Meat indigenous, total — Gross Production Index Number in Italy
Italy: Meat indigenous, total — Gross Production Index Number was 91.42 in 2024. ▲ Rising
Meat indigenous, total — Gross Production Index Number in Italy, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for meat indigenous, total — gross production index number in Italy is 91.42, measured in 2024.
Compared with earlier readings it is up 4.2% on the previous year and down 1.7% over ten years.
Over the whole period, meat indigenous, total — gross production index number in Italy peaked at 122.92 in 2008 and was at its lowest, 56.92, in 1963.
That places Italy 149th out of 184 countries with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Meat indigenous, total — Gross Production Index Number in Italy, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 58.89 | — |
| 1962 | 63.87 | +8.5% |
| 1963 | 56.92 | -10.9% |
| 1964 | 60.32 | +6.0% |
| 1965 | 63.19 | +4.8% |
| 1966 | 68.73 | +8.8% |
| 1967 | 68.34 | -0.6% |
| 1968 | 71.95 | +5.3% |
| 1969 | 72.43 | +0.7% |
| 1970 | 75.84 | +4.7% |
| 1971 | 74.8 | -1.4% |
| 1972 | 69.7 | -6.8% |
| 1973 | 79.66 | +14.3% |
| 1974 | 87.62 | +10.0% |
| 1975 | 77.32 | -11.8% |
| 1976 | 81.06 | +4.8% |
| 1977 | 94.21 | +16.2% |
| 1978 | 92.66 | -1.6% |
| 1979 | 97.21 | +4.9% |
| 1980 | 100.8 | +3.7% |
| 1981 | 101.8 | +1.0% |
| 1982 | 98.17 | -3.6% |
| 1983 | 105.45 | +7.4% |
| 1984 | 109.56 | +3.9% |
| 1985 | 105.05 | -4.1% |
| 1986 | 102.65 | -2.3% |
| 1987 | 106.6 | +3.8% |
| 1988 | 111.66 | +4.7% |
| 1989 | 109.22 | -2.2% |
| 1990 | 112.59 | +3.1% |
| 1991 | 109.17 | -3.0% |
| 1992 | 113.15 | +3.6% |
| 1993 | 116.65 | +3.1% |
| 1994 | 117.26 | +0.5% |
| 1995 | 120.78 | +3.0% |
| 1996 | 120.05 | -0.6% |
| 1997 | 119.37 | -0.6% |
| 1998 | 111.72 | -6.4% |
| 1999 | 119.9 | +7.3% |
| 2000 | 116.76 | -2.6% |
| 2001 | 120 | +2.8% |
| 2002 | 120.98 | +0.8% |
| 2003 | 114.57 | -5.3% |
| 2004 | 118.4 | +3.3% |
| 2005 | 116.27 | -1.8% |
| 2006 | 112.78 | -3.0% |
| 2007 | 119.93 | +6.3% |
| 2008 | 122.92 | +2.5% |
| 2009 | 122.36 | -0.5% |
| 2010 | 120.21 | -1.8% |
| 2011 | 114.96 | -4.4% |
| 2012 | 118.41 | +3.0% |
| 2013 | 110.88 | -6.4% |
| 2014 | 93.02 | -16.1% |
| 2015 | 102 | +9.7% |
| 2016 | 104.99 | +2.9% |
| 2017 | 98.38 | -6.3% |
| 2018 | 103.39 | +5.1% |
| 2019 | 104.17 | +0.8% |
| 2020 | 99.08 | -4.9% |
| 2021 | 100.85 | +1.8% |
| 2022 | 91.85 | -8.9% |
| 2023 | 87.71 | -4.5% |
| 2024 | 91.42 | +4.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 64.96 | 56.92 | 72.43 | 9 |
| 1970s | 83.01 | 69.7 | 97.21 | 10 |
| 1980s | 105.1 | 98.17 | 111.66 | 10 |
| 1990s | 116.06 | 109.17 | 120.78 | 10 |
| 2000s | 118.5 | 112.78 | 122.92 | 10 |
| 2010s | 107.04 | 93.02 | 120.21 | 10 |
| 2020s | 94.18 | 87.71 | 100.85 | 5 |
Countries ranked near Italy
- 146 Philippines 93.87 compare
- 147 Burkina Faso 93.29 compare
- 148 Lithuania 93.23 compare
- 150 Madagascar 91.31 compare
- 151 Palestine, State of 91.26 compare
- 152 Bahamas 91.1 compare
More agriculture & rural data for Italy
- Agriculture, forestry, and fishing, value added (current US$), annual 10.12 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0207 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 894.54 current US$ per person (2025)
- Rural population, annual growth rate -0.3131 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3032 units per person (2025)
- Share of GDP from agriculture 2.1% (2025)
- Agriculture as a share of GDP vs. GDP per capita 2.1% (2025)
- Agricultural raw materials exports 0.6% (2024)
- Agricultural raw materials imports 1.5% (2024)
Frequently asked questions
- What is meat indigenous, total — gross production index number in Italy?
- Meat indigenous, total — gross production index number in Italy was 91.42 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat indigenous, total — gross production index number recorded in Italy?
- The highest recorded value was 122.92 in 2008.
- What is the lowest meat indigenous, total — gross production index number recorded in Italy?
- The lowest recorded value was 56.92 in 1963.
- How does Italy rank for meat indigenous, total — gross production index number?
- Italy ranks 149th out of 184 countries with data for 2024.
- Is meat indigenous, total — gross production index number rising or falling in Italy?
- Over the last ten years it is down 1.7%. The long-run trend across the full record is rising.
- Where does this Italy data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat indigenous, total — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.