Meat of cattle with the bone, fresh or chilled — Production, annual in Fiji

Fiji: Meat of cattle with the bone, fresh or chilled — Production, annual was -9.08 % change on previous year in 2024. ◆ Volatile

Latest (2024)
-9.08 % change on previous year
Change on year
down 138.7%
World rank
193rd
of 209 countries
All-time high
107.04 % change on previous year
in 2017
All-time low
-73.24 % change on previous year
in 1991
Years of data
63
1962–2024

Meat of cattle with the bone, fresh or chilled — Production, annual in Fiji, 1962–2024

-50050100196219932024

Source: Statizoid (derived). Measured in % change on previous year.

Analysis

Fiji recorded -9.08 % change on previous year for meat of cattle with the bone, fresh or chilled — production, annual in 2024.

Compared with earlier readings it is down 138.7% on the previous year and down 139.1% over ten years.

Over the whole period, meat of cattle with the bone, fresh or chilled — production, annual in Fiji peaked at 107.04 % change on previous year in 2017 and was at its lowest, -73.24 % change on previous year, in 1991.

Fiji ranks 193rd of 209 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of cattle with the bone, fresh or chilled — Production, annual in Fiji, year by year

Annual values for Meat of cattle with the bone, fresh or chilled — Production, annual growth rate in Fiji, 1962 to 2024.
Year % change on previous year Change
1962 2.58 % change on previous year
1963 4.89 % change on previous year +89.7%
1964 3.56 % change on previous year -27.2%
1965 -9 % change on previous year -352.8%
1966 12.12 % change on previous year -234.7%
1967 16.39 % change on previous year +35.2%
1968 22.21 % change on previous year +35.5%
1969 17.23 % change on previous year -22.4%
1970 -4.67 % change on previous year -127.1%
1971 10.75 % change on previous year -330.4%
1972 -17.61 % change on previous year -263.8%
1973 2.49 % change on previous year -114.2%
1974 -3.09 % change on previous year -224.0%
1975 6.29 % change on previous year -303.6%
1976 8 % change on previous year +27.1%
1977 11.11 % change on previous year +38.9%
1978 13.33 % change on previous year +20.0%
1979 8.82 % change on previous year -33.8%
1980 8.11 % change on previous year -8.1%
1981 10 % change on previous year +23.3%
1982 2.27 % change on previous year -77.3%
1983 2.22 % change on previous year -2.2%
1984 2.17 % change on previous year -2.2%
1985 2.13 % change on previous year -2.1%
1986 4.17 % change on previous year +95.8%
1987 2 % change on previous year -52.0%
1988 1.96 % change on previous year -2.0%
1989 1.92 % change on previous year -1.9%
1990 5.66 % change on previous year +194.3%
1991 -73.24 % change on previous year -1394.0%
1992 -7.83 % change on previous year -89.3%
1993 -7.39 % change on previous year -5.6%
1994 -5.1 % change on previous year -31.0%
1995 -3.86 % change on previous year -24.4%
1996 8.3 % change on previous year -315.0%
1997 36.57 % change on previous year +340.6%
1998 -3.11 % change on previous year -108.5%
1999 -6.07 % change on previous year +95.3%
2000 -9.92 % change on previous year +63.3%
2001 6.92 % change on previous year -169.8%
2002 -14.68 % change on previous year -312.2%
2003 0.1631 % change on previous year -101.1%
2004 -9.08 % change on previous year -5665.9%
2005 0.8509 % change on previous year -109.4%
2006 0.1332 % change on previous year -84.3%
2007 -13.17 % change on previous year -9986.8%
2008 -4.7 % change on previous year -64.3%
2009 -7.88 % change on previous year +67.7%
2010 17.68 % change on previous year -324.4%
2011 8.61 % change on previous year -51.3%
2012 -26.58 % change on previous year -408.9%
2013 40.86 % change on previous year -253.7%
2014 23.24 % change on previous year -43.1%
2015 28.25 % change on previous year +21.6%
2016 -43.41 % change on previous year -253.7%
2017 107.04 % change on previous year -346.5%
2018 -14.74 % change on previous year -113.8%
2019 -22.11 % change on previous year +50.0%
2020 -10.27 % change on previous year -53.5%
2021 59.11 % change on previous year -675.5%
2022 -7.09 % change on previous year -112.0%
2023 23.45 % change on previous year -430.5%
2024 -9.08 % change on previous year -138.7%

