Meat indigenous, total — Gross per capita Production Index Number in Nicaragua

Nicaragua: Meat indigenous, total — Gross per capita Production Index Number was 112.71 in 2023. ▲ Rising

Latest (2023)
112.71
Change on year
up 0.8%
World rank
48th
of 184 countries
All-time high
119.8
in 2021
All-time low
38.5
in 1987
Years of data
63
1961–2023

Meat indigenous, total — Gross per capita Production Index Number in Nicaragua, 1961–2023

406080100120196119922023

Source: Food and Agriculture Organization of the United Nations.

Analysis

The most recent figure for meat indigenous, total — gross per capita production index number in Nicaragua is 112.71, measured in 2023.

That represents a change of up 0.8% on the previous year and up 8.3% over ten years.

Over the whole period, meat indigenous, total — gross per capita production index number in Nicaragua peaked at 119.8 in 2021 and was at its lowest, 38.5, in 1987.

That places Nicaragua 48th out of 184 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently rising across the 63 years of available data.

Meat indigenous, total — Gross per capita Production Index Number in Nicaragua, year by year

Annual values for Meat indigenous, total — Gross per capita Production Index Number (2014-2016 = 100) in Nicaragua, 1961 to 2023.
Year Value Change
1961 59.75
1962 61.34 +2.7%
1963 70.78 +15.4%
1964 71.54 +1.1%
1965 67.73 -5.3%
1966 74.14 +9.5%
1967 77.39 +4.4%
1968 85.3 +10.2%
1969 92.35 +8.3%
1970 100.01 +8.3%
1971 101.96 +1.9%
1972 107.17 +5.1%
1973 96.08 -10.3%
1974 74.49 -22.5%
1975 94.38 +26.7%
1976 103.52 +9.7%
1977 110.07 +6.3%
1978 107.93 -1.9%
1979 99.67 -7.7%
1980 69.67 -30.1%
1981 54.38 -21.9%
1982 64.81 +19.2%
1983 64.4 -0.6%
1984 60.24 -6.5%
1985 53.44 -11.3%
1986 45.48 -14.9%
1987 38.5 -15.3%
1988 38.7 +0.5%
1989 51.7 +33.6%
1990 56.1 +8.5%
1991 45.39 -19.1%
1992 48.51 +6.9%
1993 53.05 +9.4%
1994 51.04 -3.8%
1995 49.03 -3.9%
1996 48.34 -1.4%
1997 49.8 +3.0%
1998 45.29 -9.1%
1999 46.1 +1.8%
2000 53.55 +16.2%
2001 55.91 +4.4%
2002 59.21 +5.9%
2003 63.6 +7.4%
2004 70.39 +10.7%
2005 73.16 +3.9%
2006 79 +8.0%
2007 84.77 +7.3%
2008 87.43 +3.1%
2009 93.65 +7.1%
2010 101.41 +8.3%
2011 104.56 +3.1%
2012 93.46 -10.6%
2013 104.08 +11.4%
2014 104.47 +0.4%
2015 97.08 -7.1%
2016 98.46 +1.4%
2017 116.74 +18.6%
2018 108.26 -7.3%
2019 112.29 +3.7%
2020 112.95 +0.6%
2021 119.8 +6.1%
2022 111.87 -6.6%
2023 112.71 +0.8%

Averages by decade

DecadeAverage LowestHighest Years
1960s 73.37 59.75 92.35 9
1970s 99.53 74.49 110.07 10
1980s 54.13 38.5 69.67 10
1990s 49.27 45.29 56.1 10
2000s 72.07 53.55 93.65 10
2010s 104.08 93.46 116.74 10
2020s 114.33 111.87 119.8 4

Countries ranked near Nicaragua

  1. 45 Azerbaijan 113.25 compare
  2. 46 Argentina 112.89 compare
  3. 47 Senegal 112.75 compare
  4. 49 Mauritius 111 compare
  5. 50 Costa Rica 109.97 compare
  6. 51 Mali 109.87 compare

See the full ranking of 233 places →

More agriculture & rural data for Nicaragua

All data for Nicaragua →

Frequently asked questions

What is meat indigenous, total — gross per capita production index number in Nicaragua?
Meat indigenous, total — gross per capita production index number in Nicaragua was 112.71 in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest meat indigenous, total — gross per capita production index number recorded in Nicaragua?
The highest recorded value was 119.8 in 2021.
What is the lowest meat indigenous, total — gross per capita production index number recorded in Nicaragua?
The lowest recorded value was 38.5 in 1987.
How does Nicaragua rank for meat indigenous, total — gross per capita production index number?
Nicaragua ranks 48th out of 184 countries with data for 2023.
Is meat indigenous, total — gross per capita production index number rising or falling in Nicaragua?
Over the last ten years it is up 8.3%. The long-run trend across the full record is rising.
Where does this Nicaragua data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat indigenous, total — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Meat indigenous, total — Gross per capita Production Index Number in Nicaragua. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 08 September 2026, from https://agriculture.statizoid.com/stat/meat-indigenous-total-gross-per-capita-production-index-number-2014-2016-100/nicaragua/

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About this data

Indicator
Meat indigenous, total — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
233 places, 13,731 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.