Meat of cattle with the bone, fresh or chilled — Producer Price Index in Ghana

Ghana: Meat of cattle with the bone, fresh or chilled — Producer Price Index was 100.66 in 2025. ◆ Volatile

Latest (2025)
100.66
Change on year
up 0.6%
World rank
116th
of 132 countries
All-time high
110.28
in 2012
All-time low
3.88
in 1991
Years of data
35
1991–2025

Meat of cattle with the bone, fresh or chilled — Producer Price Index in Ghana, 1991–2025

02550751001991200820251991: 3.91992: 4.51993: 4.91994: 5.21995: 61996: 6.21997: 8.41998: 8.81999: 10.92000: 15.92001: 23.82002: 33.72003: 46.22004: 57.32005: 67.42006: 76.32007: 84.12008: 90.92009: 96.72010: 101.72011: 105.92012: 110.32013: 98.52014: 99.52015: 100.12016: 100.42017: 100.52018: 100.32019: 100.12020: 99.82021: 99.52022: 99.42023: 99.52024: 100.12025: 100.7

Source: Food and Agriculture Organization of the United Nations.

Analysis

The most recent figure for meat of cattle with the bone, fresh or chilled — producer price index in Ghana is 100.66, measured in 2025.

That represents a change of up 0.6% on the previous year and up 0.5% over ten years.

Over the whole period, meat of cattle with the bone, fresh or chilled — producer price index in Ghana peaked at 110.28 in 2012 and was at its lowest, 3.88, in 1991.

Ghana ranks 116th of 132 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of cattle with the bone, fresh or chilled — Producer Price Index in Ghana, year by year

Annual values for Meat of cattle with the bone, fresh or chilled — Producer Price Index (2014-2016 = 100) in Ghana, 1991 to 2025.
Year Value Change
1991 3.88
1992 4.53 +16.8%
1993 4.93 +8.8%
1994 5.18 +5.1%
1995 5.95 +14.9%
1996 6.23 +4.7%
1997 8.41 +35.0%
1998 8.82 +4.9%
1999 10.9 +23.6%
2000 15.86 +45.5%
2001 23.78 +49.9%
2002 33.69 +41.7%
2003 46.23 +37.2%
2004 57.32 +24.0%
2005 67.38 +17.6%
2006 76.28 +13.2%
2007 84.08 +10.2%
2008 90.86 +8.1%
2009 96.71 +6.4%
2010 101.7 +5.2%
2011 105.92 +4.1%
2012 110.28 +4.1%
2013 98.45 -10.7%
2014 99.45 +1.0%
2015 100.11 +0.7%
2016 100.44 +0.3%
2017 100.5 +0.1%
2018 100.34 -0.2%
2019 100.06 -0.3%
2020 99.76 -0.3%
2021 99.5 -0.3%
2022 99.39 -0.1%
2023 99.52 +0.1%
2024 100.09 +0.6%
2025 100.66 +0.6%

Ghana compared with similar countries

  • Ghana's 100.66 is below the median for lower middle income countries, which is 132.95, 76% of the median. (25 countries reporting)
  • Ghana's 100.66 is below the median for Sub-Saharan Africa, which is 121.29, 83% of the median. (25 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 6.54 3.88 10.9 9
2000s 59.22 15.86 96.71 10
2010s 101.72 98.45 110.28 10
2020s 99.82 99.39 100.66 6

Countries ranked near Ghana

  1. 113 Lithuania 102.97 compare
  2. 114 Czechia 102.6 compare
  3. 115 Hungary 101.73 compare
  4. 117 Ethiopia 100.18 compare
  5. 117 Trinidad and Tobago 100.18 compare
  6. 119 Italy 99.83 compare

See the full ranking of 143 places →

More agriculture & rural data for Ghana

All data for Ghana →

Frequently asked questions

What is meat of cattle with the bone, fresh or chilled — producer price index in Ghana?
Meat of cattle with the bone, fresh or chilled — producer price index in Ghana was 100.66 in 2025, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of cattle with the bone, fresh or chilled — producer price index recorded in Ghana?
The highest recorded value was 110.28 in 2012.
What is the lowest meat of cattle with the bone, fresh or chilled — producer price index recorded in Ghana?
The lowest recorded value was 3.88 in 1991.
How does Ghana rank for meat of cattle with the bone, fresh or chilled — producer price index?
Ghana ranks 116th out of 132 countries with data for 2025.
Is meat of cattle with the bone, fresh or chilled — producer price index rising or falling in Ghana?
Over the last ten years it is up 0.5%. The long-run trend across the full record is volatile.
Where does this Ghana data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled — Producer Price Index (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Meat of cattle with the bone, fresh or chilled — Producer Price Index in Ghana. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 September 2026, from https://agriculture.statizoid.com/stat/meat-of-cattle-with-the-bone-fresh-or-chilled-producer-price-index-2014-2016-100/ghana/

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About this data

Indicator
Meat of cattle with the bone, fresh or chilled — Producer Price Index (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
143 places, 4,767 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.