Meat indigenous, total — Gross Production Index Number in Serbia
Serbia: Meat indigenous, total — Gross Production Index Number was 118.5 in 2024. ▲ Rising
Meat indigenous, total — Gross Production Index Number in Serbia, 2006–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for meat indigenous, total — gross production index number in Serbia is 118.5, measured in 2024. That is the highest value across all 19 years on record.
That represents a change of up 1.8% on the previous year and up 24.6% over ten years.
Over the whole period, meat indigenous, total — gross production index number in Serbia peaked at 118.5 in 2024 and was at its lowest, 95.13, in 2014.
That places Serbia 60th out of 184 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 19 years of available data.
Meat indigenous, total — Gross Production Index Number in Serbia, year by year
| Year | Value | Change |
|---|---|---|
| 2006 | 99.8 | — |
| 2007 | 109.12 | +9.3% |
| 2008 | 108.82 | -0.3% |
| 2009 | 107.93 | -0.8% |
| 2010 | 109.45 | +1.4% |
| 2011 | 106.36 | -2.8% |
| 2012 | 107.45 | +1.0% |
| 2013 | 106.5 | -0.9% |
| 2014 | 95.13 | -10.7% |
| 2015 | 97.34 | +2.3% |
| 2016 | 107.53 | +10.5% |
| 2017 | 104.5 | -2.8% |
| 2018 | 114.66 | +9.7% |
| 2019 | 112.7 | -1.7% |
| 2020 | 112.44 | -0.2% |
| 2021 | 113.91 | +1.3% |
| 2022 | 115.29 | +1.2% |
| 2023 | 116.35 | +0.9% |
| 2024 | 118.5 | +1.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 106.42 | 99.8 | 109.12 | 4 |
| 2010s | 106.16 | 95.13 | 114.66 | 10 |
| 2020s | 115.3 | 112.44 | 118.5 | 5 |
Countries ranked near Serbia
- 57 El Salvador 119.97 compare
- 58 Kyrgyzstan 119.67 compare
- 59 Argentina 118.68 compare
- 61 Republic of Korea 118.48 compare
- 62 Canada 118.03 compare
- 62 Nigeria 118.03 compare
More agriculture & rural data for Serbia
- Agriculture, forestry, and fishing, value added (current US$), annual 14.89 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0328 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 501.36 current US$ per person (2025)
- Rural population, annual growth rate -1.24 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3736 units per person (2025)
- Share of GDP from agriculture 3.3% (2025)
- Agriculture as a share of GDP vs. GDP per capita 3.3% (2025)
- Agricultural raw materials exports 2.0% (2007)
- Agricultural raw materials imports 1.6% (2007)
Frequently asked questions
- What is meat indigenous, total — gross production index number in Serbia?
- Meat indigenous, total — gross production index number in Serbia was 118.5 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat indigenous, total — gross production index number recorded in Serbia?
- The highest recorded value was 118.5 in 2024.
- What is the lowest meat indigenous, total — gross production index number recorded in Serbia?
- The lowest recorded value was 95.13 in 2014.
- How does Serbia rank for meat indigenous, total — gross production index number?
- Serbia ranks 60th out of 184 countries with data for 2024.
- Is meat indigenous, total — gross production index number rising or falling in Serbia?
- Over the last ten years it is up 24.6%. The long-run trend across the full record is rising.
- Where does this Serbia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat indigenous, total — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 19 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.