Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Slovakia
Slovakia: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross was 36,188 1000 USD in 2017. ▼ Falling
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Slovakia, 1993–2017
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 USD.
Analysis
In 2017, meat of cattle with the bone, fresh or chilled (indigenous) — gross in Slovakia stood at 36,188 1000 USD.
The figure is up 5.2% on the previous year and down 54.5% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled (indigenous) — gross in Slovakia peaked at 150,462 1000 USD in 1993 and was at its lowest, 34,407 1000 USD, in 2016.
That places Slovakia 102nd out of 132 countries with data for 2017, putting it in the bottom quarter.
The long-run direction has been consistently falling across the 25 years of available data.
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Slovakia, year by year
| Year | 1000 USD | Change |
|---|---|---|
| 1993 | 150,462 1000 USD | — |
| 1994 | 130,493 1000 USD | -13.3% |
| 1995 | 141,110 1000 USD | +8.1% |
| 1996 | 136,812 1000 USD | -3.0% |
| 1997 | 136,964 1000 USD | +0.1% |
| 1998 | 125,328 1000 USD | -8.5% |
| 1999 | 94,370 1000 USD | -24.7% |
| 2000 | 81,801 1000 USD | -13.3% |
| 2001 | 64,480 1000 USD | -21.2% |
| 2002 | 76,187 1000 USD | +18.2% |
| 2003 | 73,390 1000 USD | -3.7% |
| 2004 | 64,964 1000 USD | -11.5% |
| 2005 | 72,179 1000 USD | +11.1% |
| 2006 | 63,033 1000 USD | -12.7% |
| 2007 | 79,501 1000 USD | +26.1% |
| 2008 | 78,472 1000 USD | -1.3% |
| 2009 | 69,230 1000 USD | -11.8% |
| 2010 | 57,624 1000 USD | -16.8% |
| 2011 | 51,200 1000 USD | -11.1% |
| 2012 | 49,392 1000 USD | -3.5% |
| 2013 | 45,898 1000 USD | -7.1% |
| 2014 | 45,366 1000 USD | -1.2% |
| 2015 | 35,804 1000 USD | -21.1% |
| 2016 | 34,407 1000 USD | -3.9% |
| 2017 | 36,188 1000 USD | +5.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 130,791 1000 USD | 94,370 1000 USD | 150,462 1000 USD | 7 |
| 2000s | 72,324 1000 USD | 63,033 1000 USD | 81,801 1000 USD | 10 |
| 2010s | 44,485 1000 USD | 34,407 1000 USD | 57,624 1000 USD | 8 |
Countries ranked near Slovakia
- 99 Luxembourg 40,960 1000 USD compare
- 100 Bulgaria 39,169 1000 USD compare
- 101 Latvia 37,142 1000 USD compare
- 103 Madagascar 34,627 1000 USD compare
- 104 Puerto Rico 31,836 1000 USD compare
- 105 Estonia 29,089 1000 USD compare
More agriculture & rural data for Slovakia
- Agriculture, forestry, and fishing, value added (current US$), annual 10.35 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0159 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 454.7 current US$ per person (2025)
- Rural population, annual growth rate -0.1564 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.4681 units per person (2025)
- Share of GDP from agriculture 1.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.6% (2025)
- Agricultural raw materials exports 0.7% (2024)
- Agricultural raw materials imports 1.0% (2024)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled (indigenous) — gross in Slovakia?
- Meat of cattle with the bone, fresh or chilled (indigenous) — gross in Slovakia was 36,188 1000 USD in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Slovakia?
- The highest recorded value was 150,462 1000 USD in 1993.
- What is the lowest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Slovakia?
- The lowest recorded value was 34,407 1000 USD in 2016.
- How does Slovakia rank for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- Slovakia ranks 102nd out of 132 countries with data for 2017.
- Is meat of cattle with the bone, fresh or chilled (indigenous) — gross rising or falling in Slovakia?
- Over the last ten years it is down 54.5%. The long-run trend across the full record is falling.
- Where does this Slovakia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (current thousand US$). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 25 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.