Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Europe
Europe: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross was 0.5391 % change on previous year in 2024. ◆ Volatile
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Europe, 1962–2024
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
The most recent figure for meat of cattle with the bone, fresh or chilled (indigenous) — gross in Europe is 0.5391 % change on previous year, measured in 2024.
Compared with earlier readings it is up 123.3% on the previous year and down 48.9% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled (indigenous) — gross in Europe peaked at 14.48 % change on previous year in 1974 and was at its lowest, -26.65 % change on previous year, in 1992.
That places Europe 21st out of 30 groups with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Europe, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | 9.83 % change on previous year | — |
| 1963 | 4.49 % change on previous year | -54.4% |
| 1964 | -4.15 % change on previous year | -192.5% |
| 1965 | 2.66 % change on previous year | -164.1% |
| 1966 | 9.62 % change on previous year | +261.6% |
| 1967 | 10.6 % change on previous year | +10.2% |
| 1968 | 5.02 % change on previous year | -52.6% |
| 1969 | 0.6582 % change on previous year | -86.9% |
| 1970 | 0.8242 % change on previous year | +25.2% |
| 1971 | 0.8984 % change on previous year | +9.0% |
| 1972 | -3.61 % change on previous year | -502.4% |
| 1973 | 4.17 % change on previous year | -215.4% |
| 1974 | 14.48 % change on previous year | +247.2% |
| 1975 | 0.797 % change on previous year | -94.5% |
| 1976 | 0.3781 % change on previous year | -52.6% |
| 1977 | 1.65 % change on previous year | +335.2% |
| 1978 | 1.26 % change on previous year | -23.4% |
| 1979 | 2.12 % change on previous year | +68.3% |
| 1980 | -0.5287 % change on previous year | -124.9% |
| 1981 | -2.35 % change on previous year | +344.9% |
| 1982 | -1.43 % change on previous year | -39.2% |
| 1983 | 3.75 % change on previous year | -362.8% |
| 1984 | 5.74 % change on previous year | +52.8% |
| 1985 | 0.507 % change on previous year | -91.2% |
| 1986 | 3.21 % change on previous year | +533.0% |
| 1987 | 2.73 % change on previous year | -15.0% |
| 1988 | -1.6 % change on previous year | -158.8% |
| 1989 | -0.5864 % change on previous year | -63.5% |
| 1990 | 4.67 % change on previous year | -895.8% |
| 1991 | -3.78 % change on previous year | -181.0% |
| 1992 | -26.65 % change on previous year | +604.7% |
| 1993 | -4.86 % change on previous year | -81.8% |
| 1994 | 7.95 % change on previous year | -263.5% |
| 1995 | -5.54 % change on previous year | -169.7% |
| 1996 | -2.78 % change on previous year | -49.8% |
| 1997 | -3.95 % change on previous year | +42.2% |
| 1998 | -4.3 % change on previous year | +8.9% |
| 1999 | -3.6 % change on previous year | -16.4% |
| 2000 | -2.74 % change on previous year | -23.9% |
| 2001 | -2.18 % change on previous year | -20.2% |
| 2002 | 1.52 % change on previous year | -169.5% |
| 2003 | -0.4945 % change on previous year | -132.6% |
| 2004 | -1.27 % change on previous year | +157.6% |
| 2005 | -3.29 % change on previous year | +158.7% |
| 2006 | -1.43 % change on previous year | -56.7% |
| 2007 | 0.518 % change on previous year | -136.3% |
| 2008 | 0.4425 % change on previous year | -14.6% |
| 2009 | -2.09 % change on previous year | -572.4% |
| 2010 | 0.8681 % change on previous year | -141.5% |
| 2011 | -2.14 % change on previous year | -346.3% |
| 2012 | -2.87 % change on previous year | +34.2% |
| 2013 | -3.38 % change on previous year | +17.8% |
| 2014 | 1.06 % change on previous year | -131.2% |
| 2015 | 3.66 % change on previous year | +246.8% |
| 2016 | 0.2958 % change on previous year | -91.9% |
| 2017 | -1.31 % change on previous year | -543.4% |
| 2018 | 0.8548 % change on previous year | -165.2% |
| 2019 | -1.33 % change on previous year | -255.4% |
| 2020 | 1.21 % change on previous year | -191.0% |
| 2021 | -0.5388 % change on previous year | -144.6% |
| 2022 | -3.36 % change on previous year | +524.2% |
| 2023 | -2.31 % change on previous year | -31.2% |
| 2024 | 0.5391 % change on previous year | -123.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 4.84 % change on previous year | -4.15 % change on previous year | 10.6 % change on previous year | 8 |
| 1970s | 2.3 % change on previous year | -3.61 % change on previous year | 14.48 % change on previous year | 10 |
| 1980s | 0.9436 % change on previous year | -2.35 % change on previous year | 5.74 % change on previous year | 10 |
| 1990s | -4.29 % change on previous year | -26.65 % change on previous year | 7.95 % change on previous year | 10 |
| 2000s | -1.1 % change on previous year | -3.29 % change on previous year | 1.52 % change on previous year | 10 |
| 2010s | -0.4293 % change on previous year | -3.38 % change on previous year | 3.66 % change on previous year | 10 |
| 2020s | -0.8935 % change on previous year | -3.36 % change on previous year | 1.21 % change on previous year | 5 |
Countries ranked near Europe
- 18 Turkmenistan 11.81 % change on previous year compare
- 19 Benin 11.72 % change on previous year compare
- 20 Poland 10.59 % change on previous year compare
- 21 Kenya 9.49 % change on previous year compare
- 22 United Arab Emirates 9.45 % change on previous year compare
- 23 Sri Lanka 9.43 % change on previous year compare
- 24 Costa Rica 8.88 % change on previous year compare
More agriculture & rural data for Europe
- Agriculture — Gross Production Value (constant 2014-2016 thousand) -0.598 % change on previous year (2024)
- Livestock — Gross Production Value (constant 2014-2016 thousand US$) 0.9716 % change on previous year (2024)
- Fruit Primary — Gross Production Value (constant 2014-2016 thousand) -4.49 % change on previous year (2024)
- Food — Gross Production Value (constant 2014-2016 thousand US$) -0.6071 % change on previous year (2024)
- Crops — Gross Production Value (constant 2014-2016 thousand US$) -1.98 % change on previous year (2024)
- Cereals, primary — Gross Production Value (constant 2014-2016) -6.63 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled (indigenous) — Gross 1.64 % change on previous year (2024)
- Cabbages — Gross Production Value (constant 2014-2016 thousand I$) 1.46 % change on previous year (2024)
- Hen eggs in shell, fresh — Gross Production Value (constant 2014-2016) 0.5624 % change on previous year (2024)
- Roots and Tubers, Total — Gross Production Value (constant 2014-2016) 2.59 % change on previous year (2024)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled (indigenous) — gross in Europe?
- Meat of cattle with the bone, fresh or chilled (indigenous) — gross in Europe was 0.5391 % change on previous year in 2024, according to Statizoid (derived).
- What is the highest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Europe?
- The highest recorded value was 14.48 % change on previous year in 1974.
- What is the lowest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Europe?
- The lowest recorded value was -26.65 % change on previous year in 1992.
- How does Europe rank for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- Europe ranks 21st out of 30 groups with data for 2024.
- Is meat of cattle with the bone, fresh or chilled (indigenous) — gross rising or falling in Europe?
- Over the last ten years it is down 48.9%. The long-run trend across the full record is volatile.
- Where does this Europe data come from?
- The figures come from Statizoid (derived), published as part of Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.