Meat indigenous, total: Gross Production … Meat Index Number 100 in Dominican Republic
Dominican Republic: Meat indigenous, total: Gross Production … Meat Index Number 100 was 107.57 in 2024. ◆ Volatile
Meat indigenous, total — Gross Production Index Number in Dominican Republic, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, meat indigenous, total — gross production index number in Dominican Republic stood at 107.57.
The figure is up 6.8% on the previous year and up 13.9% over ten years.
Over the whole period, meat indigenous, total — gross production index number in Dominican Republic peaked at 116.02 in 2007 and was at its lowest, 14.44, in 1961.
That places Dominican Republic 97th out of 184 countries with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat indigenous, total: Gross Production … Meat Index Number 100 in Dominican Republic, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 14.44 | — |
| 1962 | 14.62 | +1.2% |
| 1963 | 14.46 | -1.1% |
| 1964 | 15.03 | +3.9% |
| 1965 | 14.5 | -3.5% |
| 1966 | 15.19 | +4.8% |
| 1967 | 15.58 | +2.6% |
| 1968 | 17.93 | +15.1% |
| 1969 | 18.75 | +4.6% |
| 1970 | 18.35 | -2.1% |
| 1971 | 20.13 | +9.7% |
| 1972 | 22.21 | +10.3% |
| 1973 | 23.26 | +4.7% |
| 1974 | 23.15 | -0.5% |
| 1975 | 23.56 | +1.8% |
| 1976 | 26 | +10.4% |
| 1977 | 25.57 | -1.7% |
| 1978 | 29 | +13.4% |
| 1979 | 30.46 | +5.0% |
| 1980 | 31.8 | +4.4% |
| 1981 | 30.68 | -3.5% |
| 1982 | 31.35 | +2.2% |
| 1983 | 34.52 | +10.1% |
| 1984 | 36.17 | +4.8% |
| 1985 | 40.5 | +12.0% |
| 1986 | 41.28 | +1.9% |
| 1987 | 43.45 | +5.3% |
| 1988 | 50.57 | +16.4% |
| 1989 | 52.57 | +4.0% |
| 1990 | 53.45 | +1.7% |
| 1991 | 50.08 | -6.3% |
| 1992 | 55.73 | +11.3% |
| 1993 | 57.11 | +2.5% |
| 1994 | 52.25 | -8.5% |
| 1995 | 59.46 | +13.8% |
| 1996 | 63.2 | +6.3% |
| 1997 | 58.49 | -7.5% |
| 1998 | 62.39 | +6.7% |
| 1999 | 65.21 | +4.5% |
| 2000 | 72.01 | +10.4% |
| 2001 | 90.9 | +26.2% |
| 2002 | 88.3 | -2.9% |
| 2003 | 81.56 | -7.6% |
| 2004 | 85.03 | +4.3% |
| 2005 | 98.86 | +16.3% |
| 2006 | 109.08 | +10.3% |
| 2007 | 116.02 | +6.4% |
| 2008 | 107.22 | -7.6% |
| 2009 | 109.91 | +2.5% |
| 2010 | 101.29 | -7.8% |
| 2011 | 104.45 | +3.1% |
| 2012 | 94.37 | -9.7% |
| 2013 | 99.91 | +5.9% |
| 2014 | 94.44 | -5.5% |
| 2015 | 102.39 | +8.4% |
| 2016 | 103.16 | +0.8% |
| 2017 | 92.66 | -10.2% |
| 2018 | 96.21 | +3.8% |
| 2019 | 98.17 | +2.0% |
| 2020 | 88.27 | -10.1% |
| 2021 | 99.16 | +12.3% |
| 2022 | 97.07 | -2.1% |
| 2023 | 100.72 | +3.8% |
| 2024 | 107.57 | +6.8% |
Dominican Republic compared with similar countries
- Dominican Republic's 107.57 is below the median for upper middle income countries, which is 113.85, 94% of the median. (51 countries reporting)
- Dominican Republic's 107.57 is above the median for Latin America & Caribbean, which is 107.28, 1.0× the median. (32 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 15.61 | 14.44 | 18.75 | 9 |
| 1970s | 24.17 | 18.35 | 30.46 | 10 |
| 1980s | 39.29 | 30.68 | 52.57 | 10 |
| 1990s | 57.74 | 50.08 | 65.21 | 10 |
| 2000s | 95.89 | 72.01 | 116.02 | 10 |
| 2010s | 98.7 | 92.66 | 104.45 | 10 |
| 2020s | 98.56 | 88.27 | 107.57 | 5 |
Countries ranked near Dominican Republic
More agriculture & rural data for Dominican Republic
- Cropland extent over the long-term, annual growth rate 0 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.1069 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate 0 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.2108 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 5.94 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.046 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 509.02 current US$ per person (2025)
- Rural population, annual growth rate 0.4279 % change on previous year (2025)
Frequently asked questions
- What is meat indigenous, total — gross production index number in Dominican Republic?
- Meat indigenous, total — gross production index number in Dominican Republic was 107.57 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat indigenous, total — gross production index number recorded in Dominican Republic?
- The highest recorded value was 116.02 in 2007.
- What is the lowest meat indigenous, total — gross production index number recorded in Dominican Republic?
- The lowest recorded value was 14.44 in 1961.
- How does Dominican Republic rank for meat indigenous, total — gross production index number?
- Dominican Republic ranks 97th out of 184 countries with data for 2024.
- Is meat indigenous, total — gross production index number rising or falling in Dominican Republic?
- Over the last ten years it is up 13.9%. The long-run trend across the full record is volatile.
- Where does this Dominican Republic data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat indigenous, total — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.