Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Estonia
Estonia: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross was 51,213 1000 Int$ in 2017. ▼ Falling
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Estonia, 1992–2017
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 Int$.
Analysis
Estonia recorded 51,213 1000 Int$ for meat of cattle with the bone, fresh or chilled (indigenous) — gross in 2017.
Compared with earlier readings it is down 19.6% on the previous year and down 22.8% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled (indigenous) — gross in Estonia peaked at 195,221 1000 Int$ in 1992 and was at its lowest, 42,175 1000 Int$, in 2014.
Estonia ranks 125th of 190 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 26 years of available data.
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Estonia, year by year
| Year | 1000 Int$ | Change |
|---|---|---|
| 1992 | 195,221 1000 Int$ | — |
| 1993 | 183,192 1000 Int$ | -6.2% |
| 1994 | 133,452 1000 Int$ | -27.2% |
| 1995 | 110,930 1000 Int$ | -16.9% |
| 1996 | 95,168 1000 Int$ | -14.2% |
| 1997 | 81,696 1000 Int$ | -14.2% |
| 1998 | 83,060 1000 Int$ | +1.7% |
| 1999 | 93,556 1000 Int$ | +12.6% |
| 2000 | 66,203 1000 Int$ | -29.2% |
| 2001 | 60,935 1000 Int$ | -8.0% |
| 2002 | 71,044 1000 Int$ | +16.6% |
| 2003 | 56,588 1000 Int$ | -20.3% |
| 2004 | 65,596 1000 Int$ | +15.9% |
| 2005 | 57,802 1000 Int$ | -11.9% |
| 2006 | 63,818 1000 Int$ | +10.4% |
| 2007 | 66,370 1000 Int$ | +4.0% |
| 2008 | 61,443 1000 Int$ | -7.4% |
| 2009 | 60,991 1000 Int$ | -0.7% |
| 2010 | 55,629 1000 Int$ | -8.8% |
| 2011 | 52,448 1000 Int$ | -5.7% |
| 2012 | 52,827 1000 Int$ | +0.7% |
| 2013 | 49,410 1000 Int$ | -6.5% |
| 2014 | 42,175 1000 Int$ | -14.6% |
| 2015 | 54,226 1000 Int$ | +28.6% |
| 2016 | 63,694 1000 Int$ | +17.5% |
| 2017 | 51,213 1000 Int$ | -19.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 122,034 1000 Int$ | 81,696 1000 Int$ | 195,221 1000 Int$ | 8 |
| 2000s | 63,079 1000 Int$ | 56,588 1000 Int$ | 71,044 1000 Int$ | 10 |
| 2010s | 52,703 1000 Int$ | 42,175 1000 Int$ | 63,694 1000 Int$ | 8 |
Countries ranked near Estonia
- 122 Burundi 71,440 1000 Int$ compare
- 123 El Salvador 70,561 1000 Int$ compare
- 124 Saudi Arabia 63,707 1000 Int$ compare
- 126 Slovakia 45,334 1000 Int$ compare
- 127 Luxembourg 41,500 1000 Int$ compare
- 128 China, Taiwan Province of 34,429 1000 Int$ compare
More agriculture & rural data for Estonia
- Agriculture, forestry, and fishing, value added (current US$), annual 1.64 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0165 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 566.81 current US$ per person (2025)
- Rural population, annual growth rate -0.5048 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2928 units per person (2025)
- Share of GDP from agriculture 1.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.6% (2025)
- Agricultural raw materials exports 6.6% (2024)
- Agricultural raw materials imports 2.7% (2024)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled (indigenous) — gross in Estonia?
- Meat of cattle with the bone, fresh or chilled (indigenous) — gross in Estonia was 51,213 1000 Int$ in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Estonia?
- The highest recorded value was 195,221 1000 Int$ in 1992.
- What is the lowest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Estonia?
- The lowest recorded value was 42,175 1000 Int$ in 2014.
- How does Estonia rank for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- Estonia ranks 125th out of 190 countries with data for 2017.
- Is meat of cattle with the bone, fresh or chilled (indigenous) — gross rising or falling in Estonia?
- Over the last ten years it is down 22.8%. The long-run trend across the full record is falling.
- Where does this Estonia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.