Meat indigenous, total — Gross Production Value in Belgium-Luxembourg
Belgium-Luxembourg: Meat indigenous, total — Gross Production Value was 85.38 million 1000 SLC in 1999. ▼ Falling
Meat indigenous, total — Gross Production Value in Belgium-Luxembourg, 1991–1999
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.
Analysis
In 1999, meat indigenous, total — gross production value in Belgium-Luxembourg stood at 85.38 million 1000 SLC. That is the lowest value across all 9 years on record.
Compared with earlier readings it is down 18.4% on the previous year and down 27.8% over ten years.
Over the whole period, meat indigenous, total — gross production value in Belgium-Luxembourg peaked at 127.95 million 1000 SLC in 1997 and was at its lowest, 85.38 million 1000 SLC, in 1999.
That places Belgium-Luxembourg 51st out of 138 countries with data for 1999, putting it in the middle of the range.
Meat indigenous, total — Gross Production Value in Belgium-Luxembourg, year by year
| Year | 1000 SLC | Change |
|---|---|---|
| 1991 | 118.20 million 1000 SLC | — |
| 1992 | 122.67 million 1000 SLC | +3.8% |
| 1993 | 111.11 million 1000 SLC | -9.4% |
| 1994 | 114.81 million 1000 SLC | +3.3% |
| 1995 | 113.89 million 1000 SLC | -0.8% |
| 1996 | 126.45 million 1000 SLC | +11.0% |
| 1997 | 127.95 million 1000 SLC | +1.2% |
| 1998 | 104.59 million 1000 SLC | -18.3% |
| 1999 | 85.38 million 1000 SLC | -18.4% |
Countries ranked near Belgium-Luxembourg
- 48 Serbia and Montenegro 103.67 million 1000 SLC compare
- 49 Bangladesh 103.65 million 1000 SLC compare
- 50 Mozambique 91.06 million 1000 SLC compare
- 52 Guinea-Bissau 84.63 million 1000 SLC
- 53 Kyrgyzstan 72.06 million 1000 SLC
- 54 Uruguay 70.32 million 1000 SLC compare
More agriculture & rural data for Belgium-Luxembourg
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate -8.69 % change on previous year (1999)
- Meat of pig with the bone, fresh or chilled — Production, annual -7.42 % change on previous year (1999)
- Meat of pig with the bone, fresh or chilled — Producing -8.69 % change on previous year (1999)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 1.08 % change on previous year (1999)
- Swine / pigs — Stocks, annual growth rate 2.64 % change on previous year (1999)
- Tomatoes — Area harvested, annual growth rate 0 % change on previous year (1999)
- Tomatoes — Yield, annual growth rate -7.32 % change on previous year (1999)
- Tomatoes — Production, annual growth rate -7.32 % change on previous year (1999)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual -3.99 % change on previous year (1999)
- Fat of pigs — Production, annual growth rate -8.24 % change on previous year (1999)
Frequently asked questions
- What is meat indigenous, total — gross production value in Belgium-Luxembourg?
- Meat indigenous, total — gross production value in Belgium-Luxembourg was 85.38 million 1000 SLC in 1999, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat indigenous, total — gross production value recorded in Belgium-Luxembourg?
- The highest recorded value was 127.95 million 1000 SLC in 1997.
- What is the lowest meat indigenous, total — gross production value recorded in Belgium-Luxembourg?
- The lowest recorded value was 85.38 million 1000 SLC in 1999.
- How does Belgium-Luxembourg rank for meat indigenous, total — gross production value?
- Belgium-Luxembourg ranks 51st out of 138 countries with data for 1999.
- Is meat indigenous, total — gross production value rising or falling in Belgium-Luxembourg?
- Over the last ten years it is down 27.8%. The long-run trend across the full record is falling.
- Where does this Belgium-Luxembourg data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat indigenous, total — Gross Production Value (current thousand SLC). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.