Meat — Food supply in Micronesia
Micronesia: Meat — Food supply was 34,265 million Kcal in 2023. ◆ Volatile
Meat — Food supply in Micronesia, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.
Analysis
Micronesia recorded 34,265 million Kcal for meat — food supply in 2023.
That represents a change of up 3.8% on the previous year and up 511.0% over ten years.
Over the whole period, meat — food supply in Micronesia peaked at 34,825 million Kcal in 2021 and was at its lowest, 4,769 million Kcal, in 2010.
Micronesia ranks 173rd of 194 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat — Food supply in Micronesia, year by year
| Year | million Kcal | Change |
|---|---|---|
| 2010 | 4,769 million Kcal | — |
| 2011 | 5,673 million Kcal | +19.0% |
| 2012 | 5,222 million Kcal | -7.9% |
| 2013 | 5,608 million Kcal | +7.4% |
| 2014 | 5,693 million Kcal | +1.5% |
| 2015 | 5,725 million Kcal | +0.6% |
| 2016 | 6,828 million Kcal | +19.3% |
| 2017 | 7,654 million Kcal | +12.1% |
| 2018 | 7,445 million Kcal | -2.7% |
| 2019 | 29,693 million Kcal | +298.8% |
| 2020 | 30,780 million Kcal | +3.7% |
| 2021 | 34,825 million Kcal | +13.1% |
| 2022 | 33,005 million Kcal | -5.2% |
| 2023 | 34,265 million Kcal | +3.8% |
Biggest year-on-year movements
Years where Meat — Food supply in Micronesia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2019 | +298.8% | 7,445 million Kcal | 29,693 million Kcal |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 8,431 million Kcal | 4,769 million Kcal | 29,693 million Kcal | 10 |
| 2020s | 33,219 million Kcal | 30,780 million Kcal | 34,825 million Kcal | 4 |
Countries ranked near Micronesia
More agriculture & rural data for Micronesia
- Goat fat, unrendered — Production, annual growth rate 0 % change on previous year (2024)
- Hen eggs in shell, fresh — Production, annual growth rate 0.2203 % change on previous year (2024)
- Hen eggs in shell, fresh — Yield/Carcass Weight, annual growth rate -0.0792 % change on previous year (2024)
- Hen eggs in shell, fresh — Yield, annual growth rate 0 % change on previous year (2024)
- Goats — Stocks, annual growth rate 1.42 % change on previous year (2024)
- Goat fat, unrendered — Producing Animals/Slaughtered, annual growth 0.0827 % change on previous year (2024)
- Edible offal of goat, fresh, chilled or frozen — Production, annual 0 % change on previous year (2024)
- Edible offal of cattle, fresh, chilled or frozen — Production, annual 0.0503 % change on previous year (2024)
- Edible offal of cattle, fresh, chilled or frozen — Producing -0.055 % change on previous year (2024)
- Hen eggs in shell, fresh — Laying, annual growth rate 0 % change on previous year (2024)
Frequently asked questions
- What is meat — food supply in Micronesia?
- Meat — food supply in Micronesia was 34,265 million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat — food supply recorded in Micronesia?
- The highest recorded value was 34,825 million Kcal in 2021.
- What is the lowest meat — food supply recorded in Micronesia?
- The lowest recorded value was 4,769 million Kcal in 2010.
- How does Micronesia rank for meat — food supply?
- Micronesia ranks 173rd out of 194 countries with data for 2023.
- Is meat — food supply rising or falling in Micronesia?
- Over the last ten years it is up 511.0%. The long-run trend across the full record is volatile.
- Where does this Micronesia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat — Food supply (kcal). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.