Meat indigenous, total — Gross Production Value in Northern Europe
Northern Europe: Meat indigenous, total — Gross Production Value was 24.12 million 1000 USD in 2024. ▲ Rising
Meat indigenous, total — Gross Production Value in Northern Europe, 1991–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 USD.
Analysis
The most recent figure for meat indigenous, total — gross production value in Northern Europe is 24.12 million 1000 USD, measured in 2024.
That represents a change of up 5.3% on the previous year and down 6.8% over ten years.
Over the whole period, meat indigenous, total — gross production value in Northern Europe peaked at 33.35 million 1000 USD in 1992 and was at its lowest, 12.54 million 1000 USD, in 2000.
Northern Europe ranks 19th of 29 groups on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 34 years of available data.
Meat indigenous, total — Gross Production Value in Northern Europe, year by year
| Year | 1000 USD | Change |
|---|---|---|
| 1991 | 18.95 million 1000 USD | — |
| 1992 | 33.35 million 1000 USD | +76.0% |
| 1993 | 18.23 million 1000 USD | -45.3% |
| 1994 | 18.61 million 1000 USD | +2.1% |
| 1995 | 20.29 million 1000 USD | +9.0% |
| 1996 | 19.15 million 1000 USD | -5.6% |
| 1997 | 16.77 million 1000 USD | -12.4% |
| 1998 | 15.01 million 1000 USD | -10.5% |
| 1999 | 14.29 million 1000 USD | -4.8% |
| 2000 | 12.54 million 1000 USD | -12.2% |
| 2001 | 12.88 million 1000 USD | +2.7% |
| 2002 | 12.63 million 1000 USD | -2.0% |
| 2003 | 14.55 million 1000 USD | +15.3% |
| 2004 | 17.05 million 1000 USD | +17.2% |
| 2005 | 17.14 million 1000 USD | +0.5% |
| 2006 | 18.23 million 1000 USD | +6.4% |
| 2007 | 20.16 million 1000 USD | +10.6% |
| 2008 | 22.87 million 1000 USD | +13.4% |
| 2009 | 20.12 million 1000 USD | -12.0% |
| 2010 | 20.98 million 1000 USD | +4.3% |
| 2011 | 24.62 million 1000 USD | +17.4% |
| 2012 | 24.61 million 1000 USD | -0.0% |
| 2013 | 25.60 million 1000 USD | +4.0% |
| 2014 | 25.89 million 1000 USD | +1.1% |
| 2015 | 22.47 million 1000 USD | -13.2% |
| 2016 | 21.48 million 1000 USD | -4.4% |
| 2017 | 22.52 million 1000 USD | +4.8% |
| 2018 | 23.04 million 1000 USD | +2.3% |
| 2019 | 23.04 million 1000 USD | +0.0% |
| 2020 | 23.97 million 1000 USD | +4.0% |
| 2021 | 24.82 million 1000 USD | +3.5% |
| 2022 | 23.10 million 1000 USD | -6.9% |
| 2023 | 22.90 million 1000 USD | -0.9% |
| 2024 | 24.12 million 1000 USD | +5.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 19.41 million 1000 USD | 14.29 million 1000 USD | 33.35 million 1000 USD | 9 |
| 2000s | 16.82 million 1000 USD | 12.54 million 1000 USD | 22.87 million 1000 USD | 10 |
| 2010s | 23.43 million 1000 USD | 20.98 million 1000 USD | 25.89 million 1000 USD | 10 |
| 2020s | 23.78 million 1000 USD | 22.90 million 1000 USD | 24.82 million 1000 USD | 5 |
Countries ranked near Northern Europe
- 16 Republic of Korea 12.28 million 1000 USD compare
- 17 United Kingdom of Great Britain and Northern Ireland 11.85 million 1000 USD compare
- 18 Italy 11.14 million 1000 USD compare
- 19 Pakistan 9.63 million 1000 USD compare
- 20 Egypt 8.78 million 1000 USD compare
- 21 Poland 8.56 million 1000 USD compare
- 22 South Africa 8.25 million 1000 USD compare
More agriculture & rural data for Northern Europe
- Cabbages — Area harvested, annual growth rate 5.6 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 11.63 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate -14.65 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate 30.83 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate 1.55 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing 0.415 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual 2.75 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 2.22 % change on previous year (2024)
- Cabbages — Production, annual growth rate 10.39 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 2.95 % change on previous year (2024)
Frequently asked questions
- What is meat indigenous, total — gross production value in Northern Europe?
- Meat indigenous, total — gross production value in Northern Europe was 24.12 million 1000 USD in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat indigenous, total — gross production value recorded in Northern Europe?
- The highest recorded value was 33.35 million 1000 USD in 1992.
- What is the lowest meat indigenous, total — gross production value recorded in Northern Europe?
- The lowest recorded value was 12.54 million 1000 USD in 2000.
- How does Northern Europe rank for meat indigenous, total — gross production value?
- Northern Europe ranks 19th out of 29 groups with data for 2024.
- Is meat indigenous, total — gross production value rising or falling in Northern Europe?
- Over the last ten years it is down 6.8%. The long-run trend across the full record is rising.
- Where does this Northern Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat indigenous, total — Gross Production Value (current thousand US$). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.