Meat of cattle with the bone, fresh or chilled — Production (cattle) in Republic of Moldova

Republic of Moldova: Meat of cattle with the bone, fresh or chilled — Production (cattle) was 2,261 t in 2024. ◆ Volatile

Latest (2024)
2,261 t
Change on year
up 3.4%
World rank
196th
of 250 countries
All-time high
72,800 t
in 1992
All-time low
1,999 t
in 2022
Years of data
33
1992–2024

Meat of cattle with the bone, fresh or chilled — Production in Republic of Moldova, 1992–2024

020.0k40.0k60.0k80.0k1992200820241992: 72.8k t1993: 68.3k t1994: 61.8k t1995: 46.7k t1996: 38.9k t1997: 34.9k t1998: 24.4k t1999: 21.1k t2000: 18.0k t2001: 15.6k t2002: 16.1k t2003: 16.3k t2004: 16.0k t2005: 15.6k t2006: 15.0k t2007: 15.2k t2008: 10.6k t2009: 11.0k t2010: 10.2k t2011: 9.7k t2012: 9.5k t2013: 8.3k t2014: 8.2k t2015: 8.4k t2016: 9.5k t2017: 7.6k t2018: 8.1k t2019: 7.6k t2020: 2.5k t2021: 2.3k t2022: 2.0k t2023: 2.2k t2024: 2.3k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for meat of cattle with the bone, fresh or chilled — production in Republic of Moldova is 2,261 t, measured in 2024.

The figure is up 3.4% on the previous year and down 72.5% over ten years.

Over the whole period, meat of cattle with the bone, fresh or chilled — production in Republic of Moldova peaked at 72,800 t in 1992 and was at its lowest, 1,999 t, in 2022.

Republic of Moldova ranks 196th of 250 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of cattle with the bone, fresh or chilled — Production (cattle) in Republic of Moldova, year by year

Annual values for Meat of cattle with the bone, fresh or chilled — Production in Republic of Moldova, 1992 to 2024.
Year t Change
1992 72,800 t —
1993 68,300 t -6.2%
1994 61,800 t -9.5%
1995 46,700 t -24.4%
1996 38,900 t -16.7%
1997 34,888 t -10.3%
1998 24,400 t -30.1%
1999 21,100 t -13.5%
2000 17,979 t -14.8%
2001 15,580 t -13.3%
2002 16,106 t +3.4%
2003 16,300 t +1.2%
2004 16,024 t -1.7%
2005 15,641 t -2.4%
2006 14,975 t -4.3%
2007 15,178 t +1.4%
2008 10,584 t -30.3%
2009 11,046 t +4.4%
2010 10,158 t -8.0%
2011 9,676 t -4.7%
2012 9,509 t -1.7%
2013 8,288 t -12.8%
2014 8,220 t -0.8%
2015 8,419 t +2.4%
2016 9,512 t +13.0%
2017 7,609 t -20.0%
2018 8,052 t +5.8%
2019 7,628 t -5.3%
2020 2,500 t -67.2%
2021 2,274 t -9.0%
2022 1,999 t -12.1%
2023 2,187 t +9.4%
2024 2,261 t +3.4%

Averages by decade

DecadeAverage LowestHighest Years
1990s 46,111 t 21,100 t 72,800 t 8
2000s 14,941 t 10,584 t 17,979 t 10
2010s 8,707 t 7,609 t 10,158 t 10
2020s 2,244 t 1,999 t 2,500 t 5

Countries ranked near Republic of Moldova

  1. 193 Gambia 2,577 t compare
  2. 193 Gambia 2,577 t compare
  3. 195 Papua New Guinea 2,296 t compare
  4. 197 Belize 2,143 t compare
  5. 198 Mauritius 2,090 t compare
  6. 199 Vanuatu 2,022 t compare

See the full ranking of 280 places →

More agriculture & rural data for Republic of Moldova

All data for Republic of Moldova →

Frequently asked questions

What is meat of cattle with the bone, fresh or chilled — production in Republic of Moldova?
Meat of cattle with the bone, fresh or chilled — production in Republic of Moldova was 2,261 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of cattle with the bone, fresh or chilled — production recorded in Republic of Moldova?
The highest recorded value was 72,800 t in 1992.
What is the lowest meat of cattle with the bone, fresh or chilled — production recorded in Republic of Moldova?
The lowest recorded value was 1,999 t in 2022.
How does Republic of Moldova rank for meat of cattle with the bone, fresh or chilled — production?
Republic of Moldova ranks 196th out of 250 countries with data for 2024.
Is meat of cattle with the bone, fresh or chilled — production rising or falling in Republic of Moldova?
Over the last ten years it is down 72.5%. The long-run trend across the full record is volatile.
Where does this Republic of Moldova data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled — Production. Statizoid updates them automatically from the source API.

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Meat of cattle with the bone, fresh or chilled — Production in Republic of Moldova. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/meat-of-cattle-with-the-bone-fresh-or-chilled-production-2/republic-of-moldova/

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About this data

Indicator
Meat of cattle with the bone, fresh or chilled — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
280 places, 15,946 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.