Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in New Zealand
New Zealand: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross was 2.76 million 1000 USD in 2024. ▲ Rising
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in New Zealand, 1991–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 USD.
Analysis
In 2024, meat of cattle with the bone, fresh or chilled (indigenous) — gross in New Zealand stood at 2.76 million 1000 USD.
The figure is up 13.0% on the previous year and up 47.9% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled (indigenous) — gross in New Zealand peaked at 2.85 million 1000 USD in 2021 and was at its lowest, 624,696 1000 USD, in 1992.
New Zealand ranks 18th of 132 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 34 years of available data.
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in New Zealand, year by year
| Year | 1000 USD | Change |
|---|---|---|
| 1991 | 656,832 1000 USD | — |
| 1992 | 624,696 1000 USD | -4.9% |
| 1993 | 652,418 1000 USD | +4.4% |
| 1994 | 670,866 1000 USD | +2.8% |
| 1995 | 895,693 1000 USD | +33.5% |
| 1996 | 731,009 1000 USD | -18.4% |
| 1997 | 721,090 1000 USD | -1.4% |
| 1998 | 694,353 1000 USD | -3.7% |
| 1999 | 672,803 1000 USD | -3.1% |
| 2000 | 795,322 1000 USD | +18.2% |
| 2001 | 896,272 1000 USD | +12.7% |
| 2002 | 962,578 1000 USD | +7.4% |
| 2003 | 974,187 1000 USD | +1.2% |
| 2004 | 1.28 million 1000 USD | +31.6% |
| 2005 | 1.37 million 1000 USD | +6.9% |
| 2006 | 1.22 million 1000 USD | -10.9% |
| 2007 | 1.36 million 1000 USD | +11.6% |
| 2008 | 1.40 million 1000 USD | +2.4% |
| 2009 | 1.28 million 1000 USD | -8.3% |
| 2010 | 1.44 million 1000 USD | +12.3% |
| 2011 | 1.89 million 1000 USD | +31.2% |
| 2012 | 1.89 million 1000 USD | +0.4% |
| 2013 | 1.93 million 1000 USD | +1.8% |
| 2014 | 1.86 million 1000 USD | -3.3% |
| 2015 | 2.19 million 1000 USD | +17.7% |
| 2016 | 2.23 million 1000 USD | +1.5% |
| 2017 | 2.24 million 1000 USD | +0.7% |
| 2018 | 2.29 million 1000 USD | +2.1% |
| 2019 | 2.47 million 1000 USD | +7.8% |
| 2020 | 2.54 million 1000 USD | +3.1% |
| 2021 | 2.85 million 1000 USD | +11.9% |
| 2022 | 2.49 million 1000 USD | -12.6% |
| 2023 | 2.44 million 1000 USD | -1.9% |
| 2024 | 2.76 million 1000 USD | +13.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 702,196 1000 USD | 624,696 1000 USD | 895,693 1000 USD | 9 |
| 2000s | 1.15 million 1000 USD | 795,322 1000 USD | 1.40 million 1000 USD | 10 |
| 2010s | 2.04 million 1000 USD | 1.44 million 1000 USD | 2.47 million 1000 USD | 10 |
| 2020s | 2.62 million 1000 USD | 2.44 million 1000 USD | 2.85 million 1000 USD | 5 |
Countries ranked near New Zealand
- 15 Germany 4.13 million 1000 USD compare
- 16 South Africa 2.80 million 1000 USD compare
- 17 Ireland 2.78 million 1000 USD compare
- 19 Kazakhstan 2.24 million 1000 USD compare
- 20 Italy 2.08 million 1000 USD compare
- 21 Turkmenistan 1.96 million 1000 USD compare
More agriculture & rural data for New Zealand
- Agriculture, forestry, and fishing, value added (current US$), annual -10.07 % change on previous year (2023)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0401 current US$ per US$ of GDP (2023)
- Agriculture, forestry, and fishing, value added (current US$), per 1,976 current US$ per person (2023)
- Rural population, annual growth rate 0.275 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.16 units per person (2025)
- Share of GDP from agriculture 4.0% (2023)
- Agriculture as a share of GDP vs. GDP per capita 4.0% (2023)
- Agricultural raw materials exports 9.3% (2025)
- Agricultural raw materials imports 0.8% (2025)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled (indigenous) — gross in New Zealand?
- Meat of cattle with the bone, fresh or chilled (indigenous) — gross in New Zealand was 2.76 million 1000 USD in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in New Zealand?
- The highest recorded value was 2.85 million 1000 USD in 2021.
- What is the lowest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in New Zealand?
- The lowest recorded value was 624,696 1000 USD in 1992.
- How does New Zealand rank for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- New Zealand ranks 18th out of 132 countries with data for 2024.
- Is meat of cattle with the bone, fresh or chilled (indigenous) — gross rising or falling in New Zealand?
- Over the last ten years it is up 47.9%. The long-run trend across the full record is rising.
- Where does this New Zealand data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (current thousand US$). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.