Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Equatorial Guinea
Equatorial Guinea: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross was 208 1000 Int$ in 2024. ▲ Rising
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Equatorial Guinea, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 Int$.
Analysis
Equatorial Guinea recorded 208 1000 Int$ for meat of cattle with the bone, fresh or chilled (indigenous) — gross in 2024.
That represents a change of up 13.0% on the previous year and up 96.2% over five years.
Over the whole period, meat of cattle with the bone, fresh or chilled (indigenous) — gross in Equatorial Guinea peaked at 211 1000 Int$ in 2010 and was at its lowest, 0 1000 Int$, in 2013.
That places Equatorial Guinea 176th out of 190 countries with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Equatorial Guinea, year by year
| Year | 1000 Int$ | Change |
|---|---|---|
| 1961 | 101 1000 Int$ | — |
| 1962 | 96 1000 Int$ | -5.0% |
| 1963 | 91 1000 Int$ | -5.2% |
| 1964 | 91 1000 Int$ | +0.0% |
| 1965 | 112 1000 Int$ | +23.1% |
| 1966 | 109 1000 Int$ | -2.7% |
| 1967 | 114 1000 Int$ | +4.6% |
| 1968 | 114 1000 Int$ | +0.0% |
| 1969 | 118 1000 Int$ | +3.5% |
| 1970 | 123 1000 Int$ | +4.2% |
| 1971 | 128 1000 Int$ | +4.1% |
| 1972 | 128 1000 Int$ | +0.0% |
| 1973 | 128 1000 Int$ | +0.0% |
| 1974 | 133 1000 Int$ | +3.9% |
| 1975 | 137 1000 Int$ | +3.0% |
| 1976 | 142 1000 Int$ | +3.6% |
| 1977 | 147 1000 Int$ | +3.5% |
| 1978 | 151 1000 Int$ | +2.7% |
| 1979 | 151 1000 Int$ | +0.0% |
| 1980 | 156 1000 Int$ | +3.3% |
| 1981 | 156 1000 Int$ | +0.0% |
| 1982 | 161 1000 Int$ | +3.2% |
| 1983 | 161 1000 Int$ | +0.0% |
| 1984 | 166 1000 Int$ | +3.1% |
| 1985 | 168 1000 Int$ | +1.2% |
| 1986 | 170 1000 Int$ | +1.2% |
| 1987 | 173 1000 Int$ | +1.8% |
| 1988 | 175 1000 Int$ | +1.2% |
| 1989 | 178 1000 Int$ | +1.7% |
| 1990 | 180 1000 Int$ | +1.1% |
| 1991 | 182 1000 Int$ | +1.1% |
| 1992 | 185 1000 Int$ | +1.6% |
| 1993 | 187 1000 Int$ | +1.1% |
| 1994 | 187 1000 Int$ | +0.0% |
| 1995 | 189 1000 Int$ | +1.1% |
| 1996 | 189 1000 Int$ | +0.0% |
| 1997 | 192 1000 Int$ | +1.6% |
| 1998 | 192 1000 Int$ | +0.0% |
| 1999 | 194 1000 Int$ | +1.0% |
| 2000 | 180 1000 Int$ | -7.2% |
| 2001 | 196 1000 Int$ | +8.9% |
| 2002 | 196 1000 Int$ | +0.0% |
| 2003 | 199 1000 Int$ | +1.5% |
| 2004 | 199 1000 Int$ | +0.0% |
| 2005 | 199 1000 Int$ | +0.0% |
| 2006 | 201 1000 Int$ | +1.0% |
| 2007 | 155 1000 Int$ | -22.9% |
| 2008 | 201 1000 Int$ | +29.7% |
| 2009 | 201 1000 Int$ | +0.0% |
| 2010 | 211 1000 Int$ | +5.0% |
| 2011 | 209 1000 Int$ | -0.9% |
| 2012 | 192 1000 Int$ | -8.1% |
| 2013 | 0 1000 Int$ | -100.0% |
| 2014 | 0 1000 Int$ | — |
| 2015 | 201 1000 Int$ | — |
| 2016 | 0 1000 Int$ | -100.0% |
| 2017 | 0 1000 Int$ | — |
| 2018 | 0 1000 Int$ | — |
| 2019 | 106 1000 Int$ | — |
| 2020 | 163 1000 Int$ | +53.8% |
| 2021 | 0 1000 Int$ | -100.0% |
| 2022 | 207 1000 Int$ | — |
| 2023 | 184 1000 Int$ | -11.1% |
| 2024 | 208 1000 Int$ | +13.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 105.11 1000 Int$ | 91 1000 Int$ | 118 1000 Int$ | 9 |
| 1970s | 136.8 1000 Int$ | 123 1000 Int$ | 151 1000 Int$ | 10 |
| 1980s | 166.4 1000 Int$ | 156 1000 Int$ | 178 1000 Int$ | 10 |
| 1990s | 187.7 1000 Int$ | 180 1000 Int$ | 194 1000 Int$ | 10 |
| 2000s | 192.7 1000 Int$ | 155 1000 Int$ | 201 1000 Int$ | 10 |
| 2010s | 91.9 1000 Int$ | 0 1000 Int$ | 211 1000 Int$ | 10 |
| 2020s | 152.4 1000 Int$ | 0 1000 Int$ | 208 1000 Int$ | 5 |
Countries ranked near Equatorial Guinea
- 173 Faroe Islands 331 1000 Int$ compare
- 174 Antigua and Barbuda 316 1000 Int$ compare
- 175 Qatar 311 1000 Int$ compare
- 177 Saint Kitts and Nevis 184 1000 Int$ compare
- 178 Singapore 146 1000 Int$ compare
- 179 Bahamas 76 1000 Int$ compare
More agriculture & rural data for Equatorial Guinea
- Agriculture, forestry, and fishing, value added (current US$), annual 13.54 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0321 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 212.14 current US$ per person (2025)
- Rural population, annual growth rate 1.64 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2842 units per person (2025)
- Share of GDP from agriculture 3.2% (2025)
- Agriculture as a share of GDP vs. GDP per capita 3.2% (2025)
- Agricultural raw materials exports 30.0% (1983)
- Agricultural raw materials imports 0.2% (1983)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled (indigenous) — gross in Equatorial Guinea?
- Meat of cattle with the bone, fresh or chilled (indigenous) — gross in Equatorial Guinea was 208 1000 Int$ in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Equatorial Guinea?
- The highest recorded value was 211 1000 Int$ in 2010.
- What is the lowest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Equatorial Guinea?
- The lowest recorded value was 0 1000 Int$ in 2013.
- How does Equatorial Guinea rank for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- Equatorial Guinea ranks 176th out of 190 countries with data for 2024.
- Where does this Equatorial Guinea data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.