Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Puerto Rico
Puerto Rico: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross was 0.0055 1000 Int$ per person in 2024. ▼ Falling
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Puerto Rico, 1961–2024
Source: Statizoid (derived). Measured in 1000 Int$ per person.
Analysis
Puerto Rico recorded 0.0055 1000 Int$ per person for meat of cattle with the bone, fresh or chilled (indigenous) — gross in 2024. That is the lowest value across all 64 years on record.
Compared with earlier readings it is down 1.3% on the previous year and down 33.1% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled (indigenous) — gross in Puerto Rico peaked at 0.0382 1000 Int$ per person in 1979 and was at its lowest, 0.0055 1000 Int$ per person, in 2024.
That places Puerto Rico 127th out of 167 countries with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently falling across the 64 years of available data.
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Puerto Rico, year by year
| Year | 1000 Int$ per person | Change |
|---|---|---|
| 1961 | 0.0239 1000 Int$ per person | — |
| 1962 | 0.0238 1000 Int$ per person | -0.3% |
| 1963 | 0.0258 1000 Int$ per person | +8.4% |
| 1964 | 0.0271 1000 Int$ per person | +5.1% |
| 1965 | 0.0305 1000 Int$ per person | +12.5% |
| 1966 | 0.0331 1000 Int$ per person | +8.6% |
| 1967 | 0.033 1000 Int$ per person | -0.4% |
| 1968 | 0.031 1000 Int$ per person | -6.0% |
| 1969 | 0.029 1000 Int$ per person | -6.5% |
| 1970 | 0.0287 1000 Int$ per person | -1.2% |
| 1971 | 0.0314 1000 Int$ per person | +9.7% |
| 1972 | 0.0317 1000 Int$ per person | +0.9% |
| 1973 | 0.032 1000 Int$ per person | +0.8% |
| 1974 | 0.0326 1000 Int$ per person | +1.9% |
| 1975 | 0.0288 1000 Int$ per person | -11.6% |
| 1976 | 0.0298 1000 Int$ per person | +3.3% |
| 1977 | 0.0293 1000 Int$ per person | -1.4% |
| 1978 | 0.035 1000 Int$ per person | +19.2% |
| 1979 | 0.0382 1000 Int$ per person | +9.3% |
| 1980 | 0.0296 1000 Int$ per person | -22.4% |
| 1981 | 0.0227 1000 Int$ per person | -23.3% |
| 1982 | 0.0223 1000 Int$ per person | -1.9% |
| 1983 | 0.0276 1000 Int$ per person | +23.6% |
| 1984 | 0.0332 1000 Int$ per person | +20.5% |
| 1985 | 0.0311 1000 Int$ per person | -6.3% |
| 1986 | 0.0321 1000 Int$ per person | +3.1% |
| 1987 | 0.0346 1000 Int$ per person | +7.8% |
| 1988 | 0.0275 1000 Int$ per person | -20.5% |
| 1989 | 0.0244 1000 Int$ per person | -11.2% |
| 1990 | 0.0255 1000 Int$ per person | +4.3% |
| 1991 | 0.0228 1000 Int$ per person | -10.5% |
| 1992 | 0.0247 1000 Int$ per person | +8.3% |
| 1993 | 0.0223 1000 Int$ per person | -9.7% |
| 1994 | 0.021 1000 Int$ per person | -5.6% |
| 1995 | 0.019 1000 Int$ per person | -9.9% |
| 1996 | 0.0158 1000 Int$ per person | -16.7% |
| 1997 | 0.018 1000 Int$ per person | +13.9% |
| 1998 | 0.0154 1000 Int$ per person | -14.6% |
| 1999 | 0.0199 1000 Int$ per person | +29.3% |
| 2000 | 0.0171 1000 Int$ per person | -14.0% |
| 2001 | 0.0141 1000 Int$ per person | -17.4% |
| 2002 | 0.012 1000 Int$ per person | -15.0% |
| 2003 | 0.0109 1000 Int$ per person | -9.4% |
| 2004 | 0.0142 1000 Int$ per person | +30.3% |
| 2005 | 0.011 1000 Int$ per person | -22.0% |
| 2006 | 0.0118 1000 Int$ per person | +7.2% |
| 2007 | 0.011 1000 Int$ per person | -6.8% |
| 2008 | 0.0104 1000 Int$ per person | -5.9% |
| 2009 | 0.0101 1000 Int$ per person | -2.7% |
| 2010 | 0.0095 1000 Int$ per person | -5.8% |
| 2011 | 0.009 1000 Int$ per person | -5.7% |
| 2012 | 0.0082 1000 Int$ per person | -9.2% |
