Meat and meat products — Vitamin A supply (retinol equivalents) in Russian Federation
Russian Federation: Meat and meat products — Vitamin A supply (retinol equivalents) was 317 μg/cap/d in 2023. ▲ Rising
Meat and meat products — Vitamin A supply (retinol equivalents) in Russian Federation, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in μg/cap/d.
Analysis
In 2023, meat and meat products — vitamin a supply (retinol equivalents) in Russian Federation stood at 317 μg/cap/d.
Compared with earlier readings it is down 5.9% on the previous year and up 29.4% over ten years.
Over the whole period, meat and meat products — vitamin a supply (retinol equivalents) in Russian Federation peaked at 337 μg/cap/d in 2022 and was at its lowest, 218 μg/cap/d, in 2016.
That places Russian Federation 37th out of 163 countries with data for 2023, putting it in the top quarter.
The long-run direction has been consistently rising across the 14 years of available data.
Meat and meat products — Vitamin A supply (retinol equivalents) in Russian Federation, year by year
| Year | μg/cap/d | Change |
|---|---|---|
| 2010 | 266 μg/cap/d | — |
| 2011 | 259 μg/cap/d | -2.6% |
| 2012 | 260 μg/cap/d | +0.4% |
| 2013 | 245 μg/cap/d | -5.8% |
| 2014 | 242 μg/cap/d | -1.2% |
| 2015 | 234 μg/cap/d | -3.3% |
| 2016 | 218 μg/cap/d | -6.8% |
| 2017 | 222 μg/cap/d | +1.8% |
| 2018 | 245 μg/cap/d | +10.4% |
| 2019 | 254 μg/cap/d | +3.7% |
| 2020 | 233 μg/cap/d | -8.3% |
| 2021 | 239 μg/cap/d | +2.6% |
| 2022 | 337 μg/cap/d | +41.0% |
| 2023 | 317 μg/cap/d | -5.9% |
Biggest year-on-year movements
Years where Meat and meat products — Vitamin A supply (retinol equivalents) in Russian Federation changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2022 | +41.0% | 239 μg/cap/d | 337 μg/cap/d |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 244.5 μg/cap/d | 218 μg/cap/d | 266 μg/cap/d | 10 |
| 2020s | 281.5 μg/cap/d | 233 μg/cap/d | 337 μg/cap/d | 4 |
Countries ranked near Russian Federation
More agriculture & rural data for Russian Federation
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- Raw hides and skins of goats or kids — Producing Animals/Slaughtered -6.13 % change on previous year (2024)
- Raw hides and skins of sheep or lambs — Yield/Carcass Weight, annual 0 % change on previous year (2024)
- Raw hides and skins of sheep or lambs — Production, annual growth rate -0.6157 % change on previous year (2024)
- Raw hides and skins of sheep or lambs — Producing 0.1948 % change on previous year (2024)
- Raw milk of cattle — Yield/Carcass Weight, annual growth rate -1.47 % change on previous year (2024)
- Raw milk of cattle — Production, annual growth rate -2.29 % change on previous year (2024)
- Raw milk of cattle — Milk Animals, annual growth rate -0.8323 % change on previous year (2024)
- Sheep — Stocks, annual growth rate 0.152 % change on previous year (2024)
- Sheep fat, unrendered — Production, annual growth rate -0.6158 % change on previous year (2024)
Frequently asked questions
- What is meat and meat products — vitamin a supply (retinol equivalents) in Russian Federation?
- Meat and meat products — vitamin a supply (retinol equivalents) in Russian Federation was 317 μg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat and meat products — vitamin a supply (retinol equivalents) recorded in Russian Federation?
- The highest recorded value was 337 μg/cap/d in 2022.
- What is the lowest meat and meat products — vitamin a supply (retinol equivalents) recorded in Russian Federation?
- The lowest recorded value was 218 μg/cap/d in 2016.
- How does Russian Federation rank for meat and meat products — vitamin a supply (retinol equivalents)?
- Russian Federation ranks 37th out of 163 countries with data for 2023.
- Is meat and meat products — vitamin a supply (retinol equivalents) rising or falling in Russian Federation?
- Over the last ten years it is up 29.4%. The long-run trend across the full record is rising.
- Where does this Russian Federation data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat and meat products — Vitamin A supply (retinol equivalents) — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.