Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Estonia

Estonia: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross was 27,749 1000 USD in 2017. ▼ Falling

Latest (2017)
27,749 1000 USD
Change on year
down 19.6%
World rank
103rd
of 131 countries
All-time high
105,776 1000 USD
in 1992
All-time low
22,852 1000 USD
in 2014
Years of data
26
1992–2017

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Estonia, 1992–2017

20.0k40.0k60.0k80.0k100.0k1992200420171992: 105.8k 1000 USD1993: 99.3k 1000 USD1994: 72.3k 1000 USD1995: 60.1k 1000 USD1996: 51.6k 1000 USD1997: 44.3k 1000 USD1998: 45.0k 1000 USD1999: 50.7k 1000 USD2000: 35.9k 1000 USD2001: 33.0k 1000 USD2002: 38.5k 1000 USD2003: 30.7k 1000 USD2004: 35.5k 1000 USD2005: 31.3k 1000 USD2006: 34.6k 1000 USD2007: 36.0k 1000 USD2008: 33.3k 1000 USD2009: 33.0k 1000 USD2010: 30.1k 1000 USD2011: 28.4k 1000 USD2012: 28.6k 1000 USD2013: 26.8k 1000 USD2014: 22.9k 1000 USD2015: 29.4k 1000 USD2016: 34.5k 1000 USD2017: 27.7k 1000 USD

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 USD.

Analysis

Estonia recorded 27,749 1000 USD for meat of cattle with the bone, fresh or chilled (indigenous) — gross in 2017.

That represents a change of down 19.6% on the previous year and down 22.8% over ten years.

Over the whole period, meat of cattle with the bone, fresh or chilled (indigenous) — gross in Estonia peaked at 105,776 1000 USD in 1992 and was at its lowest, 22,852 1000 USD, in 2014.

Estonia ranks 103rd of 131 countries on this measure, in the bottom quarter.

The long-run direction has been consistently falling across the 26 years of available data.

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Estonia, year by year

Annual values for Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) in Estonia, 1992 to 2017.
Year 1000 USD Change
1992 105,776 1000 USD
1993 99,259 1000 USD -6.2%
1994 72,308 1000 USD -27.2%
1995 60,105 1000 USD -16.9%
1996 51,565 1000 USD -14.2%
1997 44,265 1000 USD -14.2%
1998 45,004 1000 USD +1.7%
1999 50,691 1000 USD +12.6%
2000 35,870 1000 USD -29.2%
2001 33,016 1000 USD -8.0%
2002 38,494 1000 USD +16.6%
2003 30,661 1000 USD -20.3%
2004 35,542 1000 USD +15.9%
2005 31,319 1000 USD -11.9%
2006 34,579 1000 USD +10.4%
2007 35,961 1000 USD +4.0%
2008 33,291 1000 USD -7.4%
2009 33,047 1000 USD -0.7%
2010 30,141 1000 USD -8.8%
2011 28,418 1000 USD -5.7%
2012 28,623 1000 USD +0.7%
2013 26,772 1000 USD -6.5%
2014 22,852 1000 USD -14.6%
2015 29,381 1000 USD +28.6%
2016 34,511 1000 USD +17.5%
2017 27,749 1000 USD -19.6%

Averages by decade

DecadeAverage LowestHighest Years
1990s 66,122 1000 USD 44,265 1000 USD 105,776 1000 USD 8
2000s 34,178 1000 USD 30,661 1000 USD 38,494 1000 USD 10
2010s 28,556 1000 USD 22,852 1000 USD 34,511 1000 USD 8

Countries ranked near Estonia

  1. 100 Slovakia 37,247 1000 USD compare
  2. 101 Latvia 35,335 1000 USD compare
  3. 102 Sri Lanka 32,669 1000 USD compare
  4. 104 Congo 27,722 1000 USD compare
  5. 105 Puerto Rico 25,094 1000 USD compare
  6. 106 Iceland 23,149 1000 USD compare

See the full ranking of 174 places →

More agriculture & rural data for Estonia

All data for Estonia →

Frequently asked questions

What is meat of cattle with the bone, fresh or chilled (indigenous) — gross in Estonia?
Meat of cattle with the bone, fresh or chilled (indigenous) — gross in Estonia was 27,749 1000 USD in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Estonia?
The highest recorded value was 105,776 1000 USD in 1992.
What is the lowest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Estonia?
The lowest recorded value was 22,852 1000 USD in 2014.
How does Estonia rank for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
Estonia ranks 103rd out of 131 countries with data for 2017.
Is meat of cattle with the bone, fresh or chilled (indigenous) — gross rising or falling in Estonia?
Over the last ten years it is down 22.8%. The long-run trend across the full record is falling.
Where does this Estonia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 26 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Estonia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 09 September 2026, from https://agriculture.statizoid.com/stat/meat-of-cattle-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-3/estonia/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/meat-of-cattle-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-3/estonia/">Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Estonia</a> — Statizoid

About this data

Indicator
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$)
Unit
1000 USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
174 places, 9,887 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.