Meat of cattle with the bone, fresh or chilled — Producing in Myanmar
Myanmar: Meat of cattle with the bone, fresh or chilled — Producing was 0 % change on previous year in 2024. ◆ Volatile
Meat of cattle with the bone, fresh or chilled — Producing in Myanmar, 1962–2024
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
The most recent figure for meat of cattle with the bone, fresh or chilled — producing in Myanmar is 0 % change on previous year, measured in 2024.
Compared with earlier readings it is up 100.0% on the previous year and up 100.0% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled — producing in Myanmar peaked at 37.93 % change on previous year in 2010 and was at its lowest, -50.14 % change on previous year, in 1990.
Myanmar ranks 106th of 209 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of cattle with the bone, fresh or chilled — Producing in Myanmar, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | 1.19 % change on previous year | — |
| 1963 | 7.29 % change on previous year | +512.7% |
| 1964 | 6.58 % change on previous year | -9.8% |
| 1965 | 5.35 % change on previous year | -18.7% |
| 1966 | -4.69 % change on previous year | -187.6% |
| 1967 | 3.28 % change on previous year | -169.9% |
| 1968 | 4.17 % change on previous year | +27.1% |
| 1969 | 2.1 % change on previous year | -49.7% |
| 1970 | 2.05 % change on previous year | -2.1% |
| 1971 | 2.38 % change on previous year | +15.8% |
| 1972 | 2.32 % change on previous year | -2.3% |
| 1973 | 2.09 % change on previous year | -9.8% |
| 1974 | -0.1709 % change on previous year | -108.2% |
| 1975 | 1.54 % change on previous year | -1001.5% |
| 1976 | 1.52 % change on previous year | -1.5% |
| 1977 | 2.33 % change on previous year | +53.2% |
| 1978 | 3.08 % change on previous year | +32.6% |
| 1979 | 4.72 % change on previous year | +53.2% |
| 1980 | 2.71 % change on previous year | -42.7% |
| 1981 | 3.81 % change on previous year | +40.6% |
| 1982 | 3.24 % change on previous year | -14.8% |
| 1983 | 2.05 % change on previous year | -36.8% |
| 1984 | 1.87 % change on previous year | -8.5% |
| 1985 | 2.23 % change on previous year | +19.2% |
| 1986 | 0.3856 % change on previous year | -82.7% |
| 1987 | 1.66 % change on previous year | +331.7% |
| 1988 | 1.76 % change on previous year | +5.9% |
| 1989 | -9.41 % change on previous year | -633.5% |
| 1990 | -50.14 % change on previous year | +433.0% |
| 1991 | 2.74 % change on previous year | -105.5% |
| 1992 | -1.33 % change on previous year | -148.7% |
| 1993 | -4.05 % change on previous year | +204.1% |
| 1994 | -5.63 % change on previous year | +39.0% |
| 1995 | -4.48 % change on previous year | -20.5% |
| 1996 | 10.94 % change on previous year | -344.3% |
| 1997 | 12.68 % change on previous year | +15.9% |
| 1998 | 12.5 % change on previous year | -1.4% |
| 1999 | -12.22 % change on previous year | -197.8% |
| 2000 | 15.19 % change on previous year | -224.3% |
| 2001 | 5.49 % change on previous year | -63.8% |
| 2002 | 6.25 % change on previous year | +13.7% |
| 2003 | 19.58 % change on previous year | +213.2% |
| 2004 | 1.56 % change on previous year | -92.0% |
| 2005 | 1.78 % change on previous year | +14.2% |
| 2006 | 1.99 % change on previous year | +11.7% |
| 2007 | 37.55 % change on previous year | +1787.0% |
| 2008 | 7.45 % change on previous year | -80.1% |
| 2009 | 1.72 % change on previous year | -76.9% |
| 2010 | 37.93 % change on previous year | +2103.0% |
| 2011 | 5 % change on previous year | -86.8% |
| 2012 | 2.36 % change on previous year | -52.9% |
| 2013 | 0.4885 % change on previous year | -79.3% |
| 2014 | -0.6806 % change on previous year | -239.3% |
| 2015 | 13.27 % change on previous year | -2050.0% |
| 2016 | -0.9204 % change on previous year | -106.9% |
| 2017 | 4.95 % change on previous year | -638.2% |
| 2018 | -43.13 % change on previous year | -970.7% |
| 2019 | -43.84 % change on previous year | +1.7% |
| 2020 | 11.93 % change on previous year | -127.2% |
