Meat of cattle with the bone, fresh or chilled — Production, annual in Belgium-Luxembourg
Belgium-Luxembourg: Meat of cattle with the bone, fresh or chilled — Production, annual was -7.32 % change on previous year in 1999. ◆ Volatile
Meat of cattle with the bone, fresh or chilled — Production, annual in Belgium-Luxembourg, 1962–1999
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
In 1999, meat of cattle with the bone, fresh or chilled — production, annual in Belgium-Luxembourg stood at -7.32 % change on previous year.
Compared with earlier readings it is up 31.4% on the previous year and down 108.4% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled — production, annual in Belgium-Luxembourg peaked at 18.24 % change on previous year in 1991 and was at its lowest, -11.13 % change on previous year, in 1982.
That places Belgium-Luxembourg 183rd out of 209 countries with data for 1999, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of cattle with the bone, fresh or chilled — Production, annual in Belgium-Luxembourg, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | 4.71 % change on previous year | — |
| 1963 | 7.98 % change on previous year | +69.3% |
| 1964 | -9.95 % change on previous year | -224.7% |
| 1965 | -1.47 % change on previous year | -85.2% |
| 1966 | 8.04 % change on previous year | -646.3% |
| 1967 | 4.51 % change on previous year | -43.9% |
| 1968 | 1.2 % change on previous year | -73.4% |
| 1969 | 4.01 % change on previous year | +233.4% |
| 1970 | 5.07 % change on previous year | +26.6% |
| 1971 | 3 % change on previous year | -40.9% |
| 1972 | -3.21 % change on previous year | -207.1% |
| 1973 | 0.6326 % change on previous year | -119.7% |
| 1974 | 18.23 % change on previous year | +2782.7% |
| 1975 | -2.71 % change on previous year | -114.9% |
| 1976 | -5.16 % change on previous year | +90.4% |
| 1977 | -3.01 % change on previous year | -41.7% |
| 1978 | -2.06 % change on previous year | -31.4% |
| 1979 | 4.64 % change on previous year | -325.0% |
| 1980 | 7.61 % change on previous year | +64.0% |
| 1981 | 2.26 % change on previous year | -70.4% |
| 1982 | -11.13 % change on previous year | -593.6% |
| 1983 | 2.99 % change on previous year | -126.9% |
| 1984 | 9.75 % change on previous year | +225.7% |
| 1985 | 2.19 % change on previous year | -77.5% |
| 1986 | 0.0159 % change on previous year | -99.3% |
| 1987 | -0.0827 % change on previous year | -619.1% |
| 1988 | -2.9 % change on previous year | +3404.7% |
| 1989 | -3.51 % change on previous year | +21.1% |
| 1990 | 5.62 % change on previous year | -260.1% |
| 1991 | 18.24 % change on previous year | +224.4% |
| 1992 | -5.79 % change on previous year | -131.8% |
| 1993 | 3.87 % change on previous year | -166.9% |
| 1994 | -4.82 % change on previous year | -224.5% |
| 1995 | 0.3839 % change on previous year | -108.0% |
| 1996 | 1.37 % change on previous year | +256.7% |
| 1997 | -6.06 % change on previous year | -542.6% |
| 1998 | -10.66 % change on previous year | +75.9% |
| 1999 | -7.32 % change on previous year | -31.4% |
Biggest year-on-year movements
Years where Meat of cattle with the bone, fresh or chilled — Production, annual in Belgium-Luxembourg changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1988 | -3404.7% | -0.0827 % change on previous year | -2.9 % change on previous year |
| 1974 | +2782.7% | 0.6326 % change on previous year | 18.23 % change on previous year |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 2.38 % change on previous year | -9.95 % change on previous year | 8.04 % change on previous year | 8 |
| 1970s | 1.54 % change on previous year | -5.16 % change on previous year | 18.23 % change on previous year | 10 |
| 1980s | 0.72 % change on previous year | -11.13 % change on previous year | 9.75 % change on previous year | 10 |
| 1990s | -0.5169 % change on previous year | -10.66 % change on previous year | 18.24 % change on previous year | 10 |
Countries ranked near Belgium-Luxembourg
- 180 Iran (Islamic Republic of) -6.48 % change on previous year compare
- 181 New Caledonia -6.85 % change on previous year compare
- 182 El Salvador -6.97 % change on previous year compare
- 184 Afghanistan -7.89 % change on previous year compare
- 185 Japan -7.91 % change on previous year compare
- 186 Azerbaijan -8.06 % change on previous year compare
More agriculture & rural data for Belgium-Luxembourg
- Cereals, primary — Yield, annual growth rate 8.22 % change on previous year (1999)
- Fruit Primary — Production, annual growth rate 24.98 % change on previous year (1999)
- Fruit Primary — Yield, annual growth rate 22.98 % change on previous year (1999)
- Fruit Primary — Area harvested, annual growth rate 1.62 % change on previous year (1999)
- Eggs Primary — Laying, annual growth rate -0.6839 % change on previous year (1999)
- Eggs Primary — Production, annual growth rate -4.91 % change on previous year (1999)
- Eggs Primary — Yield/Carcass Weight, annual growth rate -4.25 % change on previous year (1999)
- Cereals, primary — Production, annual growth rate -5.89 % change on previous year (1999)
- Beef and Buffalo Meat, primary — Yield/Carcass Weight, annual growth 4.69 % change on previous year (1999)
- Beef and Buffalo Meat, primary — Production, annual growth rate -7.32 % change on previous year (1999)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled — production, annual in Belgium-Luxembourg?
- Meat of cattle with the bone, fresh or chilled — production, annual in Belgium-Luxembourg was -7.32 % change on previous year in 1999, according to Statizoid (derived).
- What is the highest meat of cattle with the bone, fresh or chilled — production, annual recorded in Belgium-Luxembourg?
- The highest recorded value was 18.24 % change on previous year in 1991.
- What is the lowest meat of cattle with the bone, fresh or chilled — production, annual recorded in Belgium-Luxembourg?
- The lowest recorded value was -11.13 % change on previous year in 1982.
- How does Belgium-Luxembourg rank for meat of cattle with the bone, fresh or chilled — production, annual?
- Belgium-Luxembourg ranks 183rd out of 209 countries with data for 1999.
- Is meat of cattle with the bone, fresh or chilled — production, annual rising or falling in Belgium-Luxembourg?
- Over the last ten years it is down 108.4%. The long-run trend across the full record is volatile.
- Where does this Belgium-Luxembourg data come from?
- The figures come from Statizoid (derived), published as part of Meat of cattle with the bone, fresh or chilled — Production, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 38 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of cattle with the bone, fresh or chilled — Production Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.