Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Denmark
Denmark: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross was 2.71 million 1000 SLC in 2017. ▼ Falling
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Denmark, 1991–2017
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.
Analysis
Denmark recorded 2.71 million 1000 SLC for meat of cattle with the bone, fresh or chilled (indigenous) — gross in 2017.
The figure is up 1.4% on the previous year and up 21.7% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled (indigenous) — gross in Denmark peaked at 4.33 million 1000 SLC in 1991 and was at its lowest, 2.02 million 1000 SLC, in 2003.
That places Denmark 76th out of 134 countries with data for 2017, putting it in the middle of the range.
The long-run direction has been consistently falling across the 27 years of available data.
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Denmark, year by year
| Year | 1000 SLC | Change |
|---|---|---|
| 1991 | 4.33 million 1000 SLC | — |
| 1992 | 4.31 million 1000 SLC | -0.4% |
| 1993 | 4.06 million 1000 SLC | -5.8% |
| 1994 | 3.58 million 1000 SLC | -11.7% |
| 1995 | 3.06 million 1000 SLC | -14.7% |
| 1996 | 2.88 million 1000 SLC | -5.7% |
| 1997 | 3.00 million 1000 SLC | +3.9% |
| 1998 | 2.56 million 1000 SLC | -14.5% |
| 1999 | 2.63 million 1000 SLC | +2.4% |
| 2000 | 2.58 million 1000 SLC | -1.7% |
| 2001 | 2.12 million 1000 SLC | -17.8% |
| 2002 | 2.14 million 1000 SLC | +0.7% |
| 2003 | 2.02 million 1000 SLC | -5.6% |
| 2004 | 2.16 million 1000 SLC | +6.9% |
| 2005 | 2.22 million 1000 SLC | +3.2% |
| 2006 | 2.27 million 1000 SLC | +2.0% |
| 2007 | 2.23 million 1000 SLC | -1.9% |
| 2008 | 2.37 million 1000 SLC | +6.3% |
| 2009 | 2.15 million 1000 SLC | -9.0% |
| 2010 | 2.37 million 1000 SLC | +10.0% |
| 2011 | 2.74 million 1000 SLC | +15.8% |
| 2012 | 2.86 million 1000 SLC | +4.3% |
| 2013 | 2.91 million 1000 SLC | +1.8% |
| 2014 | 2.63 million 1000 SLC | -9.7% |
| 2015 | 2.65 million 1000 SLC | +0.5% |
| 2016 | 2.67 million 1000 SLC | +1.0% |
| 2017 | 2.71 million 1000 SLC | +1.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 3.38 million 1000 SLC | 2.56 million 1000 SLC | 4.33 million 1000 SLC | 9 |
| 2000s | 2.23 million 1000 SLC | 2.02 million 1000 SLC | 2.58 million 1000 SLC | 10 |
| 2010s | 2.69 million 1000 SLC | 2.37 million 1000 SLC | 2.91 million 1000 SLC | 8 |
Countries ranked near Denmark
More agriculture & rural data for Denmark
- Agriculture, forestry, and fishing, value added (current US$), annual 37.33 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0117 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 900.07 current US$ per person (2025)
- Rural population, annual growth rate -0.7939 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1115 units per person (2025)
- Share of GDP from agriculture 1.2% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.2% (2025)
- Agricultural raw materials exports 1.4% (2025)
- Agricultural raw materials imports 1.9% (2025)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled (indigenous) — gross in Denmark?
- Meat of cattle with the bone, fresh or chilled (indigenous) — gross in Denmark was 2.71 million 1000 SLC in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Denmark?
- The highest recorded value was 4.33 million 1000 SLC in 1991.
- What is the lowest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Denmark?
- The lowest recorded value was 2.02 million 1000 SLC in 2003.
- How does Denmark rank for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- Denmark ranks 76th out of 134 countries with data for 2017.
- Is meat of cattle with the bone, fresh or chilled (indigenous) — gross rising or falling in Denmark?
- Over the last ten years it is up 21.7%. The long-run trend across the full record is falling.
- Where does this Denmark data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (current thousand SLC). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 27 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.