Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Faroe Islands

Faroe Islands: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross was 331 1000 Int$ in 2024. ▼ Falling

Latest (2024)
331 1000 Int$
Change on year
down 8.6%
World rank
173rd
of 190 countries
All-time high
442 1000 Int$
in 2022
All-time low
1 1000 Int$
in 2020
Years of data
59
1966–2024

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Faroe Islands, 1966–2024

0100200300400196619952024

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 Int$.

Analysis

In 2024, meat of cattle with the bone, fresh or chilled (indigenous) — gross in Faroe Islands stood at 331 1000 Int$.

The figure is down 8.6% on the previous year and up 873.5% over ten years.

Over the whole period, meat of cattle with the bone, fresh or chilled (indigenous) — gross in Faroe Islands peaked at 442 1000 Int$ in 2022 and was at its lowest, 1 1000 Int$, in 2020.

Faroe Islands ranks 173rd of 190 countries on this measure, in the bottom quarter.

The long-run direction has been consistently falling across the 59 years of available data.

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Faroe Islands, year by year

Annual values for Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) in Faroe Islands, 1966 to 2024.
Year 1000 Int$ Change
1966 268 1000 Int$
1967 256 1000 Int$ -4.5%
1968 257 1000 Int$ +0.4%
1969 259 1000 Int$ +0.8%
1970 264 1000 Int$ +1.9%
1971 263 1000 Int$ -0.4%
1972 245 1000 Int$ -6.8%
1973 237 1000 Int$ -3.3%
1974 258 1000 Int$ +8.9%
1975 279 1000 Int$ +8.1%
1976 301 1000 Int$ +7.9%
1977 301 1000 Int$ +0.0%
1978 305 1000 Int$ +1.3%
1979 305 1000 Int$ +0.0%
1980 305 1000 Int$ +0.0%
1981 305 1000 Int$ +0.0%
1982 305 1000 Int$ +0.0%
1983 310 1000 Int$ +1.6%
1984 313 1000 Int$ +1.0%
1985 316 1000 Int$ +1.0%
1986 317 1000 Int$ +0.3%
1987 319 1000 Int$ +0.6%
1988 321 1000 Int$ +0.6%
1989 323 1000 Int$ +0.6%
1990 326 1000 Int$ +0.9%
1991 328 1000 Int$ +0.6%
1992 328 1000 Int$ +0.0%
1993 351 1000 Int$ +7.0%
1994 378 1000 Int$ +7.7%
1995 387 1000 Int$ +2.4%
1996 360 1000 Int$ -7.0%
1997 381 1000 Int$ +5.8%
1998 359 1000 Int$ -5.8%
1999 360 1000 Int$ +0.3%
2000 384 1000 Int$ +6.7%
2001 392 1000 Int$ +2.1%
2002 398 1000 Int$ +1.5%
2003 400 1000 Int$ +0.5%
2004 392 1000 Int$ -2.0%
2005 358 1000 Int$ -8.7%
2006 349 1000 Int$ -2.5%
2007 336 1000 Int$ -3.7%
2008 336 1000 Int$ +0.0%
2009 336 1000 Int$ +0.0%
2010 336 1000 Int$ +0.0%
2011 413 1000 Int$ +22.9%
2012 413 1000 Int$ +0.0%
2013 413 1000 Int$ +0.0%
2014 34 1000 Int$ -91.8%
2015 60 1000 Int$ +76.5%
2016 37 1000 Int$ -38.3%
2017 47 1000 Int$ +27.0%
2018 236 1000 Int$ +402.1%
2019 119 1000 Int$ -49.6%
2020 1 1000 Int$ -99.2%
2021 1 1000 Int$ +0.0%
2022 442 1000 Int$ +44100.0%
2023 362 1000 Int$ -18.1%
2024 331 1000 Int$ -8.6%

Averages by decade

DecadeAverage LowestHighest Years
1960s 260 1000 Int$ 256 1000 Int$ 268 1000 Int$ 4
1970s 275.8 1000 Int$ 237 1000 Int$ 305 1000 Int$ 10
1980s 313.4 1000 Int$ 305 1000 Int$ 323 1000 Int$ 10
1990s 355.8 1000 Int$ 326 1000 Int$ 387 1000 Int$ 10
2000s 368.1 1000 Int$ 336 1000 Int$ 400 1000 Int$ 10
2010s 210.8 1000 Int$ 34 1000 Int$ 413 1000 Int$ 10
2020s 227.4 1000 Int$ 1 1000 Int$ 442 1000 Int$ 5

Countries ranked near Faroe Islands

  1. 170 Barbados 630 1000 Int$ compare
  2. 171 Grenada 621 1000 Int$ compare
  3. 172 Libya 474 1000 Int$ compare
  4. 174 Antigua and Barbuda 316 1000 Int$ compare
  5. 175 Qatar 311 1000 Int$ compare
  6. 176 Equatorial Guinea 208 1000 Int$ compare

See the full ranking of 239 places →

More agriculture & rural data for Faroe Islands

All data for Faroe Islands →

Frequently asked questions

What is meat of cattle with the bone, fresh or chilled (indigenous) — gross in Faroe Islands?
Meat of cattle with the bone, fresh or chilled (indigenous) — gross in Faroe Islands was 331 1000 Int$ in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Faroe Islands?
The highest recorded value was 442 1000 Int$ in 2022.
What is the lowest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Faroe Islands?
The lowest recorded value was 1 1000 Int$ in 2020.
How does Faroe Islands rank for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
Faroe Islands ranks 173rd out of 190 countries with data for 2024.
Is meat of cattle with the bone, fresh or chilled (indigenous) — gross rising or falling in Faroe Islands?
Over the last ten years it is up 873.5%. The long-run trend across the full record is falling.
Where does this Faroe Islands data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid updates them automatically from the source API.

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Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Faroe Islands. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 09 September 2026, from https://agriculture.statizoid.com/stat/meat-of-cattle-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant/faroe-islands/

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About this data

Indicator
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$)
Unit
1000 Int$
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,538 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.