Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Puerto Rico
Puerto Rico: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross was 66.64 in 2024. ▼ Falling
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Puerto Rico, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, meat of cattle with the bone, fresh or chilled (indigenous) — gross in Puerto Rico stood at 66.64. That is the lowest value across all 64 years on record.
Compared with earlier readings it is down 1.3% on the previous year and down 34.3% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled (indigenous) — gross in Puerto Rico peaked at 472.86 in 1979 and was at its lowest, 66.64, in 2024.
Puerto Rico ranks 156th of 177 countries on this measure, in the bottom quarter.
The long-run direction has been consistently falling across the 64 years of available data.
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Puerto Rico, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 294.8 | — |
| 1962 | 295.28 | +0.2% |
| 1963 | 321.92 | +9.0% |
| 1964 | 339.92 | +5.6% |
| 1965 | 382.53 | +12.5% |
| 1966 | 414.2 | +8.3% |
| 1967 | 410.18 | -1.0% |
| 1968 | 383 | -6.6% |
| 1969 | 356.89 | -6.8% |
| 1970 | 352.25 | -1.3% |
| 1971 | 386.48 | +9.7% |
| 1972 | 391.37 | +1.3% |
| 1973 | 396.71 | +1.4% |
| 1974 | 406.23 | +2.4% |
| 1975 | 359.7 | -11.5% |
| 1976 | 371.57 | +3.3% |
| 1977 | 365.61 | -1.6% |
| 1978 | 434.45 | +18.8% |
| 1979 | 472.86 | +8.8% |
| 1980 | 365.55 | -22.7% |
| 1981 | 279.76 | -23.5% |
| 1982 | 274.11 | -2.0% |
| 1983 | 338.47 | +23.5% |
| 1984 | 407.83 | +20.5% |
| 1985 | 382.2 | -6.3% |
| 1986 | 394.29 | +3.2% |
| 1987 | 425.64 | +8.0% |
| 1988 | 339.01 | -20.4% |
| 1989 | 301.43 | -11.1% |
| 1990 | 314.48 | +4.3% |
| 1991 | 280.79 | -10.7% |
| 1992 | 303.2 | +8.0% |
| 1993 | 273.73 | -9.7% |
| 1994 | 258.85 | -5.4% |
| 1995 | 233.62 | -9.7% |
| 1996 | 195.51 | -16.3% |
| 1997 | 223.21 | +14.2% |
| 1998 | 190.5 | -14.7% |
| 1999 | 246.02 | +29.1% |
| 2000 | 211.19 | -14.2% |
| 2001 | 174.58 | -17.3% |
| 2002 | 148.66 | -14.8% |
| 2003 | 134.99 | -9.2% |
| 2004 | 176.25 | +30.6% |
| 2005 | 137.67 | -21.9% |
| 2006 | 147.36 | +7.0% |
| 2007 | 137.07 | -7.0% |
| 2008 | 128.77 | -6.1% |
| 2009 | 125.12 | -2.8% |
| 2010 | 117.99 | -5.7% |
| 2011 | 111.31 | -5.7% |
| 2012 | 101.25 | -9.0% |
| 2013 | 101.55 | +0.3% |
| 2014 | 101.37 | -0.2% |
| 2015 | 105.82 | +4.4% |
| 2016 | 92.8 | -12.3% |
| 2017 | 89.92 | -3.1% |
| 2018 | 86.93 | -3.3% |
| 2019 | 82.45 | -5.2% |
| 2020 | 78.93 | -4.3% |
| 2021 | 74.87 | -5.1% |
| 2022 | 71.53 | -4.5% |
| 2023 | 67.52 | -5.6% |
| 2024 | 66.64 | -1.3% |
Puerto Rico compared with similar countries
- Puerto Rico's 66.64 is below the median for high income countries, which is 98.76, 67% of the median. (56 countries reporting)
- Puerto Rico's 66.64 is below the median for Latin America & Caribbean, which is 91.66, 73% of the median. (32 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 355.41 | 294.8 | 414.2 | 9 |
| 1970s | 393.72 | 352.25 | 472.86 | 10 |
| 1980s | 350.83 | 274.11 | 425.64 | 10 |
| 1990s | 251.99 | 190.5 | 314.48 | 10 |
| 2000s | 152.17 | 125.12 | 211.19 | 10 |
| 2010s | 99.14 | 82.45 | 117.99 | 10 |
| 2020s | 71.9 | 66.64 | 78.93 | 5 |
Countries ranked near Puerto Rico
More agriculture & rural data for Puerto Rico
- Agriculture, forestry, and fishing, value added (current US$), annual 0.4415 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0069 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 278.57 current US$ per person (2025)
- Rural population, annual growth rate -2.05 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.0566 units per person (2025)
- Share of GDP from agriculture 0.7% (2025)
- Agriculture as a share of GDP vs. GDP per capita 0.7% (2025)
- Rural population 5.7% (2025)
- Rural population growth -2.1% (2025)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled (indigenous) — gross in Puerto Rico?
- Meat of cattle with the bone, fresh or chilled (indigenous) — gross in Puerto Rico was 66.64 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Puerto Rico?
- The highest recorded value was 472.86 in 1979.
- What is the lowest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Puerto Rico?
- The lowest recorded value was 66.64 in 2024.
- How does Puerto Rico rank for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- Puerto Rico ranks 156th out of 177 countries with data for 2024.
- Is meat of cattle with the bone, fresh or chilled (indigenous) — gross rising or falling in Puerto Rico?
- Over the last ten years it is down 34.3%. The long-run trend across the full record is falling.
- Where does this Puerto Rico data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.