Meat and meat products — Vitamin A supply (retinol equivalents) in Slovenia
Slovenia: Meat and meat products — Vitamin A supply (retinol equivalents) was 305 μg/cap/d in 2023. ▼ Falling
Meat and meat products — Vitamin A supply (retinol equivalents) in Slovenia, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in μg/cap/d.
Analysis
Slovenia recorded 305 μg/cap/d for meat and meat products — vitamin a supply (retinol equivalents) in 2023.
The figure is up 0.7% on the previous year and up 4.8% over ten years.
Over the whole period, meat and meat products — vitamin a supply (retinol equivalents) in Slovenia peaked at 355 μg/cap/d in 2010 and was at its lowest, 256 μg/cap/d, in 2018.
Slovenia ranks 41st of 163 countries on this measure, in the top quarter.
The long-run direction has been consistently falling across the 14 years of available data.
Meat and meat products — Vitamin A supply (retinol equivalents) in Slovenia, year by year
| Year | μg/cap/d | Change |
|---|---|---|
| 2010 | 355 μg/cap/d | — |
| 2011 | 314 μg/cap/d | -11.5% |
| 2012 | 308 μg/cap/d | -1.9% |
| 2013 | 291 μg/cap/d | -5.5% |
| 2014 | 297 μg/cap/d | +2.1% |
| 2015 | 277 μg/cap/d | -6.7% |
| 2016 | 272 μg/cap/d | -1.8% |
| 2017 | 274 μg/cap/d | +0.7% |
| 2018 | 256 μg/cap/d | -6.6% |
| 2019 | 261 μg/cap/d | +2.0% |
| 2020 | 295 μg/cap/d | +13.0% |
| 2021 | 320 μg/cap/d | +8.5% |
| 2022 | 303 μg/cap/d | -5.3% |
| 2023 | 305 μg/cap/d | +0.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 290.5 μg/cap/d | 256 μg/cap/d | 355 μg/cap/d | 10 |
| 2020s | 305.75 μg/cap/d | 295 μg/cap/d | 320 μg/cap/d | 4 |
Countries ranked near Slovenia
More agriculture & rural data for Slovenia
- Agriculture, forestry, and fishing, value added (current US$), annual 16.03 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0163 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 610.78 current US$ per person (2025)
- Rural population, annual growth rate -0.3588 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.4401 units per person (2025)
- Share of GDP from agriculture 1.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.6% (2025)
- Agricultural raw materials exports 1.1% (2024)
- Agricultural raw materials imports 1.2% (2024)
Frequently asked questions
- What is meat and meat products — vitamin a supply (retinol equivalents) in Slovenia?
- Meat and meat products — vitamin a supply (retinol equivalents) in Slovenia was 305 μg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat and meat products — vitamin a supply (retinol equivalents) recorded in Slovenia?
- The highest recorded value was 355 μg/cap/d in 2010.
- What is the lowest meat and meat products — vitamin a supply (retinol equivalents) recorded in Slovenia?
- The lowest recorded value was 256 μg/cap/d in 2018.
- How does Slovenia rank for meat and meat products — vitamin a supply (retinol equivalents)?
- Slovenia ranks 41st out of 163 countries with data for 2023.
- Is meat and meat products — vitamin a supply (retinol equivalents) rising or falling in Slovenia?
- Over the last ten years it is up 4.8%. The long-run trend across the full record is falling.
- Where does this Slovenia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat and meat products — Vitamin A supply (retinol equivalents) — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.