Meat of camels, fresh or chilled (indigenous) — Gross Production in Tunisia
Tunisia: Meat of camels, fresh or chilled (indigenous) — Gross Production was 102.67 in 2024. ▲ Rising
Meat of camels, fresh or chilled (indigenous) — Gross Production in Tunisia, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for meat of camels, fresh or chilled (indigenous) — gross production in Tunisia is 102.67, measured in 2024. That is the highest value across all 64 years on record.
Compared with earlier readings it is up 0.2% on the previous year and up 3.5% over ten years.
Over the whole period, meat of camels, fresh or chilled (indigenous) — gross production in Tunisia peaked at 102.67 in 2024 and was at its lowest, 20.05, in 1975.
Tunisia ranks 31st of 36 countries on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Meat of camels, fresh or chilled (indigenous) — Gross Production in Tunisia, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 82.98 | — |
| 1962 | 82.98 | +0.0% |
| 1963 | 91.28 | +10.0% |
| 1964 | 99.58 | +9.1% |
| 1965 | 64.05 | -35.7% |
| 1966 | 94.05 | +46.8% |
| 1967 | 45.64 | -51.5% |
| 1968 | 28.7 | -37.1% |
| 1969 | 40.8 | +42.2% |
| 1970 | 30.43 | -25.4% |
| 1971 | 49.79 | +63.6% |
| 1972 | 72.61 | +45.8% |
| 1973 | 77.45 | +6.7% |
| 1974 | 50.48 | -34.8% |
| 1975 | 20.05 | -60.3% |
| 1976 | 90.59 | +351.8% |
| 1977 | 56.01 | -38.2% |
| 1978 | 31.12 | -44.4% |
| 1979 | 87.13 | +180.0% |
| 1980 | 58.78 | -32.5% |
| 1981 | 62.93 | +7.1% |
| 1982 | 63.62 | +1.1% |
| 1983 | 64.31 | +1.1% |
| 1984 | 66.25 | +3.0% |
| 1985 | 68.32 | +3.1% |
| 1986 | 68.32 | +0.0% |
| 1987 | 78.84 | +15.4% |
| 1988 | 94.88 | +20.3% |
| 1989 | 91.35 | -3.7% |
| 1990 | 87.82 | -3.9% |
| 1991 | 88.93 | +1.3% |
| 1992 | 94.05 | +5.8% |
| 1993 | 96.81 | +2.9% |
| 1994 | 97.08 | +0.3% |
| 1995 | 98.32 | +1.3% |
| 1996 | 98.95 | +0.6% |
| 1997 | 97.22 | -1.7% |
| 1998 | 97.58 | +0.4% |
| 1999 | 97.94 | +0.4% |
| 2000 | 98.27 | +0.3% |
| 2001 | 99.58 | +1.3% |
| 2002 | 98.43 | -1.2% |
| 2003 | 98.13 | -0.3% |
| 2004 | 97.83 | -0.3% |
| 2005 | 97.53 | -0.3% |
| 2006 | 93.16 | -4.5% |
| 2007 | 95.28 | +2.3% |
| 2008 | 95.98 | +0.7% |
| 2009 | 95.43 | -0.6% |
| 2010 | 99.58 | +4.3% |
| 2011 | 99.58 | +0.0% |
| 2012 | 100.6 | +1.0% |
| 2013 | 99.62 | -1.0% |
| 2014 | 99.2 | -0.4% |
| 2015 | 100.12 | +0.9% |
| 2016 | 100.68 | +0.6% |
| 2017 | 101.13 | +0.4% |
| 2018 | 101.52 | +0.4% |
| 2019 | 101.76 | +0.2% |
| 2020 | 101.94 | +0.2% |
| 2021 | 102.05 | +0.1% |
| 2022 | 102.27 | +0.2% |
| 2023 | 102.47 | +0.2% |
| 2024 | 102.67 | +0.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 70.01 | 28.7 | 99.58 | 9 |
| 1970s | 56.57 | 20.05 | 90.59 | 10 |
| 1980s | 71.76 | 58.78 | 94.88 | 10 |
| 1990s | 95.47 | 87.82 | 98.95 | 10 |
| 2000s | 96.96 | 93.16 | 99.58 | 10 |
| 2010s | 100.38 | 99.2 | 101.76 | 10 |
| 2020s | 102.28 | 101.94 | 102.67 | 5 |
Countries ranked near Tunisia
More agriculture & rural data for Tunisia
- Agriculture, forestry, and fishing, value added (current US$), annual 18.22 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1029 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 479.33 current US$ per person (2025)
- Rural population, annual growth rate -0.5867 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.293 units per person (2025)
- Share of GDP from agriculture 10.3% (2025)
- Agriculture as a share of GDP vs. GDP per capita 10.3% (2025)
- Agricultural raw materials exports 0.3% (2024)
- Agricultural raw materials imports 1.4% (2024)
Frequently asked questions
- What is meat of camels, fresh or chilled (indigenous) — gross production in Tunisia?
- Meat of camels, fresh or chilled (indigenous) — gross production in Tunisia was 102.67 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of camels, fresh or chilled (indigenous) — gross production recorded in Tunisia?
- The highest recorded value was 102.67 in 2024.
- What is the lowest meat of camels, fresh or chilled (indigenous) — gross production recorded in Tunisia?
- The lowest recorded value was 20.05 in 1975.
- How does Tunisia rank for meat of camels, fresh or chilled (indigenous) — gross production?
- Tunisia ranks 31st out of 36 countries with data for 2024.
- Is meat of camels, fresh or chilled (indigenous) — gross production rising or falling in Tunisia?
- Over the last ten years it is up 3.5%. The long-run trend across the full record is rising.
- Where does this Tunisia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of camels, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.