Meat & Products — Food aid received in Cabo Verde
Cabo Verde: Meat & Products — Food aid received was 520 t in 2009. ▼ Falling
Latest (2009)
520 t
Rank
8th
of 22 groups
All-time high
739 t
in 1992
All-time low
54 t
in 2000
Years of data
14
1988–2009
Meat & Products — Food aid received in Cabo Verde, 1988–2009
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for meat & products — food aid received in Cabo Verde is 520 t, measured in 2009.
The figure is up 70.5% over ten years.
Over the whole period, meat & products — food aid received in Cabo Verde peaked at 739 t in 1992 and was at its lowest, 54 t, in 2000.
Cabo Verde ranks 8th of 22 groups on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 14 years of available data.
Meat & Products — Food aid received in Cabo Verde, year by year
| Year | t | Change |
|---|---|---|
| 1988 | 500 t | — |
| 1989 | 400 t | -20.0% |
| 1990 | 547 t | +36.8% |
| 1991 | 306 t | -44.1% |
| 1992 | 739 t | +141.5% |
| 1993 | 568 t | -23.1% |
| 1994 | 343 t | -39.6% |
| 1995 | 312 t | -9.0% |
| 1996 | 385 t | +23.4% |
| 1997 | 260 t | -32.5% |
| 1998 | 305 t | +17.3% |
| 2000 | 54 t | -82.3% |
| 2003 | 305 t | +464.8% |
| 2009 | 520 t | +70.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 450 t | 400 t | 500 t | 2 |
| 1990s | 418.33 t | 260 t | 739 t | 9 |
| 2000s | 293 t | 54 t | 520 t | 3 |
Countries ranked near Cabo Verde
More agriculture & rural data for Cabo Verde
- Meat of pig with the bone, fresh or chilled — Producing 1 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual 1.05 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 0 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate 1 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate 1.05 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing 1 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 1.05 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate 1 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate 4.5 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate -0.092 % change on previous year (2024)
Frequently asked questions
- What is meat & products — food aid received in Cabo Verde?
- Meat & products — food aid received in Cabo Verde was 520 t in 2009, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat & products — food aid received recorded in Cabo Verde?
- The highest recorded value was 739 t in 1992.
- What is the lowest meat & products — food aid received recorded in Cabo Verde?
- The lowest recorded value was 54 t in 2000.
- How does Cabo Verde rank for meat & products — food aid received?
- Cabo Verde ranks 8th out of 22 groups with data for 2009.
- Is meat & products — food aid received rising or falling in Cabo Verde?
- Over the last ten years it is up 70.5%. The long-run trend across the full record is falling.
- Where does this Cabo Verde data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat & Products — Food aid received. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).