year | +402.0% |
| 2012 | 0 % change on previous year | -100.0% |
| 2013 | -0.4049 % change on previous year | — |
| 2014 | 1.22 % change on previous year | -401.2% |
| 2015 | -1.2 % change on previous year | -198.8% |
| 2016 | 2.44 % change on previous year | -302.4% |
| 2017 | 1.19 % change on previous year | -51.2% |
| 2018 | 1.57 % change on previous year | +31.8% |
| 2019 | 8.49 % change on previous year | +441.5% |
| 2020 | 4.98 % change on previous year | -41.3% |
| 2021 | -2.03 % change on previous year | -140.8% |
| 2022 | -0.692 % change on previous year | -66.0% |
| 2023 | 1.39 % change on previous year | -301.4% |
| 2024 | 0.6873 % change on previous year | -50.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 4.16 % change on previous year | -2.94 % change on previous year | 23.27 % change on previous year | 6 |
| 2000s | 0.2453 % change on previous year | -8 % change on previous year | 9.24 % change on previous year | 10 |
| 2010s | 1.09 % change on previous year | -1.98 % change on previous year | 8.49 % change on previous year | 10 |
| 2020s | 0.8675 % change on previous year | -2.03 % change on previous year | 4.98 % change on previous year | 5 |
Countries ranked near Slovakia
- 63 Argentina 0.885 % change on previous year compare
- 64 Lao People's Democratic Republic 0.7752 % change on previous year compare
- 65 Hungary 0.7722 % change on previous year compare
- 67 Saint Vincent and the Grenadines 0.6689 % change on previous year compare
- 68 Zambia 0.6211 % change on previous year compare
- 69 United Kingdom of Great Britain and Northern Ireland 0.6135 % change on previous year compare
More agriculture & rural data for Slovakia
- Agriculture, forestry, and fishing, value added (current US$), annual 10.35 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0159 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 454.7 current US$ per person (2025)
- Rural population, annual growth rate -0.1564 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.4681 units per person (2025)
- Share of GDP from agriculture 1.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.6% (2025)
- Agricultural raw materials exports 0.7% (2024)
- Agricultural raw materials imports 1.0% (2024)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled — yield/carcass in Slovakia?
- Meat of cattle with the bone, fresh or chilled — yield/carcass in Slovakia was 0.6873 % change on previous year in 2024, according to Statizoid (derived).
- What is the highest meat of cattle with the bone, fresh or chilled — yield/carcass recorded in Slovakia?
- The highest recorded value was 23.27 % change on previous year in 1999.
- What is the lowest meat of cattle with the bone, fresh or chilled — yield/carcass recorded in Slovakia?
- The lowest recorded value was -8 % change on previous year in 2003.
- How does Slovakia rank for meat of cattle with the bone, fresh or chilled — yield/carcass?
- Slovakia ranks 66th out of 209 countries with data for 2024.
- Is meat of cattle with the bone, fresh or chilled — yield/carcass rising or falling in Slovakia?
- Over the last ten years it is down 43.6%. The long-run trend across the full record is volatile.
- Where does this Slovakia data come from?
- The figures come from Statizoid (derived), published as part of Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
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How this figure is calculated
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.