Mali vs Nicaragua: Meat indigenous, total: Gross per capita … capita Index Number 100
Mali
109.87
in 2024
Nicaragua
112.71
in 2023
Mali rank
51st
Nicaragua rank
48th
Meat indigenous, total: Gross per capita … capita Index Number 100 over time
- Mali
- Nicaragua
How they compare
Nicaragua currently reports 112.71 against 109.87 in Mali, a difference of 2.84.
The two have swapped places 7 times across 63 shared years of data; in 1961 it was Mali ahead.
Mali ranks 51st and Nicaragua ranks 48th of 184 countries.
Across the 7 decades both report, Mali averaged higher in 5 and Nicaragua in 2.
Head to head by decade
| Decade | Mali | Nicaragua | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 283.36 | 73.37 | 209.99 | Mali |
| 1970s | 275.24 | 99.53 | 175.72 | Mali |
| 1980s | 289.63 | 54.13 | 235.5 | Mali |
| 1990s | 195.65 | 49.27 | 146.39 | Mali |
| 2000s | 121.92 | 72.07 | 49.86 | Mali |
| 2010s | 102.05 | 104.08 | 2.03 | Nicaragua |
| 2020s | 110.79 | 114.33 | 3.54 | Nicaragua |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat indigenous, total — gross per capita production index number, Mali or Nicaragua?
- Nicaragua, at 112.71 against 109.87 in Mali as of 2023.
- What is the difference in meat indigenous, total — gross per capita production index number between Mali and Nicaragua?
- 2.84, with Nicaragua ahead.
- How many years of comparable data are there for Mali and Nicaragua?
- 63 years are reported by both, from 1961 to 2023.
- How do Mali and Nicaragua rank globally for meat indigenous, total — gross per capita production index number?
- Mali ranks 51st and Nicaragua ranks 48th of 184 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat indigenous, total — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.