How many years of comparable data are there for Croatia and Kyrgyzstan?

32 years are reported by both, from 1992 to 2023.

Where does this data come from?

Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Croatia vs Kyrgyzstan: Meat of cattle with the bone, fresh or chilled — Producing

Croatia

2.84 An per square kilometre

in 2023

Kyrgyzstan

2.94 An per square kilometre

in 2023

Croatia rank

70th

Kyrgyzstan rank

67th

Meat of cattle with the bone, fresh or chilled — Producing over time

Croatia
Kyrgyzstan

How they compare

Kyrgyzstan currently reports 2.94 An per square kilometre against 2.84 An per square kilometre in Croatia, a difference of 0.1 An per square kilometre.

The two have swapped places 3 times across 32 shared years of data; in 1992 it was Croatia ahead.

Croatia ranks 70th and Kyrgyzstan ranks 67th of 167 countries.

Across the 4 decades both report, Croatia averaged higher in 3 and Kyrgyzstan in 1.

Head to head by decade

Decade	Croatia	Kyrgyzstan	Difference	Ahead
1990s	2.3 An per square kilometre	2.26 An per square kilometre	0.0434 An per square kilometre	Croatia
2000s	2.88 An per square kilometre	2.71 An per square kilometre	0.1735 An per square kilometre	Croatia
2010s	3.72 An per square kilometre	2.98 An per square kilometre	0.7452 An per square kilometre	Croatia
2020s	2.96 An per square kilometre	3.07 An per square kilometre	0.1096 An per square kilometre	Kyrgyzstan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled — producing, Croatia or Kyrgyzstan?: Kyrgyzstan, at 2.94 An per square kilometre against 2.84 An per square kilometre in Croatia as of 2023.
What is the difference in meat of cattle with the bone, fresh or chilled — producing between Croatia and Kyrgyzstan?: 0.1 An per square kilometre, with Kyrgyzstan ahead.
How many years of comparable data are there for Croatia and Kyrgyzstan?: 32 years are reported by both, from 1992 to 2023.
How do Croatia and Kyrgyzstan rank globally for meat of cattle with the bone, fresh or chilled — producing?: Croatia ranks 70th and Kyrgyzstan ranks 67th of 167 countries.
Where does this data come from?: Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Croatia vs Kyrgyzstan: Meat of cattle with the bone, fresh or chilled — Producing. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-producing-animals-slaughtered-per-square/croatia/kyrgyz-republic/

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<a href="https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-producing-animals-slaughtered-per-square/croatia/kyrgyz-republic/">Croatia vs Kyrgyzstan: Meat of cattle with the bone, fresh or chilled — Producing</a> — Statizoid

About this data

Indicator: Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered, per square kilometre
Unit: An per square kilometre
Source: Statizoid (derived)
Licence: Derived by Statizoid from the sources named on the page
Coverage: 168 places, 9,559 data points, 1961–2023
Last refreshed: 19 September 2026

Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.