Meat of cattle: Producing … Meat Producing Animals/Slaughtered in Cuba
Cuba: Meat of cattle: Producing … Meat Producing Animals/Slaughtered was 300,000 An in 2024. ▼ Falling
Meat of cattle with the bone, fresh or chilled — Producing in Cuba, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in An.
Analysis
In 2024, meat of cattle with the bone, fresh or chilled — producing in Cuba stood at 300,000 An.
The figure is up 0.1% on the previous year and down 29.2% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled — producing in Cuba peaked at 1.35 million An in 1968 and was at its lowest, 299,700 An, in 2023.
Cuba ranks 123rd of 250 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 64 years of available data.
Meat of cattle: Producing … Meat Producing Animals/Slaughtered in Cuba, year by year
| Year | An | Change |
|---|---|---|
| 1961 | 824,000 An | — |
| 1962 | 869,000 An | +5.5% |
| 1963 | 897,000 An | +3.2% |
| 1964 | 961,000 An | +7.1% |
| 1965 | 999,000 An | +4.0% |
| 1966 | 1.00 million An | +0.5% |
| 1967 | 1.02 million An | +1.4% |
| 1968 | 1.35 million An | +33.0% |
| 1969 | 1.30 million An | -4.2% |
| 1970 | 1.19 million An | -8.3% |
| 1971 | 1.10 million An | -8.0% |
| 1972 | 1.01 million An | -7.5% |
| 1973 | 891,000 An | -12.1% |
| 1974 | 794,200 An | -10.9% |
| 1975 | 741,500 An | -6.6% |
| 1976 | 901,300 An | +21.6% |
| 1977 | 1.03 million An | +14.1% |
| 1978 | 962,600 An | -6.4% |
| 1979 | 883,200 An | -8.2% |
| 1980 | 897,900 An | +1.7% |
| 1981 | 900,800 An | +0.3% |
| 1982 | 899,843 An | -0.1% |
| 1983 | 919,148 An | +2.1% |
| 1984 | 899,394 An | -2.1% |
| 1985 | 916,371 An | +1.9% |
| 1986 | 922,428 An | +0.7% |
| 1987 | 899,404 An | -2.5% |
| 1988 | 896,422 An | -0.3% |
| 1989 | 885,721 An | -1.2% |
| 1990 | 900,000 An | +1.6% |
| 1991 | 720,500 An | -19.9% |
| 1992 | 682,746 An | -5.2% |
| 1993 | 532,524 An | -22.0% |
| 1994 | 452,160 An | -15.1% |
| 1995 | 465,782 An | +3.0% |
| 1996 | 476,159 An | +2.2% |
| 1997 | 467,219 An | -1.9% |
| 1998 | 490,467 An | +5.0% |
| 1999 | 525,517 An | +7.1% |
| 2000 | 511,986 An | -2.6% |
| 2001 | 506,436 An | -1.1% |
| 2002 | 465,120 An | -8.2% |
| 2003 | 372,347 An | -19.9% |
| 2004 | 404,000 An | +8.5% |
| 2005 | 423,300 An | +4.8% |
| 2006 | 360,700 An | -14.8% |
| 2007 | 335,700 An | -6.9% |
| 2008 | 377,300 An | +12.4% |
| 2009 | 396,200 An | +5.0% |
| 2010 | 379,100 An | -4.3% |
| 2011 | 394,700 An | +4.1% |
| 2012 | 395,600 An | +0.2% |
| 2013 | 402,800 An | +1.8% |
| 2014 | 423,700 An | +5.2% |
| 2015 | 460,500 An | +8.7% |
| 2016 | 495,100 An | +7.5% |
| 2017 | 507,500 An | +2.5% |
| 2018 | 485,800 An | -4.3% |
| 2019 | 475,000 An | -2.2% |
| 2020 | 392,772 An | -17.3% |
| 2021 | 362,300 An | -7.8% |
| 2022 | 402,100 An | +11.0% |
| 2023 | 299,700 An | -25.5% |
| 2024 | 300,000 An | +0.1% |
Cuba compared with similar countries
- Cuba's 300,000 An is above the median for upper middle income countries, which is 300,000 An, 1.0× the median. (51 countries reporting)
- Cuba's 300,000 An is below the median for Latin America & Caribbean, which is 307,018 An, 98% of the median. (32 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1.02 million An | 824,000 An | 1.35 million An | 9 |
| 1970s | 950,090 An | 741,500 An | 1.19 million An | 10 |
| 1980s | 903,743 An | 885,721 An | 922,428 An | 10 |
| 1990s | 571,307 An | 452,160 An | 900,000 An | 10 |
| 2000s | 415,309 An | 335,700 An | 511,986 An | 10 |
| 2010s | 441,980 An | 379,100 An | 507,500 An | 10 |
| 2020s | 351,374 An | 299,700 An | 402,100 An | 5 |
Countries ranked near Cuba
More agriculture & rural data for Cuba
- Cropland extent over the long-term, annual growth rate 0 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2020)
- Cropland extent over the long-term, per capita 0.3256 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate 0.3126 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0.0001 hectares per US$ of GDP (2020)
- Agricultural area over the long-term, per capita 0.5926 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual -19.64 % change on previous year (2020)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0276 current US$ per US$ of GDP (2020)
- Agriculture, forestry, and fishing, value added (current US$), per 265.29 current US$ per person (2020)
- Rural population, annual growth rate -0.6522 % change on previous year (2025)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled — producing in Cuba?
- Meat of cattle with the bone, fresh or chilled — producing in Cuba was 300,000 An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of cattle with the bone, fresh or chilled — producing recorded in Cuba?
- The highest recorded value was 1.35 million An in 1968.
- What is the lowest meat of cattle with the bone, fresh or chilled — producing recorded in Cuba?
- The lowest recorded value was 299,700 An in 2023.
- How does Cuba rank for meat of cattle with the bone, fresh or chilled — producing?
- Cuba ranks 123rd out of 250 countries with data for 2024.
- Is meat of cattle with the bone, fresh or chilled — producing rising or falling in Cuba?
- Over the last ten years it is down 29.2%. The long-run trend across the full record is falling.
- Where does this Cuba data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.