Meat — Import quantity in Land Locked Developing Countries (LLDCs)
Land Locked Developing Countries (LLDCs): Meat — Import quantity was 994 1000 t in 2023. ▲ Rising
Meat — Import quantity in Land Locked Developing Countries (LLDCs), 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
The most recent figure for meat — import quantity in Land Locked Developing Countries (LLDCs) is 994 1000 t, measured in 2023. That is the highest value across all 14 years on record.
The figure is up 5.2% on the previous year and up 40.2% over ten years.
Over the whole period, meat — import quantity in Land Locked Developing Countries (LLDCs) peaked at 994 1000 t in 2023 and was at its lowest, 577 1000 t, in 2010.
Land Locked Developing Countries (LLDCs) ranks 22nd of 30 groups on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 14 years of available data.
Meat — Import quantity in Land Locked Developing Countries (LLDCs), year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 577 1000 t | — |
| 2011 | 688 1000 t | +19.2% |
| 2012 | 735 1000 t | +6.8% |
| 2013 | 709 1000 t | -3.5% |
| 2014 | 847 1000 t | +19.5% |
| 2015 | 753 1000 t | -11.1% |
| 2016 | 653 1000 t | -13.3% |
| 2017 | 701 1000 t | +7.4% |
| 2018 | 749 1000 t | +6.8% |
| 2019 | 782 1000 t | +4.4% |
| 2020 | 846 1000 t | +8.2% |
| 2021 | 935 1000 t | +10.5% |
| 2022 | 945 1000 t | +1.1% |
| 2023 | 994 1000 t | +5.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 719.4 1000 t | 577 1000 t | 847 1000 t | 10 |
| 2020s | 930 1000 t | 846 1000 t | 994 1000 t | 4 |
Countries ranked near Land Locked Developing Countries (LLDCs)
More agriculture & rural data for Land Locked Developing Countries (LLDCs)
- Cattle — Stocks, annual growth rate 3.3 % change on previous year (2024)
- Edible offal of goat, fresh, chilled or frozen — Producing -1.1 % change on previous year (2024)
- Edible offal of goat, fresh, chilled or frozen — Production, annual -1.04 % change on previous year (2024)
- Edible offal of cattle, fresh, chilled or frozen — Producing 0.3266 % change on previous year (2024)
- Edible offal of cattle, fresh, chilled or frozen — Production, annual 1.44 % change on previous year (2024)
- Chickens — Stocks, annual growth rate 2.07 % change on previous year (2024)
- Cattle fat, unrendered — Producing Animals/Slaughtered, annual growth 0.3266 % change on previous year (2024)
- Cattle fat, unrendered — Production, annual growth rate 1.91 % change on previous year (2024)
- Fruit Primary — Gross Production Value (constant 2014-2016 thousand) 2.66 % change on previous year (2024)
- Livestock — Gross Production Value (constant 2014-2016 thousand US$) 1.71 % change on previous year (2024)
Frequently asked questions
- What is meat — import quantity in Land Locked Developing Countries (LLDCs)?
- Meat — import quantity in Land Locked Developing Countries (LLDCs) was 994 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat — import quantity recorded in Land Locked Developing Countries (LLDCs)?
- The highest recorded value was 994 1000 t in 2023.
- What is the lowest meat — import quantity recorded in Land Locked Developing Countries (LLDCs)?
- The lowest recorded value was 577 1000 t in 2010.
- How does Land Locked Developing Countries (LLDCs) rank for meat — import quantity?
- Land Locked Developing Countries (LLDCs) ranks 22nd out of 30 groups with data for 2023.
- Is meat — import quantity rising or falling in Land Locked Developing Countries (LLDCs)?
- Over the last ten years it is up 40.2%. The long-run trend across the full record is rising.
- Where does this Land Locked Developing Countries (LLDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat — Import quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.