How does El Salvador rank for meat of cattle with the bone, fresh or chilled (indigenous) — gross?

El Salvador ranks 110th out of 132 countries with data for 2024.

Is meat of cattle with the bone, fresh or chilled (indigenous) — gross rising or falling in El Salvador?

Over the last ten years it is down 11.3%. The long-run trend across the full record is flat.

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in El Salvador

Name: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in El Salvador
Creator: Food and Agriculture Organization of the United Nations
License: CC BY-NC-SA 3.0 IGO (FAO)

El Salvador: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross was 62,287 1000 SLC in 2024. ▬ Flat

Latest (2024)

62,287 1000 SLC

Change on year

down 6.9%

World rank

110th

of 132 countries

All-time high

126,865 1000 SLC

in 1997

All-time low

62,287 1000 SLC

in 2024

Years of data

1961–2024

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in El Salvador, 1961–2024

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.

Analysis

The most recent figure for meat of cattle with the bone, fresh or chilled (indigenous) — gross in El Salvador is 62,287 1000 SLC, measured in 2024. That is the lowest value across all 64 years on record.

Compared with earlier readings it is down 6.9% on the previous year and down 11.3% over ten years.

Over the whole period, meat of cattle with the bone, fresh or chilled (indigenous) — gross in El Salvador peaked at 126,865 1000 SLC in 1997 and was at its lowest, 62,287 1000 SLC, in 2024.

That places El Salvador 110th out of 132 countries with data for 2024, putting it in the bottom quarter.

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in El Salvador, year by year

Annual values for Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand SLC) in El Salvador, 1961 to 2024.
Year	1000 SLC	Change
1961	73,700 1000 SLC	—
1962	72,940 1000 SLC	-1.0%
1963	75,219 1000 SLC	+3.1%
1964	72,940 1000 SLC	-3.0%
1965	72,560 1000 SLC	-0.5%
1966	76,739 1000 SLC	+5.8%
1967	74,079 1000 SLC	-3.5%
1968	71,420 1000 SLC	-3.6%
1969	71,040 1000 SLC	-0.5%
1970	71,800 1000 SLC	+1.1%
1971	78,786 1000 SLC	+9.7%
1972	90,711 1000 SLC	+15.1%
1973	97,055 1000 SLC	+7.0%
1974	119,279 1000 SLC	+22.9%
1975	99,047 1000 SLC	-17.0%
1976	118,394 1000 SLC	+19.5%
1977	107,389 1000 SLC	-9.3%
1978	123,811 1000 SLC	+15.3%
1979	115,060 1000 SLC	-7.1%
1980	105,026 1000 SLC	-8.7%
1981	83,968 1000 SLC	-20.1%
1982	84,441 1000 SLC	+0.6%
1983	79,493 1000 SLC	-5.9%
1984	74,983 1000 SLC	-5.7%
1985	78,425 1000 SLC	+4.6%
1986	82,078 1000 SLC	+4.7%
1987	70,902 1000 SLC	-13.6%
1988	84,632 1000 SLC	+19.4%
1989	106,810 1000 SLC	+26.2%
1990	103,357 1000 SLC	-3.2%
1991	83,390 1000 SLC	-19.3%
1992	75,393 1000 SLC	-9.6%
1993	93,183 1000 SLC	+23.6%
1994	100,291 1000 SLC	+7.6%
1995	108,403 1000 SLC	+8.1%
1996	97,928 1000 SLC	-9.7%
1997	126,865 1000 SLC	+29.5%
1998	119,813 1000 SLC	-5.6%
1999	107,888 1000 SLC	-10.0%
2000	112,075 1000 SLC	+3.9%
2001	94,079 1000 SLC	-16.1%
2002	121,367 1000 SLC	+29.0%
2003	95,175 1000 SLC	-21.6%
2004	85,355 1000 SLC	-10.3%
2005	93,640 1000 SLC	+9.7%
2006	110,844 1000 SLC	+18.4%
2007	110,775 1000 SLC	-0.1%
2008	117,168 1000 SLC	+5.8%
2009	113,549 1000 SLC	-3.1%
2010	122,027 1000 SLC	+7.5%
2011	87,101 1000 SLC	-28.6%
2012	97,608 1000 SLC	+12.1%
2013	66,732 1000 SLC	-31.6%
2014	70,220 1000 SLC	+5.2%
2015	70,377 1000 SLC	+0.2%
2016	70,440 1000 SLC	+0.1%
2017	69,247 1000 SLC	-1.7%
2018	69,466 1000 SLC	+0.3%
2019	70,209 1000 SLC	+1.1%
2020	71,042 1000 SLC	+1.2%
2021	74,494 1000 SLC	+4.9%
2022	71,274 1000 SLC	-4.3%
2023	66,930 1000 SLC	-6.1%
2024	62,287 1000 SLC	-6.9%

