Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Jamaica
Jamaica: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross was 3,889 1000 USD in 2024. ◆ Volatile
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Jamaica, 1991–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 USD.
Analysis
Jamaica recorded 3,889 1000 USD for meat of cattle with the bone, fresh or chilled (indigenous) — gross in 2024.
The figure is down 7.8% on the previous year and up 10.4% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled (indigenous) — gross in Jamaica peaked at 31,396 1000 USD in 1997 and was at its lowest, 3,177 1000 USD, in 2020.
Jamaica ranks 119th of 132 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Jamaica, year by year
| Year | 1000 USD | Change |
|---|---|---|
| 1991 | 28,116 1000 USD | — |
| 1992 | 28,945 1000 USD | +2.9% |
| 1993 | 27,863 1000 USD | -3.7% |
| 1994 | 22,883 1000 USD | -17.9% |
| 1995 | 27,121 1000 USD | +18.5% |
| 1996 | 28,563 1000 USD | +5.3% |
| 1997 | 31,396 1000 USD | +9.9% |
| 1998 | 31,038 1000 USD | -1.1% |
| 1999 | 27,455 1000 USD | -11.5% |
| 2000 | 25,806 1000 USD | -6.0% |
| 2001 | 21,148 1000 USD | -18.1% |
| 2002 | 22,504 1000 USD | +6.4% |
| 2003 | 15,394 1000 USD | -31.6% |
| 2004 | 11,773 1000 USD | -23.5% |
| 2005 | 12,553 1000 USD | +6.6% |
| 2006 | 6,884 1000 USD | -45.2% |
| 2007 | 6,011 1000 USD | -12.7% |
| 2008 | 6,194 1000 USD | +3.0% |
| 2009 | 4,646 1000 USD | -25.0% |
| 2010 | 4,549 1000 USD | -2.1% |
| 2011 | 4,114 1000 USD | -9.6% |
| 2012 | 4,113 1000 USD | -0.0% |
| 2013 | 4,224 1000 USD | +2.7% |
| 2014 | 3,523 1000 USD | -16.6% |
| 2015 | 4,084 1000 USD | +15.9% |
| 2016 | 3,897 1000 USD | -4.6% |
| 2017 | 3,311 1000 USD | -15.0% |
| 2018 | 3,350 1000 USD | +1.2% |
| 2019 | 3,387 1000 USD | +1.1% |
| 2020 | 3,177 1000 USD | -6.2% |
| 2021 | 3,311 1000 USD | +4.2% |
| 2022 | 3,832 1000 USD | +15.7% |
| 2023 | 4,220 1000 USD | +10.1% |
| 2024 | 3,889 1000 USD | -7.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 28,153 1000 USD | 22,883 1000 USD | 31,396 1000 USD | 9 |
| 2000s | 13,291 1000 USD | 4,646 1000 USD | 25,806 1000 USD | 10 |
| 2010s | 3,855 1000 USD | 3,311 1000 USD | 4,549 1000 USD | 10 |
| 2020s | 3,686 1000 USD | 3,177 1000 USD | 4,220 1000 USD | 5 |
Countries ranked near Jamaica
More agriculture & rural data for Jamaica
- Agriculture, forestry, and fishing, value added (current US$), annual 13.16 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0874 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 699.7 current US$ per person (2025)
- Rural population, annual growth rate -1.28 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.4057 units per person (2025)
- Share of GDP from agriculture 8.7% (2025)
- Agriculture as a share of GDP vs. GDP per capita 8.7% (2025)
- Agricultural raw materials exports 0.1% (2023)
- Agricultural raw materials imports 0.9% (2023)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled (indigenous) — gross in Jamaica?
- Meat of cattle with the bone, fresh or chilled (indigenous) — gross in Jamaica was 3,889 1000 USD in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Jamaica?
- The highest recorded value was 31,396 1000 USD in 1997.
- What is the lowest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Jamaica?
- The lowest recorded value was 3,177 1000 USD in 2020.
- How does Jamaica rank for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- Jamaica ranks 119th out of 132 countries with data for 2024.
- Is meat of cattle with the bone, fresh or chilled (indigenous) — gross rising or falling in Jamaica?
- Over the last ten years it is up 10.4%. The long-run trend across the full record is volatile.
- Where does this Jamaica data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (current thousand US$). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.