Meat of cattle with the bone, fresh or chilled — Producer Price in Slovakia
Slovakia: Meat of cattle with the bone, fresh or chilled — Producer Price was 4,341 USD in 2024. ▲ Rising
Meat of cattle with the bone, fresh or chilled — Producer Price in Slovakia, 1993–2024
Source: Food and Agriculture Organization of the United Nations. Measured in USD.
Analysis
Slovakia recorded 4,341 USD for meat of cattle with the bone, fresh or chilled — producer price in 2024. That is the highest value across all 32 years on record.
Compared with earlier readings it is up 6.3% on the previous year and up 11.0% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled — producer price in Slovakia peaked at 4,341 USD in 2024 and was at its lowest, 1,621 USD, in 1993.
That places Slovakia 41st out of 84 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 32 years of available data.
Meat of cattle with the bone, fresh or chilled — Producer Price in Slovakia, year by year
| Year | USD | Change |
|---|---|---|
| 1993 | 1,621 USD | — |
| 1994 | 1,946 USD | +20.0% |
| 1995 | 2,378 USD | +22.2% |
| 1996 | 2,239 USD | -5.9% |
| 1997 | 2,089 USD | -6.7% |
| 1998 | 2,131 USD | +2.0% |
| 1999 | 1,881 USD | -11.7% |
| 2000 | 1,706 USD | -9.3% |
| 2001 | 1,689 USD | -1.0% |
| 2002 | 1,830 USD | +8.3% |
| 2003 | 2,232 USD | +22.0% |
| 2004 | 2,540 USD | +13.8% |
| 2005 | 2,736 USD | +7.7% |
| 2006 | 2,944 USD | +7.6% |
| 2007 | 3,458 USD | +17.5% |
| 2008 | 3,951 USD | +14.2% |
| 2009 | 3,918 USD | -0.8% |
| 2010 | 3,691 USD | -5.8% |
| 2011 | 3,886 USD | +5.3% |
| 2012 | 3,748 USD | -3.5% |
| 2013 | 3,916 USD | +4.5% |
| 2014 | 3,912 USD | -0.1% |
| 2015 | 3,343 USD | -14.5% |
| 2016 | 3,353 USD | +0.3% |
| 2017 | 3,435 USD | +2.5% |
| 2018 | 3,643 USD | +6.0% |
| 2019 | 3,490 USD | -4.2% |
| 2020 | 3,528 USD | +1.1% |
| 2021 | 3,678 USD | +4.3% |
| 2022 | 3,788 USD | +3.0% |
| 2023 | 4,084 USD | +7.8% |
| 2024 | 4,341 USD | +6.3% |
Slovakia compared with similar countries
- Slovakia's 4,341 USD is above the median for high income countries, which is 4,209 USD, 1.0× the median. (30 countries reporting)
- Slovakia's 4,341 USD is above the median for Europe & Central Asia, which is 4,209 USD, 1.0× the median. (30 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 2,041 USD | 1,621 USD | 2,378 USD | 7 |
| 2000s | 2,700 USD | 1,689 USD | 3,951 USD | 10 |
| 2010s | 3,642 USD | 3,343 USD | 3,916 USD | 10 |
| 2020s | 3,884 USD | 3,528 USD | 4,341 USD | 5 |
Countries ranked near Slovakia
More agriculture & rural data for Slovakia
- Agriculture, forestry, and fishing, value added (current US$), annual 10.35 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0159 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 454.7 current US$ per person (2025)
- Rural population, annual growth rate -0.1564 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.4681 units per person (2025)
- Share of GDP from agriculture 1.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.6% (2025)
- Agricultural raw materials exports 0.7% (2024)
- Agricultural raw materials imports 1.0% (2024)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled — producer price in Slovakia?
- Meat of cattle with the bone, fresh or chilled — producer price in Slovakia was 4,341 USD in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of cattle with the bone, fresh or chilled — producer price recorded in Slovakia?
- The highest recorded value was 4,341 USD in 2024.
- What is the lowest meat of cattle with the bone, fresh or chilled — producer price recorded in Slovakia?
- The lowest recorded value was 1,621 USD in 1993.
- How does Slovakia rank for meat of cattle with the bone, fresh or chilled — producer price?
- Slovakia ranks 41st out of 84 countries with data for 2024.
- Is meat of cattle with the bone, fresh or chilled — producer price rising or falling in Slovakia?
- Over the last ten years it is up 11.0%. The long-run trend across the full record is rising.
- Where does this Slovakia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled — Producer Price (USD/tonne). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.