Meat of cattle with the bone, fresh or chilled — Producer Price in Morocco

Morocco: Meat of cattle with the bone, fresh or chilled — Producer Price was 83,500 LCU in 2024. ▲ Rising

Latest (2024)
83,500 LCU
Change on year
up 7.1%
World rank
36th
of 85 countries
All-time high
83,500 LCU
in 2024
All-time low
37,000 LCU
in 1991
Years of data
19
1991–2024

Meat of cattle with the bone, fresh or chilled — Producer Price in Morocco, 1991–2024

020.0k40.0k60.0k80.0k1991200720241991: 37.0k LCU1992: 39.0k LCU1993: 40.7k LCU1994: 51.9k LCU1995: 50.0k LCU1996: 57.0k LCU1997: 51.0k LCU1998: 53.8k LCU1999: 53.8k LCU2000: 47.2k LCU2001: 48.3k LCU2002: 53.9k LCU2003: 57.4k LCU2004: 60.0k LCU2005: 53.8k LCU2006: 60.4k LCU2022: 66.5k LCU2023: 78.0k LCU2024: 83.5k LCU

Source: Food and Agriculture Organization of the United Nations. Measured in LCU.

Analysis

The most recent figure for meat of cattle with the bone, fresh or chilled — producer price in Morocco is 83,500 LCU, measured in 2024. That is the highest value across all 19 years on record.

Compared with earlier readings it is up 7.1% on the previous year.

Over the whole period, meat of cattle with the bone, fresh or chilled — producer price in Morocco peaked at 83,500 LCU in 2024 and was at its lowest, 37,000 LCU, in 1991.

That places Morocco 36th out of 85 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 19 years of available data.

Meat of cattle with the bone, fresh or chilled — Producer Price in Morocco, year by year

Annual values for Meat of cattle with the bone, fresh or chilled — Producer Price (LCU/tonne) in Morocco, 1991 to 2024.
Year LCU Change
1991 37,000 LCU
1992 39,000 LCU +5.4%
1993 40,700 LCU +4.4%
1994 51,900 LCU +27.5%
1995 50,000 LCU -3.7%
1996 57,000 LCU +14.0%
1997 51,000 LCU -10.5%
1998 53,800 LCU +5.5%
1999 53,800 LCU +0.0%
2000 47,200 LCU -12.3%
2001 48,300 LCU +2.3%
2002 53,900 LCU +11.6%
2003 57,400 LCU +6.5%
2004 60,000 LCU +4.5%
2005 53,750 LCU -10.4%
2006 60,410 LCU +12.4%
2022 66,500 LCU +10.1%
2023 78,000 LCU +17.3%
2024 83,500 LCU +7.1%

Morocco compared with similar countries

  • Morocco's 83,500 LCU is below the median for lower middle income countries, which is 220,364 LCU, 38% of the median. (18 countries reporting)
  • Morocco's 83,500 LCU is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 73,613 LCU, 1.1× the median. (10 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 48,244 LCU 37,000 LCU 57,000 LCU 9
2000s 54,423 LCU 47,200 LCU 60,410 LCU 7
2020s 76,000 LCU 66,500 LCU 83,500 LCU 3

Countries ranked near Morocco

  1. 33 Argentina 101,498 LCU compare
  2. 34 Philippines 90,600 LCU compare
  3. 35 Dominican Republic 90,264 LCU compare
  4. 37 Mexico 81,084 LCU compare
  5. 38 Czechia 73,582 LCU compare
  6. 39 Uruguay 72,600 LCU compare

See the full ranking of 92 places →

More agriculture & rural data for Morocco

All data for Morocco →

Frequently asked questions

What is meat of cattle with the bone, fresh or chilled — producer price in Morocco?
Meat of cattle with the bone, fresh or chilled — producer price in Morocco was 83,500 LCU in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of cattle with the bone, fresh or chilled — producer price recorded in Morocco?
The highest recorded value was 83,500 LCU in 2024.
What is the lowest meat of cattle with the bone, fresh or chilled — producer price recorded in Morocco?
The lowest recorded value was 37,000 LCU in 1991.
How does Morocco rank for meat of cattle with the bone, fresh or chilled — producer price?
Morocco ranks 36th out of 85 countries with data for 2024.
Where does this Morocco data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled — Producer Price (LCU/tonne). Statizoid updates them automatically from the source API.

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Meat of cattle with the bone, fresh or chilled — Producer Price in Morocco. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 September 2026, from https://agriculture.statizoid.com/stat/meat-of-cattle-with-the-bone-fresh-or-chilled-producer-price-lcu-tonne/morocco/

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About this data

Indicator
Meat of cattle with the bone, fresh or chilled — Producer Price (LCU/tonne)
Unit
LCU
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
92 places, 1,805 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.