Biggest year-on-year movements

Years where Meat of cattle with the bone, fresh or chilled — Production, annual in Fiji changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2007 -9986.8% 0.1332 % change on previous year -13.17 % change on previous year
2004 -5665.9% 0.1631 % change on previous year -9.08 % change on previous year
1991 -1394.0% 5.66 % change on previous year -73.24 % change on previous year

Averages by decade

DecadeAverage LowestHighest Years
1960s 8.75 % change on previous year -9 % change on previous year 22.21 % change on previous year 8
1970s 3.54 % change on previous year -17.61 % change on previous year 13.33 % change on previous year 10
1980s 3.7 % change on previous year 1.92 % change on previous year 10 % change on previous year 10
1990s -5.61 % change on previous year -73.24 % change on previous year 36.57 % change on previous year 10
2000s -5.14 % change on previous year -14.68 % change on previous year 6.92 % change on previous year 10
2010s 11.88 % change on previous year -43.41 % change on previous year 107.04 % change on previous year 10
2020s 11.22 % change on previous year -10.27 % change on previous year 59.11 % change on previous year 5

Countries ranked near Fiji

  1. 190 Guatemala -8.49 % change on previous year compare
  2. 191 Albania -8.5 % change on previous year compare
  3. 192 Tunisia -8.95 % change on previous year compare
  4. 194 Greece -9.11 % change on previous year compare
  5. 195 Suriname -9.79 % change on previous year compare
  6. 196 Czechoslovakia -10.02 % change on previous year compare

See the full ranking of 239 places →

More agriculture & rural data for Fiji

All data for Fiji →

Frequently asked questions

What is meat of cattle with the bone, fresh or chilled — production, annual in Fiji?
Meat of cattle with the bone, fresh or chilled — production, annual in Fiji was -9.08 % change on previous year in 2024, according to Statizoid (derived).
What is the highest meat of cattle with the bone, fresh or chilled — production, annual recorded in Fiji?
The highest recorded value was 107.04 % change on previous year in 2017.
What is the lowest meat of cattle with the bone, fresh or chilled — production, annual recorded in Fiji?
The lowest recorded value was -73.24 % change on previous year in 1991.
How does Fiji rank for meat of cattle with the bone, fresh or chilled — production, annual?
Fiji ranks 193rd out of 209 countries with data for 2024.
Is meat of cattle with the bone, fresh or chilled — production, annual rising or falling in Fiji?
Over the last ten years it is down 139.1%. The long-run trend across the full record is volatile.
Where does this Fiji data come from?
The figures come from Statizoid (derived), published as part of Meat of cattle with the bone, fresh or chilled — Production, annual growth rate. Statizoid updates them automatically from the source API.

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Meat of cattle with the bone, fresh or chilled — Production, annual in Fiji. Statizoid, drawing on Statizoid (derived). Retrieved 19 September 2026, from https://agriculture.statizoid.com/stat/meat-of-cattle-with-the-bone-fresh-or-chilled-production-annual-growth-rate/fiji/

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<a href="https://agriculture.statizoid.com/stat/meat-of-cattle-with-the-bone-fresh-or-chilled-production-annual-growth-rate/fiji/">Meat of cattle with the bone, fresh or chilled — Production, annual in Fiji</a> — Statizoid

How this figure is calculated

The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Meat of cattle with the bone, fresh or chilled — Production, annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
239 places, 13,580 data points, 1962–2024
Last refreshed

The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.