Averages by decade

Decade	Average	Lowest	Highest	Years
1960s	73,404 1000 SLC	71,040 1000 SLC	76,739 1000 SLC	9
1970s	102,133 1000 SLC	71,800 1000 SLC	123,811 1000 SLC	10
1980s	85,076 1000 SLC	70,902 1000 SLC	106,810 1000 SLC	10
1990s	101,651 1000 SLC	75,393 1000 SLC	126,865 1000 SLC	10
2000s	105,403 1000 SLC	85,355 1000 SLC	121,367 1000 SLC	10
2010s	79,343 1000 SLC	66,732 1000 SLC	122,027 1000 SLC	10
2020s	69,205 1000 SLC	62,287 1000 SLC	74,494 1000 SLC	5

Countries ranked near El Salvador

107 Bulgaria 78,999 1000 SLC compare
108 Ghana 77,885 1000 SLC compare
109 Lithuania 74,065 1000 SLC compare
111 Luxembourg 35,936 1000 SLC compare
112 Suriname 32,250 1000 SLC compare
113 Slovakia 31,580 1000 SLC compare

See the full ranking of 144 places →

More agriculture & rural data for El Salvador

Agriculture, forestry, and fishing, value added (current US$), annual 2.84 % change on previous year (2025)
Agriculture, forestry, and fishing, value added (current US$), per 0.044 current US$ per US$ of GDP (2025)
Agriculture, forestry, and fishing, value added (current US$), per 253.9 current US$ per person (2025)
Rural population, annual growth rate -1.41 % change on previous year (2025)
Rural population, per unit of GDP 0 units per US$ of GDP (2025)
Rural population, per capita 0.2448 units per person (2025)
Share of GDP from agriculture 4.4% (2025)
Agriculture as a share of GDP vs. GDP per capita 4.4% (2025)
Agricultural raw materials exports 0.7% (2024)
Agricultural raw materials imports 2.0% (2024)

All data for El Salvador →

Frequently asked questions

What is meat of cattle with the bone, fresh or chilled (indigenous) — gross in El Salvador?: Meat of cattle with the bone, fresh or chilled (indigenous) — gross in El Salvador was 62,287 1000 SLC in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in El Salvador?: The highest recorded value was 126,865 1000 SLC in 1997.
What is the lowest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in El Salvador?: The lowest recorded value was 62,287 1000 SLC in 2024.
How does El Salvador rank for meat of cattle with the bone, fresh or chilled (indigenous) — gross?: El Salvador ranks 110th out of 132 countries with data for 2024.
Is meat of cattle with the bone, fresh or chilled (indigenous) — gross rising or falling in El Salvador?: Over the last ten years it is down 11.3%. The long-run trend across the full record is flat.
Where does this El Salvador data come from?: The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand SLC). Statizoid updates them automatically from the source API.

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Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in El Salvador. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 September 2026, from https://agriculture.statizoid.com/stat/meat-of-cattle-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-2/el-salvador/

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About this data

Indicator: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand SLC)
Unit: 1000 SLC
Source: Food and Agriculture Organization of the United Nations
Licence: CC BY-NC-SA 3.0 IGO (FAO)
Coverage: 144 places, 7,998 data points, 1961–2024
Last refreshed: 13 August 2026

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.