| 2021 | 1 % change on previous year | -91.6% |
| 2022 | 1.38 % change on previous year | +37.8% |
| 2023 | -1.22 % change on previous year | -188.3% |
| 2024 | 0 % change on previous year | -100.0% |
Biggest year-on-year movements
Years where Meat of cattle with the bone, fresh or chilled — Producing in Myanmar changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2010 | +2103.0% | 1.72 % change on previous year | 37.93 % change on previous year |
| 2015 | +2050.0% | -0.6806 % change on previous year | 13.27 % change on previous year |
| 2007 | +1787.0% | 1.99 % change on previous year | 37.55 % change on previous year |
| 1975 | +1001.5% | -0.1709 % change on previous year | 1.54 % change on previous year |
| 2018 | -970.7% | 4.95 % change on previous year | -43.13 % change on previous year |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 3.16 % change on previous year | -4.69 % change on previous year | 7.29 % change on previous year | 8 |
| 1970s | 2.19 % change on previous year | -0.1709 % change on previous year | 4.72 % change on previous year | 10 |
| 1980s | 1.03 % change on previous year | -9.41 % change on previous year | 3.81 % change on previous year | 10 |
| 1990s | -3.9 % change on previous year | -50.14 % change on previous year | 12.68 % change on previous year | 10 |
| 2000s | 9.86 % change on previous year | 1.56 % change on previous year | 37.55 % change on previous year | 10 |
| 2010s | -2.46 % change on previous year | -43.84 % change on previous year | 37.93 % change on previous year | 10 |
| 2020s | 2.62 % change on previous year | -1.22 % change on previous year | 11.93 % change on previous year | 5 |
Countries ranked near Myanmar
- 103 Somalia 0.0806 % change on previous year compare
- 104 Caribbean 0.0633 % change on previous year compare
- 105 Germany 0.0102 % change on previous year compare
- 106 Croatia 0 % change on previous year compare
- 106 Singapore 0 % change on previous year compare
- 106 Guadeloupe 0 % change on previous year compare
- 106 Niue 0 % change on previous year compare
- 106 Réunion 0 % change on previous year compare
More agriculture & rural data for Myanmar
- Agriculture, forestry, and fishing, value added (current US$), annual 10.26 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.253 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 376.69 current US$ per person (2025)
- Rural population, annual growth rate 0.4495 % change on previous year (2025)
- Rural population, per unit of GDP 0.0005 units per US$ of GDP (2025)
- Rural population, per capita 0.6942 units per person (2025)
- Share of GDP from agriculture 25.3% (2025)
- Agriculture as a share of GDP vs. GDP per capita 25.3% (2025)
- Agricultural raw materials exports 3.3% (2024)
- Agricultural raw materials imports 0.5% (2024)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled — producing in Myanmar?
- Meat of cattle with the bone, fresh or chilled — producing in Myanmar was 0 % change on previous year in 2024, according to Statizoid (derived).
- What is the highest meat of cattle with the bone, fresh or chilled — producing recorded in Myanmar?
- The highest recorded value was 37.93 % change on previous year in 2010.
- What is the lowest meat of cattle with the bone, fresh or chilled — producing recorded in Myanmar?
- The lowest recorded value was -50.14 % change on previous year in 1990.
- How does Myanmar rank for meat of cattle with the bone, fresh or chilled — producing?
- Myanmar ranks 106th out of 209 countries with data for 2024.
- Is meat of cattle with the bone, fresh or chilled — producing rising or falling in Myanmar?
- Over the last ten years it is up 100.0%. The long-run trend across the full record is volatile.
- Where does this Myanmar data come from?
- The figures come from Statizoid (derived), published as part of Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of cattle with the bone, fresh or chilled — Producing Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.