Myanmar vs Singapore: Meat of cattle with the bone, fresh or chilled — Producing
Myanmar
0 % change on previous year
in 2024
Singapore
0 % change on previous year
in 2024
Myanmar rank
106th
Singapore rank
106th
Meat of cattle with the bone, fresh or chilled — Producing over time
- Myanmar
- Singapore
How they compare
Myanmar currently reports 0 % change on previous year against 0 % change on previous year in Singapore, a difference of 0 % change on previous year.
The two have swapped places 26 times across 63 shared years of data; in 1962 it was Singapore ahead.
Myanmar ranks 106th and Singapore ranks 106th of 209 countries.
Across the 7 decades both report, Myanmar averaged higher in 5 and Singapore in 2.
Head to head by decade
| Decade | Myanmar | Singapore | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3.16 % change on previous year | 18.36 % change on previous year | 15.2 % change on previous year | Singapore |
| 1970s | 2.19 % change on previous year | -5.79 % change on previous year | 7.98 % change on previous year | Myanmar |
| 1980s | 1.03 % change on previous year | 0.3903 % change on previous year | 0.642 % change on previous year | Myanmar |
| 1990s | -3.9 % change on previous year | -17.38 % change on previous year | 13.48 % change on previous year | Myanmar |
| 2000s | 9.86 % change on previous year | 0.0061 % change on previous year | 9.85 % change on previous year | Myanmar |
| 2010s | -2.46 % change on previous year | -2.3 % change on previous year | 0.1551 % change on previous year | Singapore |
| 2020s | 2.62 % change on previous year | -0.6791 % change on previous year | 3.3 % change on previous year | Myanmar |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — producing, Myanmar or Singapore?
- Myanmar, at 0 % change on previous year against 0 % change on previous year in Singapore as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled — producing between Myanmar and Singapore?
- 0 % change on previous year, with Myanmar ahead.
- How many years of comparable data are there for Myanmar and Singapore?
- 63 years are reported by both, from 1962 to 2024.
- How do Myanmar and Singapore rank globally for meat of cattle with the bone, fresh or chilled — producing?
- Myanmar ranks 106th and Singapore ranks 106th of 209 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.