| 2013 | 0.0082 1000 Int$ per person | +0.0% |
| 2014 | 0.0082 1000 Int$ per person | -0.0% |
| 2015 | 0.0085 1000 Int$ per person | +4.6% |
| 2016 | 0.0075 1000 Int$ per person | -12.1% |
| 2017 | 0.0072 1000 Int$ per person | -4.1% |
| 2018 | 0.007 1000 Int$ per person | -2.2% |
| 2019 | 0.0066 1000 Int$ per person | -5.6% |
| 2020 | 0.0064 1000 Int$ per person | -4.0% |
| 2021 | 0.006 1000 Int$ per person | -5.3% |
| 2022 | 0.0058 1000 Int$ per person | -3.6% |
| 2023 | 0.0055 1000 Int$ per person | -5.1% |
| 2024 | 0.0055 1000 Int$ per person | -1.3% |
Puerto Rico compared with similar countries
- Puerto Rico's 0.0055 1000 Int$ per person is below the median for high income countries, which is 0.0385 1000 Int$ per person, 14% of the median. (56 countries reporting)
- Puerto Rico's 0.0055 1000 Int$ per person is below the median for Latin America & Caribbean, which is 0.0245 1000 Int$ per person, 22% of the median. (32 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0286 1000 Int$ per person | 0.0238 1000 Int$ per person | 0.0331 1000 Int$ per person | 9 |
| 1970s | 0.0318 1000 Int$ per person | 0.0287 1000 Int$ per person | 0.0382 1000 Int$ per person | 10 |
| 1980s | 0.0285 1000 Int$ per person | 0.0223 1000 Int$ per person | 0.0346 1000 Int$ per person | 10 |
| 1990s | 0.0204 1000 Int$ per person | 0.0154 1000 Int$ per person | 0.0255 1000 Int$ per person | 10 |
| 2000s | 0.0123 1000 Int$ per person | 0.0101 1000 Int$ per person | 0.0171 1000 Int$ per person | 10 |
| 2010s | 0.008 1000 Int$ per person | 0.0066 1000 Int$ per person | 0.0095 1000 Int$ per person | 10 |
| 2020s | 0.0058 1000 Int$ per person | 0.0055 1000 Int$ per person | 0.0064 1000 Int$ per person | 5 |
Countries ranked near Puerto Rico
More agriculture & rural data for Puerto Rico
- Agriculture, forestry, and fishing, value added (current US$), annual 0.4415 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0069 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 278.57 current US$ per person (2025)
- Rural population, annual growth rate -2.05 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.0566 units per person (2025)
- Share of GDP from agriculture 0.7% (2025)
- Agriculture as a share of GDP vs. GDP per capita 0.7% (2025)
- Rural population 5.7% (2025)
- Rural population growth -2.1% (2025)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled (indigenous) — gross in Puerto Rico?
- Meat of cattle with the bone, fresh or chilled (indigenous) — gross in Puerto Rico was 0.0055 1000 Int$ per person in 2024, according to Statizoid (derived).
- What is the highest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Puerto Rico?
- The highest recorded value was 0.0382 1000 Int$ per person in 1979.
- What is the lowest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Puerto Rico?
- The lowest recorded value was 0.0055 1000 Int$ per person in 2024.
- How does Puerto Rico rank for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- Puerto Rico ranks 127th out of 167 countries with data for 2024.
- Is meat of cattle with the bone, fresh or chilled (indigenous) — gross rising or falling in Puerto Rico?
- Over the last ten years it is down 33.1%. The long-run trend across the full record is falling.
- Where does this Puerto Rico data come from?
- The figures come from Statizoid (derived), published as part of Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) ÷ Population, total
Computed from
- Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.