Meat of cattle: Producing … Meat Producing Animals/Slaughtered in Chad
Chad: Meat of cattle: Producing … Meat Producing Animals/Slaughtered was 4.34 million An in 2024. ◆ Volatile
Meat of cattle with the bone, fresh or chilled — Producing in Chad, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in An.
Analysis
In 2024, meat of cattle with the bone, fresh or chilled — producing in Chad stood at 4.34 million An.
Compared with earlier readings it is down 5.3% on the previous year and up 42.9% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled — producing in Chad peaked at 4.59 million An in 2023 and was at its lowest, 215,000 An, in 1975.
That places Chad 20th out of 250 countries with data for 2024, putting it in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of cattle: Producing … Meat Producing Animals/Slaughtered in Chad, year by year
| Year | An | Change |
|---|---|---|
| 1961 | 220,000 An | — |
| 1962 | 255,000 An | +15.9% |
| 1963 | 265,000 An | +3.9% |
| 1964 | 270,000 An | +1.9% |
| 1965 | 290,000 An | +7.4% |
| 1966 | 260,000 An | -10.3% |
| 1967 | 290,000 An | +11.5% |
| 1968 | 300,000 An | +3.4% |
| 1969 | 233,000 An | -22.3% |
| 1970 | 250,000 An | +7.3% |
| 1971 | 250,000 An | +0.0% |
| 1972 | 240,000 An | -4.0% |
| 1973 | 240,000 An | +0.0% |
| 1974 | 220,000 An | -8.3% |
| 1975 | 215,000 An | -2.3% |
| 1976 | 426,000 An | +98.1% |
| 1977 | 448,000 An | +5.2% |
| 1978 | 472,000 An | +5.4% |
| 1979 | 497,000 An | +5.3% |
| 1980 | 524,000 An | +5.4% |
| 1981 | 552,000 An | +5.3% |
| 1982 | 581,000 An | +5.3% |
| 1983 | 612,000 An | +5.3% |
| 1984 | 644,000 An | +5.2% |
| 1985 | 678,000 An | +5.3% |
| 1986 | 714,000 An | +5.3% |
| 1987 | 752,000 An | +5.3% |
| 1988 | 792,000 An | +5.3% |
| 1989 | 834,000 An | +5.3% |
| 1990 | 878,000 An | +5.3% |
| 1991 | 925,000 An | +5.4% |
| 1992 | 974,000 An | +5.3% |
| 1993 | 1.03 million An | +5.3% |
| 1994 | 1.08 million An | +5.3% |
| 1995 | 1.14 million An | +5.4% |
| 1996 | 1.20 million An | +5.3% |
| 1997 | 1.26 million An | +5.3% |
| 1998 | 1.33 million An | +5.3% |
| 1999 | 1.40 million An | +5.3% |
| 2000 | 1.47 million An | +5.3% |
| 2001 | 1.55 million An | +5.3% |
| 2002 | 1.63 million An | +5.4% |
| 2003 | 1.72 million An | +5.3% |
| 2004 | 1.81 million An | +5.3% |
| 2005 | 1.91 million An | +5.3% |
| 2006 | 2.01 million An | +5.3% |
| 2007 | 2.12 million An | +5.3% |
| 2008 | 2.23 million An | +5.3% |
| 2009 | 2.35 million An | +5.3% |
| 2010 | 2.47 million An | +5.3% |
| 2011 | 2.60 million An | +5.3% |
| 2012 | 2.74 million An | +5.3% |
| 2013 | 2.89 million An | +5.3% |
| 2014 | 3.04 million An | +5.3% |
| 2015 | 3.20 million An | +5.3% |
| 2016 | 3.31 million An | +3.5% |
| 2017 | 3.50 million An | +5.8% |
| 2018 | 3.66 million An | +4.4% |
| 2019 | 3.81 million An | +4.3% |
| 2020 | 3.96 million An | +3.7% |
| 2021 | 4.08 million An | +3.0% |
| 2022 | 4.37 million An | +7.1% |
| 2023 | 4.59 million An | +5.1% |
| 2024 | 4.34 million An | -5.3% |
Chad compared with similar countries
- Chad's 4.34 million An is above the median for low income countries, which is 468,904 An, 9.3× the median. (23 countries reporting)
- Chad's 4.34 million An is above the median for Sub-Saharan Africa, which is 250,645 An, 17.3× the median. (46 countries reporting)
Biggest year-on-year movements
Years where Meat of cattle: Producing … Meat Producing Animals/Slaughtered in Chad changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1976 | +98.1% | 215,000 An | 426,000 An |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 264,778 An | 220,000 An | 300,000 An | 9 |
| 1970s | 325,800 An | 215,000 An | 497,000 An | 10 |
| 1980s | 668,300 An | 524,000 An | 834,000 An | 10 |
| 1990s | 1.12 million An | 878,000 An | 1.40 million An | 10 |
| 2000s | 1.88 million An | 1.47 million An | 2.35 million An | 10 |
| 2010s | 3.12 million An | 2.47 million An | 3.81 million An | 10 |
| 2020s | 4.27 million An | 3.96 million An | 4.59 million An | 5 |
Countries ranked near Chad
- 18 New Zealand 4.68 million An compare
- 19 United Republic of Tanzania 4.59 million An compare
- 21 France 3.99 million An compare
- 22 Ethiopia 3.95 million An compare
- 22 Ethiopia 3.95 million An compare
More agriculture & rural data for Chad
- Cropland extent over the long-term, annual growth rate 0 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0.0002 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.2541 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate 0 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0.0023 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 2.4 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 5.48 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.3634 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 371.48 current US$ per person (2025)
- Rural population, annual growth rate 2.57 % change on previous year (2025)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled — producing in Chad?
- Meat of cattle with the bone, fresh or chilled — producing in Chad was 4.34 million An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of cattle with the bone, fresh or chilled — producing recorded in Chad?
- The highest recorded value was 4.59 million An in 2023.
- What is the lowest meat of cattle with the bone, fresh or chilled — producing recorded in Chad?
- The lowest recorded value was 215,000 An in 1975.
- How does Chad rank for meat of cattle with the bone, fresh or chilled — producing?
- Chad ranks 20th out of 250 countries with data for 2024.
- Is meat of cattle with the bone, fresh or chilled — producing rising or falling in Chad?
- Over the last ten years it is up 42.9%. The long-run trend across the full record is volatile.
- Where does this Chad data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.