Meat of cattle with the bone, fresh or chilled — Producer Price in Australia
Australia: Meat of cattle with the bone, fresh or chilled — Producer Price was 5,337 SLC in 2024. ▲ Rising
Meat of cattle with the bone, fresh or chilled — Producer Price in Australia, 1991–2024
Source: Food and Agriculture Organization of the United Nations. Measured in SLC.
Analysis
Australia recorded 5,337 SLC for meat of cattle with the bone, fresh or chilled — producer price in 2024.
That represents a change of down 11.7% on the previous year and up 73.5% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled — producer price in Australia peaked at 7,711 SLC in 2022 and was at its lowest, 1,737 SLC, in 1997.
That places Australia 65th out of 85 countries with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 30 years of available data.
Meat of cattle with the bone, fresh or chilled — Producer Price in Australia, year by year
| Year | SLC | Change |
|---|---|---|
| 1991 | 2,199 SLC | — |
| 1992 | 2,123 SLC | -3.5% |
| 1993 | 2,059 SLC | -3.0% |
| 1994 | 2,352 SLC | +14.2% |
| 1995 | 2,210 SLC | -6.0% |
| 1996 | 1,830 SLC | -17.2% |
| 1997 | 1,737 SLC | -5.1% |
| 1998 | 1,938 SLC | +11.6% |
| 1999 | 2,051 SLC | +5.8% |
| 2000 | 2,318 SLC | +13.0% |
| 2001 | 2,795 SLC | +20.6% |
| 2002 | 3,241 SLC | +16.0% |
| 2003 | 2,817 SLC | -13.1% |
| 2004 | 3,071 SLC | +9.0% |
| 2005 | 3,430 SLC | +11.7% |
| 2006 | 3,478 SLC | +1.4% |
| 2007 | 3,361 SLC | -3.4% |
| 2008 | 3,155 SLC | -6.1% |
| 2009 | 3,206 SLC | +1.6% |
| 2010 | 3,129 SLC | -2.4% |
| 2011 | 3,429 SLC | +9.6% |
| 2012 | 3,440 SLC | +0.3% |
| 2013 | 3,234 SLC | -6.0% |
| 2014 | 3,076 SLC | -4.9% |
| 2015 | 2,975 SLC | -3.3% |
| 2020 | 6,144 SLC | +106.5% |
| 2021 | 6,968 SLC | +13.4% |
| 2022 | 7,711 SLC | +10.7% |
| 2023 | 6,041 SLC | -21.7% |
| 2024 | 5,337 SLC | -11.7% |
Australia compared with similar countries
- Australia's 5,337 SLC is above the median for high income countries, which is 5,194 SLC, 1.0× the median. (30 countries reporting)
- Australia's 5,337 SLC is below the median for East Asia & Pacific, which is 44,580 SLC, 12% of the median. (7 countries reporting)
Biggest year-on-year movements
Years where Meat of cattle with the bone, fresh or chilled — Producer Price in Australia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2020 | +106.5% | 2,975 SLC | 6,144 SLC |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 2,055 SLC | 1,737 SLC | 2,352 SLC | 9 |
| 2000s | 3,087 SLC | 2,318 SLC | 3,478 SLC | 10 |
| 2010s | 3,214 SLC | 2,975 SLC | 3,440 SLC | 6 |
| 2020s | 6,440 SLC | 5,337 SLC | 7,711 SLC | 5 |
Countries ranked near Australia
- 62 Azerbaijan 6,040 SLC compare
- 63 Bosnia and Herzegovina 5,777 SLC compare
- 64 Turkmenistan 5,394 SLC compare
- 66 Poland 5,263 SLC compare
- 67 France 5,124 SLC compare
- 68 Luxembourg 5,110 SLC compare
More agriculture & rural data for Australia
- Agriculture, forestry, and fishing, value added (current US$), annual 13.97 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0227 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 1,476 current US$ per person (2025)
- Rural population, annual growth rate 0.5855 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1228 units per person (2025)
- Share of GDP from agriculture 2.3% (2025)
- Agriculture as a share of GDP vs. GDP per capita 2.3% (2025)
- Agricultural raw materials exports 1.7% (2025)
- Agricultural raw materials imports 0.5% (2025)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled — producer price in Australia?
- Meat of cattle with the bone, fresh or chilled — producer price in Australia was 5,337 SLC in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of cattle with the bone, fresh or chilled — producer price recorded in Australia?
- The highest recorded value was 7,711 SLC in 2022.
- What is the lowest meat of cattle with the bone, fresh or chilled — producer price recorded in Australia?
- The lowest recorded value was 1,737 SLC in 1997.
- How does Australia rank for meat of cattle with the bone, fresh or chilled — producer price?
- Australia ranks 65th out of 85 countries with data for 2024.
- Is meat of cattle with the bone, fresh or chilled — producer price rising or falling in Australia?
- Over the last ten years it is up 73.5%. The long-run trend across the full record is rising.
- Where does this Australia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled — Producer Price (SLC/tonne). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 30 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.