Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in North Macedonia
North Macedonia: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross was 85.02 in 2024. ▼ Falling
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in North Macedonia, 1992–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, meat of cattle with the bone, fresh or chilled (indigenous) — gross in North Macedonia stood at 85.02.
Compared with earlier readings it is down 6.6% on the previous year and down 25.7% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled (indigenous) — gross in North Macedonia peaked at 172.98 in 2003 and was at its lowest, 83.52, in 2016.
North Macedonia ranks 124th of 177 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 33 years of available data.
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in North Macedonia, year by year
| Year | Value | Change |
|---|---|---|
| 1992 | 128.84 | — |
| 1993 | 137.46 | +6.7% |
| 1994 | 155.5 | +13.1% |
| 1995 | 142.52 | -8.3% |
| 1996 | 130.68 | -8.3% |
| 1997 | 147.84 | +13.1% |
| 1998 | 117.73 | -20.4% |
| 1999 | 128.55 | +9.2% |
| 2000 | 118.16 | -8.1% |
| 2001 | 138.34 | +17.1% |
| 2002 | 129.1 | -6.7% |
| 2003 | 172.98 | +34.0% |
| 2004 | 170.65 | -1.3% |
| 2005 | 144.48 | -15.3% |
| 2006 | 135.54 | -6.2% |
| 2007 | 141.69 | +4.5% |
| 2008 | 140.4 | -0.9% |
| 2009 | 146.9 | +4.6% |
| 2010 | 143.37 | -2.4% |
| 2011 | 107.63 | -24.9% |
| 2012 | 101.79 | -5.4% |
| 2013 | 112.86 | +10.9% |
| 2014 | 114.5 | +1.5% |
| 2015 | 101.98 | -10.9% |
| 2016 | 83.52 | -18.1% |
| 2017 | 98.95 | +18.5% |
| 2018 | 94.54 | -4.5% |
| 2019 | 89.14 | -5.7% |
| 2020 | 86 | -3.5% |
| 2021 | 94.31 | +9.7% |
| 2022 | 99.39 | +5.4% |
| 2023 | 91 | -8.4% |
| 2024 | 85.02 | -6.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 136.14 | 117.73 | 155.5 | 8 |
| 2000s | 143.82 | 118.16 | 172.98 | 10 |
| 2010s | 104.83 | 83.52 | 143.37 | 10 |
| 2020s | 91.14 | 85.02 | 99.39 | 5 |
Countries ranked near North Macedonia
- 121 El Salvador 86.37 compare
- 122 Uganda 85.97 compare
- 123 New Caledonia 85.31 compare
- 125 Niger 83.89 compare
- 126 South Africa 83.76 compare
- 127 Togo 83.44 compare
More agriculture & rural data for North Macedonia
- Agriculture, forestry, and fishing, value added (current US$), annual 10.72 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0598 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 626.97 current US$ per person (2025)
- Rural population, annual growth rate -1.06 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3711 units per person (2025)
- Share of GDP from agriculture 6.0% (2025)
- Agriculture as a share of GDP vs. GDP per capita 6.0% (2025)
- Agricultural raw materials exports 0.5% (2024)
- Agricultural raw materials imports 0.6% (2024)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled (indigenous) — gross in North Macedonia?
- Meat of cattle with the bone, fresh or chilled (indigenous) — gross in North Macedonia was 85.02 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in North Macedonia?
- The highest recorded value was 172.98 in 2003.
- What is the lowest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in North Macedonia?
- The lowest recorded value was 83.52 in 2016.
- How does North Macedonia rank for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- North Macedonia ranks 124th out of 177 countries with data for 2024.
- Is meat of cattle with the bone, fresh or chilled (indigenous) — gross rising or falling in North Macedonia?
- Over the last ten years it is down 25.7%. The long-run trend across the full record is falling.
- Where does this North Macedonia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.