Meat of cattle with the bone, fresh or chilled — Producer Price in Chile
Chile: Meat of cattle with the bone, fresh or chilled — Producer Price was 4.86 million LCU in 2022. ◆ Volatile
Meat of cattle with the bone, fresh or chilled — Producer Price in Chile, 1991–2022
Source: Food and Agriculture Organization of the United Nations. Measured in LCU.
Analysis
Chile recorded 4.86 million LCU for meat of cattle with the bone, fresh or chilled — producer price in 2022. That is the highest value across all 28 years on record.
The figure is up 13.8% on the previous year and up 108.9% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled — producer price in Chile peaked at 4.86 million LCU in 2022 and was at its lowest, 687,783 LCU, in 1991.
Chile ranks 12th of 85 countries on this measure, in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of cattle with the bone, fresh or chilled — Producer Price in Chile, year by year
| Year | LCU | Change |
|---|---|---|
| 1991 | 687,783 LCU | — |
| 1992 | 844,848 LCU | +22.8% |
| 1993 | 856,875 LCU | +1.4% |
| 1994 | 894,167 LCU | +4.4% |
| 1995 | 930,000 LCU | +4.0% |
| 1996 | 909,271 LCU | -2.2% |
| 1997 | 952,542 LCU | +4.8% |
| 1998 | 1.01 million LCU | +6.1% |
| 1999 | 1.01 million LCU | +0.3% |
| 2000 | 978,542 LCU | -3.4% |
| 2001 | 1.03 million LCU | +5.0% |
| 2002 | 1.13 million LCU | +10.1% |
| 2003 | 1.08 million LCU | -4.1% |
| 2004 | 1.09 million LCU | +0.3% |
| 2005 | 1.21 million LCU | +11.7% |
| 2006 | 1.30 million LCU | +7.2% |
| 2007 | 1.29 million LCU | -1.2% |
| 2012 | 2.32 million LCU | +80.8% |
| 2013 | 2.26 million LCU | -2.8% |
| 2014 | 2.38 million LCU | +5.4% |
| 2015 | 2.57 million LCU | +7.8% |
| 2016 | 2.79 million LCU | +8.6% |
| 2017 | 2.78 million LCU | -0.2% |
| 2018 | 2.74 million LCU | -1.7% |
| 2019 | 2.78 million LCU | +1.5% |
| 2020 | 3.29 million LCU | +18.4% |
| 2021 | 4.27 million LCU | +29.9% |
| 2022 | 4.86 million LCU | +13.8% |
Chile compared with similar countries
- Chile's 4.86 million LCU is above the median for high income countries, which is 5,300 LCU, 916.4× the median. (30 countries reporting)
- Chile's 4.86 million LCU is above the median for Latin America & Caribbean, which is 54,000 LCU, 89.9× the median. (13 countries reporting)
Biggest year-on-year movements
Years where Meat of cattle with the bone, fresh or chilled — Producer Price in Chile changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2012 | +80.8% | 1.29 million LCU | 2.32 million LCU |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 899,868 LCU | 687,783 LCU | 1.01 million LCU | 9 |
| 2000s | 1.14 million LCU | 978,542 LCU | 1.30 million LCU | 8 |
| 2010s | 2.58 million LCU | 2.26 million LCU | 2.79 million LCU | 8 |
| 2020s | 4.14 million LCU | 3.29 million LCU | 4.86 million LCU | 3 |
Countries ranked near Chile
More agriculture & rural data for Chile
- Agriculture, forestry, and fishing, value added (current US$), annual -2.03 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0345 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 621.34 current US$ per person (2025)
- Rural population, annual growth rate -1.18 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1082 units per person (2025)
- Share of GDP from agriculture 3.5% (2025)
- Agriculture as a share of GDP vs. GDP per capita 3.5% (2025)
- Agricultural raw materials exports 4.7% (2025)
- Agricultural raw materials imports 0.7% (2025)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled — producer price in Chile?
- Meat of cattle with the bone, fresh or chilled — producer price in Chile was 4.86 million LCU in 2022, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of cattle with the bone, fresh or chilled — producer price recorded in Chile?
- The highest recorded value was 4.86 million LCU in 2022.
- What is the lowest meat of cattle with the bone, fresh or chilled — producer price recorded in Chile?
- The lowest recorded value was 687,783 LCU in 1991.
- How does Chile rank for meat of cattle with the bone, fresh or chilled — producer price?
- Chile ranks 12th out of 85 countries with data for 2022.
- Is meat of cattle with the bone, fresh or chilled — producer price rising or falling in Chile?
- Over the last ten years it is up 108.9%. The long-run trend across the full record is volatile.
- Where does this Chile data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled — Producer Price (LCU/tonne). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 28 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.