Meat of buffalo, fresh or chilled (indigenous) — Gross Production in Europe

Europe: Meat of buffalo, fresh or chilled (indigenous) — Gross Production was 60,168 1000 Int$ in 2024. ◆ Volatile

Latest (2024)
60,168 1000 Int$
Change on year
down 4.6%
Rank
11th
of 17 groups
All-time high
74,862 1000 Int$
in 2018
All-time low
1,417 1000 Int$
in 1992
Years of data
64
1961–2024

Meat of buffalo, fresh or chilled (indigenous) — Gross Production in Europe, 1961–2024

020.0k40.0k60.0k80.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 Int$.

Analysis

The most recent figure for meat of buffalo, fresh or chilled (indigenous) — gross production in Europe is 60,168 1000 Int$, measured in 2024.

Compared with earlier readings it is down 4.6% on the previous year and up 25.3% over ten years.

Over the whole period, meat of buffalo, fresh or chilled (indigenous) — gross production in Europe peaked at 74,862 1000 Int$ in 2018 and was at its lowest, 1,417 1000 Int$, in 1992.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of buffalo, fresh or chilled (indigenous) — Gross Production in Europe, year by year

Annual values for Meat of buffalo, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) in Europe, 1961 to 2024.
Year 1000 Int$ Change
1961 29,366 1000 Int$
1962 40,407 1000 Int$ +37.6%
1963 36,657 1000 Int$ -9.3%
1964 31,940 1000 Int$ -12.9%
1965 31,122 1000 Int$ -2.6%
1966 32,940 1000 Int$ +5.8%
1967 27,196 1000 Int$ -17.4%
1968 26,642 1000 Int$ -2.0%
1969 25,456 1000 Int$ -4.5%
1970 21,546 1000 Int$ -15.4%
1971 19,098 1000 Int$ -11.4%
1972 20,085 1000 Int$ +5.2%
1973 20,165 1000 Int$ +0.4%
1974 21,373 1000 Int$ +6.0%
1975 20,790 1000 Int$ -2.7%
1976 19,806 1000 Int$ -4.7%
1977 20,655 1000 Int$ +4.3%
1978 18,601 1000 Int$ -9.9%
1979 17,604 1000 Int$ -5.4%
1980 13,249 1000 Int$ -24.7%
1981 13,400 1000 Int$ +1.1%
1982 10,805 1000 Int$ -19.4%
1983 10,929 1000 Int$ +1.1%
1984 9,531 1000 Int$ -12.8%
1985 8,942 1000 Int$ -6.2%
1986 8,970 1000 Int$ +0.3%
1987 7,999 1000 Int$ -10.8%
1988 8,301 1000 Int$ +3.8%
1989 7,640 1000 Int$ -8.0%
1990 7,070 1000 Int$ -7.5%
1991 1,567 1000 Int$ -77.8%
1992 1,417 1000 Int$ -9.6%
1993 1,737 1000 Int$ +22.6%
1994 1,426 1000 Int$ -17.9%
1995 1,737 1000 Int$ +21.8%
1996 4,833 1000 Int$ +178.2%
1997 5,609 1000 Int$ +16.1%
1998 6,477 1000 Int$ +15.5%
1999 4,935 1000 Int$ -23.8%
2000 5,876 1000 Int$ +19.1%
2001 4,238 1000 Int$ -27.9%
2002 7,154 1000 Int$ +68.8%
2003 5,276 1000 Int$ -26.3%
2004 10,874 1000 Int$ +106.1%
2005 20,697 1000 Int$ +90.3%
2006 4,682 1000 Int$ -77.4%
2007 13,650 1000 Int$ +191.5%
2008 8,483 1000 Int$ -37.9%
2009 19,319 1000 Int$ +127.7%
2010 21,706 1000 Int$ +12.4%
2011 34,980 1000 Int$ +61.2%
2012 74,748 1000 Int$ +113.7%
2013 39,124 1000 Int$ -47.7%
2014 48,026 1000 Int$ +22.8%
2015 56,493 1000 Int$ +17.6%
2016 61,452 1000 Int$ +8.8%
2017 57,151 1000 Int$ -7.0%
2018 74,862 1000 Int$ +31.0%
2019 71,300 1000 Int$ -4.8%
2020 68,361 1000 Int$ -4.1%
2021 68,762 1000 Int$ +0.6%
2022 71,290 1000 Int$ +3.7%
2023 63,099 1000 Int$ -11.5%
2024 60,168 1000 Int$ -4.6%

Averages by decade

DecadeAverage LowestHighest Years
1960s 31,303 1000 Int$ 25,456 1000 Int$ 40,407 1000 Int$ 9
1970s 19,972 1000 Int$ 17,604 1000 Int$ 21,546 1000 Int$ 10
1980s 9,977 1000 Int$ 7,640 1000 Int$ 13,400 1000 Int$ 10
1990s 3,681 1000 Int$ 1,417 1000 Int$ 7,070 1000 Int$ 10
2000s 10,025 1000 Int$ 4,238 1000 Int$ 20,697 1000 Int$ 10
2010s 53,984 1000 Int$ 21,706 1000 Int$ 74,862 1000 Int$ 10
2020s 66,336 1000 Int$ 60,168 1000 Int$ 71,290 1000 Int$ 5

Countries ranked near Europe

  1. 8 Myanmar 92,881 1000 Int$ compare
  2. 8 Timor-Leste 2,262 1000 Int$ compare
  3. 9 Indonesia 66,816 1000 Int$ compare
  4. 9 Syrian Arab Republic 811 1000 Int$ compare
  5. 10 Thailand 58,148 1000 Int$ compare
  6. 11 Italy 52,629 1000 Int$ compare
  7. 12 Colombia 38,628 1000 Int$ compare
  8. 13 Sri Lanka 28,523 1000 Int$ compare
  9. 14 Bangladesh 22,749 1000 Int$ compare

See the full ranking of 51 places →

More agriculture & rural data for Europe

All data for Europe →

Frequently asked questions

What is meat of buffalo, fresh or chilled (indigenous) — gross production in Europe?
Meat of buffalo, fresh or chilled (indigenous) — gross production in Europe was 60,168 1000 Int$ in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of buffalo, fresh or chilled (indigenous) — gross production recorded in Europe?
The highest recorded value was 74,862 1000 Int$ in 2018.
What is the lowest meat of buffalo, fresh or chilled (indigenous) — gross production recorded in Europe?
The lowest recorded value was 1,417 1000 Int$ in 1992.
How does Europe rank for meat of buffalo, fresh or chilled (indigenous) — gross production?
Europe ranks 11th out of 17 groups with data for 2024.
Is meat of buffalo, fresh or chilled (indigenous) — gross production rising or falling in Europe?
Over the last ten years it is up 25.3%. The long-run trend across the full record is volatile.
Where does this Europe data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of buffalo, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid updates them automatically from the source API.

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Meat of buffalo, fresh or chilled (indigenous) — Gross Production in Europe. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 10 September 2026, from https://agriculture.statizoid.com/stat/meat-of-buffalo-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016/europe/

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About this data

Indicator
Meat of buffalo, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$)
Unit
1000 Int$
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
51 places, 2,893 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.