Meat of cattle with the bone, fresh or chilled — Producing in Croatia

Croatia: Meat of cattle with the bone, fresh or chilled — Producing was 2.84 An per square kilometre in 2023. ▲ Rising

Latest (2023)
2.84 An per square kilometre
Change on year
down 2.3%
World rank
70th
of 167 countries
All-time high
5 An per square kilometre
in 2010
All-time low
1.88 An per square kilometre
in 1996
Years of data
32
1992–2023

Meat of cattle with the bone, fresh or chilled — Producing in Croatia, 1992–2023

02461992200720231992: 2.8 An per square kilometre1993: 2.6 An per square kilometre1994: 2.2 An per square kilometre1995: 2.1 An per square kilometre1996: 1.9 An per square kilometre1997: 2.3 An per square kilometre1998: 2.2 An per square kilometre1999: 2.3 An per square kilometre2000: 2.6 An per square kilometre2001: 2.3 An per square kilometre2002: 2.7 An per square kilometre2003: 2.6 An per square kilometre2004: 2.8 An per square kilometre2005: 2.8 An per square kilometre2006: 3.1 An per square kilometre2007: 2.8 An per square kilometre2008: 3.2 An per square kilometre2009: 3.9 An per square kilometre2010: 5 An per square kilometre2011: 4.7 An per square kilometre2012: 3.9 An per square kilometre2013: 3.7 An per square kilometre2014: 3.5 An per square kilometre2015: 3.3 An per square kilometre2016: 3.4 An per square kilometre2017: 3.3 An per square kilometre2018: 3.2 An per square kilometre2019: 3.3 An per square kilometre2020: 3 An per square kilometre2021: 3.1 An per square kilometre2022: 2.9 An per square kilometre2023: 2.8 An per square kilometre

Source: Statizoid (derived). Measured in An per square kilometre.

Analysis

The most recent figure for meat of cattle with the bone, fresh or chilled — producing in Croatia is 2.84 An per square kilometre, measured in 2023.

The figure is down 2.3% on the previous year and down 23.2% over ten years.

Over the whole period, meat of cattle with the bone, fresh or chilled — producing in Croatia peaked at 5 An per square kilometre in 2010 and was at its lowest, 1.88 An per square kilometre, in 1996.

Croatia ranks 70th of 167 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 32 years of available data.

Meat of cattle with the bone, fresh or chilled — Producing in Croatia, year by year

Annual values for Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered, per square kilometre in Croatia, 1992 to 2023.
Year An per square kilometre Change
1992 2.81 An per square kilometre
1993 2.61 An per square kilometre -7.0%
1994 2.2 An per square kilometre -15.8%
1995 2.11 An per square kilometre -4.1%
1996 1.88 An per square kilometre -11.1%
1997 2.32 An per square kilometre +23.8%
1998 2.22 An per square kilometre -4.5%
1999 2.27 An per square kilometre +2.4%
2000 2.64 An per square kilometre +16.2%
2001 2.34 An per square kilometre -11.4%
2002 2.66 An per square kilometre +13.8%
2003 2.55 An per square kilometre -4.0%
2004 2.81 An per square kilometre +9.9%
2005 2.84 An per square kilometre +1.1%
2006 3.07 An per square kilometre +8.3%
2007 2.83 An per square kilometre -7.8%
2008 3.16 An per square kilometre +11.6%
2009 3.93 An per square kilometre +24.3%
2010 5 An per square kilometre +27.3%
2011 4.7 An per square kilometre -6.1%
2012 3.94 An per square kilometre -16.1%
2013 3.7 An per square kilometre -6.1%
2014 3.48 An per square kilometre -5.9%
2015 3.27 An per square kilometre -5.9%
2016 3.4 An per square kilometre +4.0%
2017 3.26 An per square kilometre -4.2%
2018 3.22 An per square kilometre -1.1%
2019 3.27 An per square kilometre +1.6%
2020 3.03 An per square kilometre -7.4%
2021 3.05 An per square kilometre +0.7%
2022 2.9 An per square kilometre -4.9%
2023 2.84 An per square kilometre -2.3%

Croatia compared with similar countries

  • Croatia's 2.84 An per square kilometre is above the median for high income countries, which is 1.64 An per square kilometre, 1.7× the median. (56 countries reporting)
  • Croatia's 2.84 An per square kilometre is below the median for Europe & Central Asia, which is 3 An per square kilometre, 95% of the median. (44 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 2.3 An per square kilometre 1.88 An per square kilometre 2.81 An per square kilometre 8
2000s 2.88 An per square kilometre 2.34 An per square kilometre 3.93 An per square kilometre 10
2010s 3.72 An per square kilometre 3.22 An per square kilometre 5 An per square kilometre 10
2020s 2.96 An per square kilometre 2.84 An per square kilometre 3.05 An per square kilometre 4

Countries ranked near Croatia

  1. 67 Kyrgyzstan 2.94 An per square kilometre compare
  2. 68 Philippines 2.93 An per square kilometre compare
  3. 69 Cuba 2.89 An per square kilometre compare
  4. 71 Colombia 2.78 An per square kilometre compare
  5. 72 Jamaica 2.76 An per square kilometre compare
  6. 73 Yemen 2.75 An per square kilometre compare

See the full ranking of 168 places →

More agriculture & rural data for Croatia

All data for Croatia →

Frequently asked questions

What is meat of cattle with the bone, fresh or chilled — producing in Croatia?
Meat of cattle with the bone, fresh or chilled — producing in Croatia was 2.84 An per square kilometre in 2023, according to Statizoid (derived).
What is the highest meat of cattle with the bone, fresh or chilled — producing recorded in Croatia?
The highest recorded value was 5 An per square kilometre in 2010.
What is the lowest meat of cattle with the bone, fresh or chilled — producing recorded in Croatia?
The lowest recorded value was 1.88 An per square kilometre in 1996.
How does Croatia rank for meat of cattle with the bone, fresh or chilled — producing?
Croatia ranks 70th out of 167 countries with data for 2023.
Is meat of cattle with the bone, fresh or chilled — producing rising or falling in Croatia?
Over the last ten years it is down 23.2%. The long-run trend across the full record is rising.
Where does this Croatia data come from?
The figures come from Statizoid (derived), published as part of Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered, per square kilometre. Statizoid updates them automatically from the source API.

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Meat of cattle with the bone, fresh or chilled — Producing in Croatia. Statizoid, drawing on Statizoid (derived). Retrieved 22 September 2026, from https://agriculture.statizoid.com/stat/meat-of-cattle-with-the-bone-fresh-or-chilled-producing-animals-slaughtered-per-square/croatia/

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<a href="https://agriculture.statizoid.com/stat/meat-of-cattle-with-the-bone-fresh-or-chilled-producing-animals-slaughtered-per-square/croatia/">Meat of cattle with the bone, fresh or chilled — Producing in Croatia</a> — Statizoid

How this figure is calculated

Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered ÷ Land area (sq. km)

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered, per square kilometre
Unit
An per square kilometre
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
168 places, 9,559 data points, 1961–2023
Last refreshed

Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.